Servings: 100 Portions (2 Pans) Portions: 3/4 Cup each Pan Size: 18 by 24-inch Roasting Pan Temperature: 325 degrees F. Oven 4 lb. spaghetti, broken 2 tablespoon (1-1/4 oz) salt 2 gallon water, boiling 6 quart (8 lb) bacon, raw, Read More …
Servings: 100 Portions (2 Pans) Portions: 3/4 Cup each Pan Size: 18 by 24-inch Roasting Pan Temperature: 325 degrees F. Oven 4 lb. spaghetti, broken 2 tablespoon (1-1/4 oz) salt 2 gallon water, boiling 6 quart (8 lb) bacon, raw, Read More …
Serving Size : 12 1-1/2 Pound Loaf 5/8 cup skim milk, tepid 5/8 cup water, * see note 2 tablespoons canola oil 1-1/2 tablespoons honey, **see note 2 tablespoons raisins 2 tablespoons brown sugar 1-1/2 cups bread flour 1-1/4 cups Read More …
1 tablespoon active dry yeast 3 cups lukewarm water 1 tablespoon salt 1/2 cup firmly packed dark brown sugar 1 cup unsulfured dark molasses 1 cup vegetable oil 4 cups whole wheat flour 8-9 cups all purpose flour;divided In a Read More …