1 spray can (8 ounces) of whipped cream 1 spray can (8 ounces) of creamed cheese* 1 cup pumpkin 1/2 cup sugar Pumpkin pie spice to taste Instructions: Put all of the above in a bowl. Stir until lumps are Read More …
Pumpkin Custard
Category: Pudding
Manchester Pudding
3 ounces of grated bread 1 pint of milk a strip of lemon peel 4 eggs 2 ounces butter sugar to taste puff pastry jam 3 tablespoonfuls brandy Flavor the milk with lemon peel, by infusing it in the milk Read More …
Indian Tapioca Pudding
1/3 cup of minute tapioca 1/4 cup of all purpose corn meal 1 quart of milk, scalded 1 cup of dark molasses 1/2 teaspoon salt 2 tablespoons butter 1-1/2 cups of cold milk Combine tapioca, corn meal, and put it Read More …
Chocolate Eves Pudding
12 ounce Apples 2 ounce Sugar 1 or 2 Cloves 2 ounce Butter 2 ounce Caster sugar 1 Standard Egg 2 ounce Flour and as much or as little chocolate as you want to indulge in! Slice the apples finely. Read More …
Steamed Golden Syrup Pudding
50g butter 125g sugar 2 eggs 175g SR flour pinch of salt 3TBSP milk Vanilla Essence Very Cold Golden Syrup…. Beat together butter and sugar until well mixed. Add eggs, one at a time and beat until mixture is pale Read More …
Summer Pudding
1 loaf sandwich bread, crusts removed 1 kg mixed berries; choose from raspberries, blackberries, strawberries, blueberries, and red currants 3 tablespoons caster sugar, or more if desired Cut out circles of bread to fit the bottom and top of 6 Read More …
Persimmon Pudding
For one 8-inch or 9-inch pudding: About 1-1/2 lb persimmons 1-1/4 cups flour 1/8 teaspoon salt 3/4 teaspoon baking soda 3/4 teaspoon baking powder 1 teaspoon cinnamon 3/4 cup sugar 3 eggs 1-1/2 cups milk 1/4 cup whipping cream 1 Read More …
Rice Custard
2 cups cold cooked rice 2 eggs 1/4 cup sugar 1/2 teaspoon vanilla 1/2 teaspoon salt cinnamon Mix eggs, vanilla, salt and sugar. Fold in rice. Place mixture into 8-10 glass custard cups. Fill the cups only about 3/4 to Read More …
Low Fat Banana Pudding
1 small package fat free and sugar free vanilla instant pudding mix Prepare the pudding as directed on the package using fat free milk. After the pudding is thickened, add about 3/4 of the Cool Whip and mix in well. Read More …
Tapioca Orange Pudding
2 large oranges 600 ml milk 50 g tapioca 75 g desiccated coconut pinch ground allspice 25 g caster sugar 2 tablespoons orange liqueur; optional 150 ml single cream Yield: 4 servings Pare the zest from the oranges and place Read More …
Homemade Chocolate Pudding Mix
Serving Size : 9 DRY MIX: 4 cups nonfat dry milk solids 2 2/3 cups sugar 1-1/3 cups cornstarch 1 c. baking cocoa, (1 to 1-1/3 ) 1/2 teaspoon salt PUDDING: 2 cups milk 1 tablespoon butter or margarine 1/2 Read More …
Tapioca Custard Pudding
1 pint of scalded milk 2 eggs, slightly beaten 1/3 cup of minute tapioca 1/2 cup of sugar 1 teaspoon salt 1 tablespoon butter Add the tapioca to the milk and cook in double boiler for 30 minutes. Remove. To Read More …
Castle Pudding
60g (2oz) butter 60g (2oz) brown sugar 1 egg 1/2 cup self raising flour, sifted 1 tablespoon milk 3 teaspoons cocoa 1 tablespoon hot water 1/4 cup vanilla essence Grease 5 ramekins. Cream the butter and sugar together, then beat Read More …
Baked Cranberry Pudding with Syllabub Sauce
