1/2 cup HERSHEY’S Cocoa 1/4 cup butter or margarine, melted 3/4 cup granulated sugar 2 large eggs 2 teaspoons vanilla extract 1 cup all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup buttermilk or sour milk* 1/2 cup Read More …
Desserts including; Bread Pudding, Brulee, Cheesecake, Pudding, Rice Pudding, Tiramisu, Torte, Whipping Cream
1/2 cup HERSHEY’S Cocoa 1/4 cup butter or margarine, melted 3/4 cup granulated sugar 2 large eggs 2 teaspoons vanilla extract 1 cup all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup buttermilk or sour milk* 1/2 cup Read More …
Pastry Chef Nicole Kaplan of Eleven Madison Park – New York, NY Yield: 8-10 Servings Vanilla ice cream: 1 quart milk 1/2 quart cream 1 vanilla bean, split and scraped 2 cups sugar, divided 10 yolks Pistachio nougatine: 6 ounces Read More …
By Kan Bright San Serves 10 500ml – coconut milk/cream 500ml – whipping cream 200g – sugar 50ml – coconut liqueur 3 – gelatine leaves Wild Berry Coulis 100g – strawberries 100g – blueberries 100g – physalis 100g – raspberries Read More …
Source: Brigtsen’s – Chef Frank Brigtsen – New Orleans 12 egg yolks 1-1/2 cups champagne 2 cups granulated sugar 1 vanilla bean, split In a mixing bowl, add the sugar and egg yolks. Beat with a wire whisk until light Read More …
Source: Chef Vittorio Renda, Buca di Beppo 1/2 ounce mint 10 ounces lemon granita 2 ounces lemon juice, squeezed 1 pound strawberries, cut 2 tablespoons granulated sugar Wash and cut tops off of strawberries. Cut in halves. In a stainless Read More …
24 Firm ripe figs 2 Eggs, separated 5/8 cup Milk 1 tablespoon Oil 1 pn Salt Grated lemon rind 4-1/2 ounces Flour 1 tablespoon Sugar Oil for frying Wash and dry the figs. If they are large, halve or quarter Read More …
Fudge Sauce: 1 1/3 cup evaporated milk 2 cup powdered sugar 6 ounce chocolate chips 2 tablespoon margarine 20 to 25 oreos. 1/4 cup of margarine 1/2 gallon ice cream 1 cup of Spanish peanuts. Cool Whip Combine evaporated milk, Read More …
Source: Cafe Noche, Houston, Texas 2/3 pound flour tortilla dough Flour 3 Granny Smith apples, peeled and sliced 2 tablespoons lemon juice 1/2 cup brown sugar 1/2 teaspoon cloves 1/2 teaspoon ground cinnamon 1/2 cup walnuts, chopped 2 tablespoons cornstarch, Read More …
1 pound fresh sweet cherries, pitted 2 tablespoons kirsch (cherry eau-de-vie) 2 tablespoons granulated sugar Batter 2 large eggs 1/2 cup granulated sugar 6 tablespoons creme fraiche or heavy cream [I used creme fraiche] 6 tablespoons whole milk One 9-inch Read More …
Serving Size : 4 1 pint curds, crowdie or cottage cheese 2 large tablespoons Dundee marmalade 2 tablespoons sugar 2 tablespoons brandy or 2 tablespoons single malt Highland whisky 1 tablespoon lemon juice Mix all ingredients well. Beat with a Read More …
This dessert is lovely to look at and luscious to eat! Pastry Ingredients: 1-3/4 cups all-purpose flour 1 cup LAND O LAKES® Butter, softened 3/4 cup powdered sugar 1/2 cup cake flour 1 teaspoon almond extract Filling Ingredients: 1 cup Read More …
6 large eggs, separated 1 cup sugar 1 cup flour 1 TBSP baking powder 1/2 teaspoon salt 2 teaspoon vanilla extract 2 large oranges 2 TBSP orange flavored liqueur 1-32oz container ricotta cheese 1-8oz package cream cheese 1/4 cup + Read More …
By Vincent Bourdin Pain de gene biscuit 1 sheet biscuit, 60 x 40 reel 450g whole eggs 480g almond paste(50% or 70% puree) 150g hot butter 90g strong flour 7g baking powder Manjari Chocolate Mousse 330g Manjari Valrhona 240g milk Read More …
2 lb Ricotta 1-1/2 cup Powdered sugar 4 teaspoon Vanilla 1/2 cup Citron 1/2 cup Orange peel; candied 4 oz Chocolate; sweet Yield: 25 Servings Process ricotta, powdered sugar and vanilla in food processor until smooth. Add citron, peel, and Read More …
Serves 10 Mashed Apple and Raisins 4 green apples, peeled and diced 1 vanilla pod, seeds extracted 1/2 lemon (for juice and zest) 60g sugar 30g California dark raisins 200ml white wine 2 gelatine leaves, soaked Calvados Cream 2 egg Read More …
