1 kg baking potatoes, peeled & quartered 2 lb 175 ml hot milk 3/4 cup 90 ml basil pesto, homemade or purchased 6 tbsp 45 ml parmesan cheese, grated 3 tbsp 2 ml salt 1/2 tsp .5 ml pepper 1/8 Read More …
1 kg baking potatoes, peeled & quartered 2 lb 175 ml hot milk 3/4 cup 90 ml basil pesto, homemade or purchased 6 tbsp 45 ml parmesan cheese, grated 3 tbsp 2 ml salt 1/2 tsp .5 ml pepper 1/8 Read More …
1 can whole tomatoes 2 ml thyme 1/2 tsp 1 ml marjoram 1/4 tsp 1 kg potatoes 2 lb 5 ml salt 1 tsp 1 ml pepper 1/4 tsp 125 ml chedder cheese, grated 1/2 cup 25 ml olive oil Read More …
6 medium red or yukon gold potatoes 75 ml milk 1/3 cup 50 ml margarine or butter, softened 1/4 cup 2 ml salt 1/2 tsp dash of pepper Boil potatoes in small amount of water until tender. Mash potatoes in Read More …
750 ml hot riced potato 3 cup 25 ml butter 2 tbsp salt to taste few grains paprika 3 egg yolks, beaten 1 egg yolk, beaten with small amount cold water Combine potato, butter, salt, paprika and egg yolks. Use Read More …
25 ml butter 2 tbsp 25 ml flour 2 tbsp 375 ml milk 1 1/2 cup salt & pepper 15 ml butter 1 tbsp 2 medium onions, thinly sliced 4 large russet potatoes, peeled & thinly sliced 350 g ham, Read More …
6 potatoes 50 ml margarine or butter 1/4 cup 1 medium onion, chopped 15 ml all-purpose flour 1 tbsp 2 ml salt 1/2 tsp 1 ml pepper 1/4 tsp 625 ml milk 2 1/2 cup 500 ml chedder cheese, shredded Read More …
20 ml olive oil 1 1/2 tbsp 175 ml onion, chopped 3/4 cup 250 ml corn kernels 1 cup 3 garlic cloves, minced 175 ml whipping cream 3/4 cup 25 ml butter 2 tbsp 50 ml parsley. chopped 1/4 cup Read More …
750 ml russet potatoes 3 cups 50 ml onion, finely chopped 1/4 cup 1 ml salt 1/4 tsp .5 ml pepper 1/8 tsp 45 ml butter or margarine 3 tbsp Peel potatoes and coarsely shred to make 3 cups (750 Read More …
1 large onion, cut into chunks 7 ml all-purpose flour 1 1/2 tsp 5 ml salt 1 tsp pepper to taste tabasco sauce, few drops 250 ml milk 1 cup 4 medium potatoes, peeled 250 ml cheddar cheese, grated 1 Read More …
1 piece center cut pork roast 6 medium sized red skined potatoes 2 tablespoon minced garlic 1/4 cup balsalmic vinager 3/4 cup oil (veg. or olive) 1 tablespoon garlic powder 1 tablespoon onion powder 1 tablespoon meat tenderizer 1/2 tablespoon Read More …
1 pork shoulder roast 1 teaspoon salt 1/2 teaspoon pepper 1/4 teaspoon cinnamon 3 fresh pears, peeled and halved 2 lb. yams, peeled and quartered 1/4 cup butter 1/4 cup brown sugar, packed 1/2 cup maple syrup 1/8 teaspoon ground Read More …
Yield: 4 servings 1/3 cup Butter Or Regular Margarine 3 teaspoon Unbleached Flour 1-1/2 cup Milk; Heated 1 cup Cheddar; Sharp, Shredded 1 cup Ham; Cooked, Diced 1 tablespoon Onion Flakes 2 cup Potatoes; Cooked, Sliced 1 tablespoon Parsley; Minced Read More …
Yield: 2 servings 2 cup Sliced peeled potatoes, cooked 1 cup Diced cooked ham 1 tablespoon Minced onion 1/3 cup Butter or margarine 3 tablespoon All-purpose flour 1-1/2 cup Milk 1 cup Shredded cheddar cheese (4 oz) 3/4 teaspoon Salt Read More …
Source: Wanda J’s Restaurant, Tulsa, Oklahoma 5 pounds pork neck bones 7 cups water 2-1/8 teaspoons salt 1 teaspoon crushed red pepper 1-1/8 teaspoons black pepper 4 or 5 medium size potatoes Rinse neck bones and place in 5-quart pot. Read More …
8 sl of ham 1 cn Cream of Mushroom soup 10 md Potatoes, thinly sliced 1 cup Grated Cheddar Paprika Salt and pepper to taste 2 Onions, thinly sliced Yield: 6 Servings Toss sliced potatoes in 1/2 teaspoon cream of Read More …