3/4 cup granulated sugar 3 tablespoons brandy 4 teaspoon grated orange rind 2 cups cranberries 1/2 cup golden raisins 1-1/4 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon nutmeg or mace 1/2 teaspoon salt 1/2 cup ground almonds 1/3 Read More …
Carmel Mission Pudding
2 quarts pudding bowl 6 cups blackberries, raspberries, or blueberries 1 cup sugar Soft white bread slices, crusts removed Line pudding mold with bread slices. Cook berries with sugar for 3 minutes to make syrup. Ladle half the mixture into Read More …
Eve’s Pudding
450g/1 lb cooking apples, peeled and sliced 75g/3 oz demerara sugar grated rind of 1 lemon 75g/3 oz butter or margarine 75g/3 oz caster sugar 1 egg, beaten 150g/5 oz self raising flour a little milk, to mix Serves 4 Read More …
Lemon Topped Chocolate Pudding
1 egg 1 lemon 1/2 cup sugar 1 cup flour 1 teaspoon baking powder 1/2 teaspoon mixed spice 1/2 teaspoon salt 1 tablespoon cocoa 1/2 cup brown sugar 1-1/2 ounces butter milk to mix Break the egg into a bowl Read More …
Panettone Custard
175g panettone 100 ml Marsala 300 ml milk 300 ml double cream 5 eggs 75g caster sugar 1 teaspoon vanilla extract a little grated chocolate to finish Crumble the panettone into large pieces and lay it in the bottom of Read More …
Steamed Treacle Sponge Pudding
Yield: 4 Servings PUDDING 3 tablespoons Golden syrup 175 g Self rising flour 1 teaspoon Baking powder, rounded 175 g Butter, soft 3 Eggs 175 g Brown sugar 1 tablespoon Black treacle TO SERVE 3 tablespoons Golden syrup Custard Creme’ Read More …
Sticky Chocolate Pudding
This is a variant on lemon surprise pudding, in which the mixture divides on cooking to produce a sponge above the thick lemony sauce which forms below. Indeed, it is known in my house as Lemon Surprise Pudding, the surprise Read More …
Sticky Date Pudding
1-1/2 cups, stoned and chopped dates 1 teaspoon baking soda 150 mls boiling water 125g butter 3/4 cup sugar 2 eggs 1 heaped cup self-raising flour In a bowl, sprinkle dates with soda and pour over the boiling water. Stir Read More …
Sticky Date Pudding
1 cup dates (pitted and chopped) 1teaspoon bi-carb soda 1 cup boiling water 2 tablespoons butter 1 cup soft brown sugar 2 eggs 1-1/2 cups self raising flour (sifted) Toffee sauce: 1 cup soft brown sugar 3/4 cup light whipping Read More …
Sticky Toffee Pudding
unsalted butter for baking dish 1 cup and 1 tablespoon all-purpose flour 1 teaspoon baking powder 3/4 cup pitted dates 7 tablespoons unsalted butter 3/4 cup granulated sugar 1 egg, lightly beaten 1 teaspoon baking soda 1 teaspoon vanilla 1-1/4 Read More …
Sticky Toffee Pudding
Yield: 6 6 oz dates, roughly chopped 1 teaspoon bicarbonate of soda 1/2 pint boiling water 2 ounces butter, softened 6 oz caster sugar 1 teaspoon vanilla extract 2 medium eggs, beaten 7 oz self-raising flour, sifted FOR THE SAUCE Read More …
Sticky Toffee Pudding with Toffee Sauce
6 ounces demerara sugar 2 ounces butter 8 ounces plain flour 1 teaspoon baking powder 6 ounces sugar rolled dates 1/2 pint boiling water 2 eggs 1 teaspoon bicarbonate of soda 1 teaspoon vanilla essence Put everything except the flour Read More …
Tapioca Pudding
1/3 cup sugar 3 tablespoons tapioca, quick 2-3/4 cup milk 1 large egg, well beaten 1 teaspoon vanilla Combine all ingredients except vanilla in saucepan; allow to stand for 5 minutes. Cook on medium heat, stirring constantly, until mixture comes Read More …