Apricots – 200 grammes Plums – 200 grammes Sweet cherry – 200 grammes Currant – 100 grammes Yoghurt – 150 grammes Milk condensed – 100 grammes Cream shaken up – to taste From apricots and a sweet cherry to remove Read More …
CRUST 2 cups crushed graham wafers 1/2 cup melted butter FILLING 1/2 cup butter 1-1/2 cups icing sugar 2 eggs TOPPING 1/2 pint whipping cream, whipped 1 can crushed pineapple Mix crust ingredients, saving some for topping. Pat into 9×9 Read More …
1 (16-ounce) can pitted dark sweet cherries in syrup, undrained Cold water 2 cups boiling water 1 (6-ounce) package Jell-O Brand Cherry Flavor Gelatin 1 teaspoon almond extract 2 tablespoon thawed Cool Whip Whipped Topping 1 tablespoon Planters Sliced Almonds, Read More …
125 ml double cream 4 amaretti biscuits 4 figs 175 g raspberries 2 tablespoons icing sugar; sifted raspberry leaves; to decorate Yield: 4 servings Set aside 1 tablespoon of the cream then lightly whip the remainder until stiff enough to Read More …
2 cups applesauce 1 6 ounce raspberry gelatin 14 ounce lemon-lime carbonated soda (like 7 Up or similar) 1 large can crushed pineapple well drained. Heat applesauce and stir in gelatin to dissolve. Cool to warm. Stir in soda and Read More …
2 large oranges 3 bananas; ripe 1 pineapple; cut in chunks, optional seedless grapes; or deseeded, optional apples; cut in chunks, optional 4 tablespoons icing sugar 100 g desiccated coconut a little orange juice crushed mint cherries strawberries; to garnish, Read More …
10 – 12 flour tortilla shells, 6-1/2″ diameter 2 x 8 ounce packages cream cheese, at room temperature 1/2 cup sugar 1/4 + 2 tablespoons flour 2 eggs, beaten 1 teaspoon vanilla 1 x 20 ounce can cooked apples, very Read More …
4 pieces your favorite shortcake 1 pint strawberries 1 pint raspberries 1 pint blackberries 1 pint blueberries 2 cups sugar whipped cream, for topping Combine all berries with sugar and allow to sit at room temperature for 2 to 3 Read More …
450 g eating apples; peeled, cored and sliced 450 g plums; halved and stoned 50 g light brown sugar pinch salt pinch nutmeg pinch cinnamon 200 g plain flour 2 teaspoons baking powder 75 g sugar 1 egg; beaten 100 Read More …
4 cups boiling water, divided use 2 (3.25-ounce each) packages or 1 (6-ounce) package Jell-O Brand Berry Blue Flavor Gelatin 2 (3.25-ounce each) packages or 1 (6-ounce) package Jell-O Brand Gelatin, any red flavor 3 cups ice cold water, divided Read More …
2 cup Milk 3 Eggs; separated 2 cup Flour 1 teaspoon Salt 4 teaspoon Baking power 1 tablespoon Sugar Vegetable oil Combine milk and egg yolks. Sift together dry ingredients and add to milk/egg mixture. Beat egg whites until stiff Read More …
3 eggs, separated 1/2 tablespoon sugar 1 cup buttermilk 1 cup milk 1/2 tablespoon lemon juice 1 cup flour 1/4 teaspoon salt 3/8 teaspoon baking powder 5/8 teaspoon baking soda Serving Size : 35 Beat together sugar and egg YOLKS. Read More …
8 cups peeled tart apples, sliced 2 cups dates, chopped 2/3 cup packed brown sugar 1/2 cup all-purpose flour 1 teaspoon ground cinnamon 1/3 cup butter or margarine 1 cup chopped nuts additional apple slices, optional Combine the apples and Read More …
sponge cake desert cups (the ones commonly used for strawberries) any flavor ice cream 4 egg WHITES 1 teaspoon vanilla 1/2 teaspoon cream of tarter 2/3 cup sugar 1/4 cup finely chopped walnuts Put a scoop of ice cream in Read More …
1/2 cup sifted cake flour 1/2 teaspoon baking powder 1/8 teaspoon salt 2 egg yolks 1/2 cup sugar 2 tablespoons water 1 teaspoon vanilla extract 3 egg whites, at room temperature 1/4 cup sugar Vegetable cooking spray 3 tablespoons seedless Read More …
2-3 large cooking apples (nice and sharp) 2 whole lemons 2 oz sultanas (golden raisins) (adjust to taste) 2 tablespoons water 1 teaspoon cinnamon or mixed spice brown sugar to taste 4 oz butter or margarine 4 oz brown sugar Read More …
For low-fat brownie : 2 egg whites 3/4 cup granulated sugar 2 tablespoons shortening 1/2 cup Hershey’s chocolate syrup 1/2 cup fudge topping 1/4 cup warm water 1 teaspoon vanilla 1-1/2 cups all-purpose flour 1/4 cup cocoa 3/4 teaspoon salt Read More …