2 medium red or white potatoes, cubed 4 medium carrots, sliced 25 ml milk 2 tbsp 25 ml margarine or butter 2 tbsp 1 ml salt 1/4 tsp 25 ml milk 2 tbsp 5 ml margarine or butter 1 tsp Read More …
3 slices bacon, finely chopped 4 large potatoes, peeled & julienned 250 ml water 1 cup 3 green onions, finely chopped 25 ml fresh parsley, chopped 2 tbsp 2 ml salt 1/2 tsp 1 ml pepper 1/4 tsp In large Read More …
6 med Potatoes, peeled, sliced 1 med Onion, coarsely chopped 8 oz Cooked ham, cubed 4 oz Shredded American cheese 1 can Cream of mushroom soup 1/2 cup Milk 1/4 To 1/2 teaspoon thyme leaves In slow cooker, layer 1/2 Read More …
1 kg onions, thinly sliced 2 lb 50 ml unsalted butter 4 tbsp 1 kg potatoes, peeled & thinly sliced 2 lbs 5 ml salt 1 tsp 1 ml pepper 1/4 tsp In a large skillet set over medium-high heat; Read More …
2 medium yukon gold potatoes, unpeeled 56 g sliced pancetta or 3 bacon slices, chopped 2 oz 45 ml olive oil 3 tbsp 500 ml chopped leek (white & pale green parts only) 2 cup 3 ml dried thyme 3/4 Read More …
6 potatoes, baked 50 ml onion, chopped 1/4 cup 45 ml butter 3 tbsp 250 ml sour cream 1 cup 375 ml cheddar cheese, grated 1 1/2 cup Slice tops off baked potatoes. Leaving the jackets intact, scoop out the Read More …
4 large red or white potatoes 250 ml milk 1/2 cup 45 ml butter 3 tbsp 750 ml green cabbage, finely shredded 3 cup 1 medium onion, chopped 15 ml fresh or dried parsley 1 tbsp 30 ml parmesan cheese Read More …
Source: Chef Vittorio Renda Chicken Cacciatore 1 baked chicken 5 ounces red onions, sliced 1 ounce capers 7 ounces mushrooms, quartered 1 teaspoon oregano 3 ounces sherry 16 ounces marinara 3 ounces olive oil 1 ounce garlic Bake chicken in Read More …
1/4 medium onion 4 slices (1-1/2 to 2 ounces) pancetta, chopped 3 large cloves garlic 5 tablespoons high-quality commercial balsamic vinegar 1/4 tightly packed cup fresh basil leaves 1 tablespoon extra-virgin olive oil 1/2 teaspoon dried basil Salt and freshly Read More …
1.5 L potatoes, cooked & mashed 6 cup 500 ml cabbage, shredded 1 cup 250 ml onion, chopped 1 cup 125 ml water 1/2 cup 30 ml butter 2 tbsp 125 ml milk 1/2 cup salt & pepper to taste Read More …
45 ml butter 3 tbsp 2 onions, finely chopped 2 garlic cloves, minced 750 ml milk 3 cup 1 ml dried rosemary 1/4 tsp 1 ml dried basil 1/4 tsp 1 ml dried oregano 1/4 tsp 2 ml salt 1/2 Read More …
1 kg potatoes, unpeeled & diced 2 lb 75 ml vegetable oil 1/3 cup 1 onion, chopped 1 jalapeno chilies, stemmed & cut into thin strips salt Heat oil in a large heavy frying pan. Add potatoes and stir to Read More …
Reinvent your breakfast with this morning treat. Serve with cantaloupe wedges and orange juice and start your day with a smile. This also makes a great lunch or dinner surprise for your family. 2 (11.5 ounce) packages STOUFFER’S Potatoes au Read More …
3 medium potatoes, peeled sliced and cooked 1 tablespoon oil pepper to taste 20g butter 1 onion, peeled and sliced 110g mushrooms, sliced 250g cooked chicken meat 1/2 cup cream 1 tablespoon sherry pinch paprika Drain the potatoes and carefully Read More …
The recipe can readily be adapted for more servings. Freezes well. 4 large russet potatoes 1 cup sour cream or non-fat yogurt 1/2 cup chopped chives 1/2 cup (or 4-oz. can) roasted and peeled green chilies, finely chopped Pinch of Read More …