Tomato Pudding
3 cups soft bread cubes 1/3 cup butter or margarine 1-1/2 cups water 2 (6 ounces) cans tomato paste 1/2 teaspoon salt dash of pepper 1 cup brown sugar Toast bread cubes in butter until lightly browned. Combine brown sugar, Read More …
Vanilla Pudding
1/3 cup sugar 2 tablespoons cornstarch 1/8 teaspoon salt 2 cups milk 2 large egg yolks, slightly beaten 2 tablespoons butter, softened 2 teaspoons vanilla Combine sugar, cornstarch, and salt in 2-quart saucepan. Combine milk and egg yolks, then gradually Read More …
White Pudding
1/4 cup sugar 3 tablespoons cornstarch 1/4 teaspoon salt 2 cups milk, skim 2-1/2 teaspoons vanilla, colorless Combine sugar, cornstarch, and salt in small saucepan. Gradually add milk. Cook over low heat, stirring constantly until mixture comes to a boil. Read More …
Agatha Pudding
3/4 cups milk 3 tablespoons butter 1-1/2 teaspoons baking soda 1-1/2 cups flour 1/2 cup sugar 2 tablespoons jam (your choice) Heat milk and butter. Add baking soda and mix. Add sifted flour then the jam. Put in a greased Read More …
Steamed Plum Pudding
1 cup Flour 1 lb Chopped suet 1 lb Seeded raisins 1 lb Washed currants 1/2 lb Chopped citron 1 Grated nutmeg 1 tablespoon Cinnamon 1/2 tablespoon Mace 1 teaspoon Salt 6 tablespoons Sugar 7 Egg yolks 1/4 cup Cream Read More …
Plum Pudding
1 cup suet, finely chopped 1 cup sugar 2 cups bread crumbs, soft 1 cup flour 2 egg, well beaten 1 cup milk 1/4 cup orange juice 1 teaspoon cloves 2 teaspoons cinnamon 1 teaspoon mace 1/2 teaspoon salt 1 Read More …
Mrs. Dashfield’s Christmas Pudding with Rum Butter
1/2 lb self raising flour 1/2 lb fresh bread crumbs 1/2 lb beef suet; chopped 1/2 lb currants 1/2 lb sultanas 3/4 lb stoned raisins 1/2 lb brown sugar 1 teaspoon salt 1 teaspoon mixed spice 1/4 lb candied peel; Read More …
Kentucky Tombstone Pudding
6 egg yolks 1 cup sugar 1 teaspoon all-purpose flour 1 cup sherry 24 almond macaroon cookies Dash of cream of tartar Dash of salt 2 egg whites 2 tablespoons sugar 1/2 cup whole almonds Beat egg yolks in a Read More …
Diabetic Homemade Chocolate Pudding
1 cup sugar 1/2 cup baking cocoa 1/4 cup cornstarch 1/2 teaspoon salt 4 cups milk 2 tablespoons butter or margarine 2 teaspoons vanilla extract M & M’s, optional In a heavy saucepan, combine sugar, cocoa, cornstarch and salt. Gradually Read More …
Soft (Stirred) Custard Sauce
Some cooks prefer to prepare soft custard over water in a double boiler for greater control over the coagulation process. It also works to constantly stir while cooking over low heat in a heavy saucepan. The usual custard proportions are Read More …
Banana Sweet Potato Pudding
250 ml sweet potato, peeled & cubed 2 medium bananas, sliced 250 ml milk 2 ml coconut extract 1 small cinnamon stick 15 ml frozen orange juice concentrate 2 ml vanilla extract 30 ml slivered almonds Boil sweet potatoes in Read More …
Strawberry Pudding
What an unusual use for this glorious summer fruit! A Danish recipe that I thoroughly enjoyed. Though the original recipe called for vanilla, I found that the lemon zest did more to perk up the flavor of the berries. Cooking Read More …
Spiced-Coffee Custards
