3/4 cup warm water 1 teaspoon lemon juice 2 eggs 1 teaspoon salt 1 tablespoon sugar 1/3 cup oil 3-1/2 cups bread flour For a food processor, add water, lemon juice, eggs, salt, sugar, and oil and pulse to combine. Read More …
3/4 cup warm water 1 teaspoon lemon juice 2 eggs 1 teaspoon salt 1 tablespoon sugar 1/3 cup oil 3-1/2 cups bread flour For a food processor, add water, lemon juice, eggs, salt, sugar, and oil and pulse to combine. Read More …
Shaping this rosemary-accented bread into sticks is easy, since there’s no rolling involved. Just cut the dough into strips, then carefully pull and stretch each one into a long, skinny baton. 1 package active dry yeast 1 teaspoon sugar 1 Read More …