1 cup sifted flour 1/2 teaspoon baking powder 1/8 teaspoon baking soda 1/8 teaspoon salt 1/2 cup chopped walnuts 1/3 cup butter or margarine 1 cup packed brown sugar 1 egg, beaten 1 tablespoon vanilla extract 1/2 cup white chocolate Read More …
BASE 4 cups sliced apples 1 cup brown sugar 1/4 cup flour 1/4 teaspoon salt 3/4 cup water 1 tablespoon vinegar 1 tablespoon butter TOPPING 1 cup all-purpose flour 1/2 teaspoon salt 2 teaspoon baking powder 2-1/2 tablespoon shortening 1/2 Read More …
4 tablespoons Butter or margarine 1/2 cup Onion, minced 1 pound Bay scallops 2 Apples, Granny Smith, med-size 1 can Mushrooms, sliced, drained 1 teaspoon Lemon juice 1 teaspoon Parsley, minced 1/2 teaspoon Basil, dried 1/2 teaspoon Salt 2 tablespoons Read More …
1/2 cup of minute tapioca 1 teaspoon salt 3 cups of apples, pared, cored, sliced 1 cup of brown sugar 2 teaspoon of lemon juice 1/3 teaspoon nutmeg 3/4 teaspoon cinnamon Cook the tapioca and salt in 4 cups of Read More …
1/4 Cup rice 1 Pint Milk 1/4 Cup Sugar 2 Tablespoons Whipping cream 1 8 ounce Can Apricots 2 Egg whites, for meringue 1/2 Cup Sugar, for meringue Bring milk to the boil, add rice and sugar and simmer over Read More …
10 slices White Bread Non-Stick Cooking Spray 1 tablespoon Granulated Sugar 1/2 cup Honey 1 cup Brown Sugar About 12 medium Apples, peeled and quartered 2 tablespoon Raisins 1 ounce Cognac or Brandy (optional) Serves 8 Pre-heat oven to 400-F Read More …
1 lg. angel food cake, cut in half 46 ounce can apricot nectar 1-1/4 cup sugar 1/2teaspoon almond extract Pinch of salt 7 heaping tablespoon cornstarch Cut each half of angel food cake in pieces the size of a half Read More …
1 package puff pastry sheets 4 large cooking apples 1/2 cup granulated sugar 1 tablespoon cornstarch 1 teaspoon lemon juice 1/4 teaspoon ground cinnamon Peel, core and slice apples. In medium saucepan over low heat, cook apples with sugar, cornstarch, Read More …
5 teaspoon Cinnamon 3 cup Coarsely chopped walnuts 1 lb Sweet butter; melted 1 lb Phyllo pastry sheets 40 each Whole cloves 1 each 2 inch strip of orange peel 1 each 2 inch strip of lemon peel 1 each Read More …
A Russian Favorite 250 gm flour 1-2 eggs 2/3 cup of the sugar 100 g of butter 5 teaspoons milk 1/2 teaspoon baking soda For the cream: 1 can sweetened condensed milk 200 g butter Garnish: 200 g chocolate sprinkles Read More …
3-1/2 cup Granulated sugar 2-1/2 cup Water 2 tablespoon Honey 1 each Lemon rind 1 each Stick cinnamon 4 each Whole cloves 1-1/4 lb Walnuts and blanched almonds* 2 teaspoon Ground cinnamon 1 teaspoon Ground cloves 1-1/2 lb Commercial filo Read More …
1 egg 1/2 cup sugar 1/2 cup skim milk 1 tablespoons vegetable oil 1 cup all-purpose flour 2-1/4 teaspoons baking powder 1 can (21 oz.) apple pie filling 1 can (21 oz.) cherry pie filling 1 tablespoon lemon juice 1 Read More …
1 lb butter 1 lb filo, thawed 1/4 cup sugar 1 tablespoon cinnamon 3 cups finely chopped pecans Syrup: 2 cup sugar 1 cup water 1/4 cup honey slice of lemon strip of orange rind (optional) stick of cinnamon Combine Read More …
5 apples, Granny Smith’s are the best 3 tablespoon Minute Tapioca 1/4 teaspoon cinnamon 2/3 cup brown sugar 2/3 cup margarine 2 cups flour 1-1/2 cup sugar 2 teaspoon baking powder 2 eggs Preheat oven to 350 deg. Peel, core Read More …
Baklava is a delicacy found throughout the Arab world. The Jews who came to Israel from Arab countries continue to prepare and enjoy the taste of baklava. This sweet pastry is sold in both Jewish and Arab markets, and comes Read More …
4 large baking apples (Pippen or Rome Beauty or Cortland) 1/4 cup hot water 2 cups Zinfandel 1/2 cup dried tart cherries 3 ounces (1/2 cup) Ricotta or Mascarpone cheese 1 package (3 oz.) Neufachatel cheese 1-1/2 teaspoons grated lemon Read More …
Small chunks of chocolate -=OR=- choco spread like Nutella Banana Flour tortillas Cinnamon and sugar mix Place banana in tortilla shell. Sprinkle chunks of chocolate on banana. Roll banana and chocolate in the flour tortillas. Seal edges with water like Read More …