Free Recipes Archive
A hot sandwich that is easy to make and is sure to be everyone’s favorite! 2-1/2 cups coleslaw mix 6 ounces sliced deli corned beef or roast beef, cut into strips 1/4 teaspoon caraway seed, if desired 1/8 teaspoon coarsely Read More …
Servings: Makes 1 melt 1 6-ounce flat burger patty (beef, blend or veggie) 2 slices (3/4 ounce each) Wisconsin Muenster Cheese 1/2 teaspoon brown or grainy mustard 2 slices rye bread, lightly toasted and buttered 1 slice (3/4 ounce) Wisconsin Read More …
Serving Size : 8 1 can Pillsbury Grand Biscuits 1 package Muenster cheese (6-8 oz.), grated 1 egg, beaten 1/2 teaspoon seasoned salt 1/4 teaspoon dry mustard Preheat oven to 375F. Separate canned biscuits and press into larger rounds, then Read More …
2 packages dry yeast 1/4 cup warm water 1 cup warm milk 1-1/2 tablespoons sugar 1-1/2 teaspoons salt 1/2 cup melted butter 3 to 4 cups flour 2 pounds, Sweet Muenster cheese, grated or ground 1 egg 3 tablespoons melted Read More …