1 cup black coffee 1 tablespoon instant espresso powder or 1 tablespoon instant coffee granules 1/2 cup sugar 2 large eggs 2 medium egg whites 1/4 teaspoon allspice 1/4 teaspoon salt 2 cups 1% low-fat milk 1/2 cup light whipped Read More …
Sweet Cream Puddings
1 (1/4-ounce) envelope unflavored gelatin 3/4 cup milk 1 cup (8 ounces) ricotta cheese 1 cup (8 ounces) cottage cheese 3 tablespoons granulated sugar 1 teaspoon vanilla extract 1/2 cup frozen strawberries In a blender sprinkle unflavored gelatin over cold Read More …
Blueberry Custard Parfait
2 large eggs, slightly beaten 1 1/2 cups milk 1/4 cup granulated sugar 1/4 teaspoon salt 1 teaspoon vanilla extract 1 teaspoon grated lemon peel 1 teaspoon grated orange peel 1/4 teaspoon ground nutmeg 1/2 cup heavy cream 2 teaspoons Read More …
Chocolate Macaroon Pudding
3 cups cooked medium grain rice 1 (14-ounce) can unsweetened coconut milk 1 cup sweetened condensed milk 1 cup milk 8 ounces semi-sweet chocolate, chopped* 2 cups flaked coconut Toasted coconut, for garnish Shaved chocolate, for garnish Combine rice, coconut Read More …
Banana Kiwi Pudding
1 1/3 cups cooked rice 1 1/3 cups skim milk 1 teaspoon vanilla extract Low-calorie sugar substitute to equal 2 tablespoons sugar 1 ripe banana 1/4 cup whipping cream, whipped 2 kiwi fruit, sliced, for garnish Cook rice and milk Read More …
Tutti Fruitti Rice Custard
1/2 cup raisins 2 tablespoons cream sherry 3 cups cooked rice, divided use 2 1/2 cups milk, divided use 1/3 cup granulated sugar 2 tablespoons butter or margarine 1/4 teaspoon salt 2 large eggs 1 teaspoon vanilla extract 1/2 cup Read More …
Fruit Salad Pudding
4 bananas, peeled and sliced 2 cups strawberries, hulled and sliced 1 (8-ounce) can pineapple chunks, drained, juice reserved 1 (11-ounce) can Mandarin orange sections, drained, juice reserved 1 (6-ounce) jar maraschino cherries, drained 1 (3.5-ounce) package vanilla pudding mix Read More …
Ambrosia Fruit Custard
1 (3 1/2-ounce) package instant vanilla pudding mix 2 cups milk 1 tablespoon lemon juice 1 teaspoon grated lemon peel 1/2 teaspoon almond extract 1 cup pineapple chunks 1/2 cup apple, sliced 1/2 cup strawberries, sliced 1 orange Prepare instant Read More …
Sweet Onion Pudding
2 cups whipping cream 3 ounces freshly shredded Parmesan cheese 6 large eggs, lightly beaten 3 tablespoons all-purpose flour 2 tablespoons sugar 2 teaspoons baking powder 1 teaspoon salt 1/2 cup butter or margarine 6 medium sweet onions, thinly sliced Read More …
Old Fashioned Rice Custard
1 1/2 cups milk 3 large eggs, beaten 1/2 teaspoon vanilla extract 1/2 cup granulated sugar 1/4 teaspoon salt 3/4 cup cooked rice 1/2 cup seedless golden raisins Combine milk, eggs, vanilla, sugar and salt in large bowl. Stir in Read More …
Fudge Topped Peanut Butter Pudding
3 cups cooked rice 2 1/2 cups milk 1/4 cup granulated sugar 1/3 cup crunchy peanut butter 1 teaspoon vanilla extract 2 medium bananas, sliced 1/2 cup chocolate fudge topping Combine rice, milk and sugar in 2-quart saucepan. Cook over Read More …
Pilgrim’s Pumpkin Rice Custard
1 (16-ounce) can pumpkin 3/4 cup firmly packed brown sugar 1 1/2 teaspoons pumpkin pie spice 1/4 teaspoon salt 1 (12-ounce) can evaporated milk 2 large eggs, beaten 2 cups cooked rice 1/2 cup seedless raisins 1/2 cup chopped pecans Read More …