1 pound Irish potatoes, cubed 1/2 pound bacon, cut Into pieces 1/2 pound Tasso, cut Into pieces 1/2 pound pork sausage, hot, cut into pieces 1 small yellow onion, sliced small 1 clump green onion tops, chopped Garlic powder Salt Read More …
2-1/2 lb. Yellow potatoes (red or white ok too) 1/4 cup olive oil (vegetable oil) 2 shallots finely chopped 1 clove of garlic (minced) 1 teaspoon salt 1/2 teaspoon paprika 1/2 teaspoon cayenne pepper 1/2 teaspoon fresh black pepper 2 Read More …
4 medium sweet potatoes, unpeeled 1 teaspoon low-fat margarine 1/4 cup unsweetened pineapple juice 2 tablespoons low-sodium chicken broth 1 tablespoon chopped pineapple Pinch of cinnamon Pinch of grated nutmeg Pinch of allspice Nonstick cooking spray Preheat oven to 375 Read More …
4 large baking potatoes 1/2 cup butter, softened 1/4 cup milk 1/4 cup sour cream 2 tablespoon Parmesan Cheese 1-1/2 teaspoon salt 1/2 teaspoon onion powder Dash cayenne pepper Paprika Preheat oven to 425 degrees. Wash potatoes. Place in shallow Read More …
4 large baking potatoes salt and pepper, to taste 4 tablespoon black olives, chopped 1/4 to 1/2 cup canned mild green chili peppers, diced 4 to 6 tablespoon heavy cream 1/2 cups grated sharp Cheddar cheese, plus cheese for topping Read More …
1 medium onion 1 sweet green bell pepper 1 small carrot 1/2 lb. mushrooms 1/2 cup stock or boullion 1 tablespoon dark soy sauce 1 tablespoon Dijon mustard 1 tablespoon cornstarch freshly-ground black pepper Chop the onion, deseed and chop Read More …
5 Sweet potatoes or yams 1/2 cup Butter, softened 1/2 cup Sugar 2 Eggs, beaten 1 teaspoon Vanilla 1/3 cup Milk 1/2 cup Heavy cream 1 cup Light brown sugar 1/3 cup Melted butter 1 cup Chopped pecans Yield: 6 Read More …
1 kg potatoes 2 tablespoon olive oil 1 lemon, juice and grated zest 4 tablespoon water 6 clove garlic, peeled 4 bay leaves 2 rosemary sprigs 1 teaspoon fresh thyme, chopped 1/2 teaspoon dried oregano 1 pinch sugar salt and Read More …
4 lbs. sweet potatoes 1/2 teaspoon salt 1/2 cup butter, melted 1/2 cup half-and-half 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 40 large marshmallows Cook potatoes with 1/2 teaspoon salt in boiling water to cover in a large Dutch Read More …
4 sweet potatoes 1-1/2 teaspoons canola oil 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 teaspoon allspice 1/2 teaspoon black pepper grated peel of 1 lemon or orange Cut potatoes lengthwise into 1-inch-wide wedges. Cut wedges in half crosswise. Read More …
Source: Executive Chef Jason Hill, San Andreas Grill, Mountain High Ski Resort, Wrightwood, California 6 medium russet potatoes 2 cups heavy cream 1/2 cup (1 stick) butter 1 clove minced garlic Salt and fresh ground pepper, to taste 1/4 cup Read More …
1 pound sweet potatoes, peeled and sliced 1/2″ thick 1/2 teaspoon finely shredded orange peel 1/2 cup orange juice 2 tablespoons brown sugar or molasses 1 tablespoon margarine or butter 1/2 teaspoon pumpkin pie spice 1/4 teaspoon salt Place sweet Read More …
Serving Size : 6 1-1/2 pounds potatoes-sliced thinly lengthwise and wiped dry 2 cloves garlic Butter Salt Milk Cream Rub a large gratin dish with garlic (earthenware will take the garlic better) or put the peeled cloves through a garlic Read More …
3 lb Small Potatoes, scrubbed 1/2 cup Butter or Margarine 2 teaspoons Curry Powder 2 teaspoons Mustard Seeds 2 cups Sliced Green Onions Salt Cook potatoes in boiling water until tender throughout when pierced (about 20 minutes). Drain and let Read More …
2 lb unpeeled red potatoes; cut into 1-1/2-inch dice 3 tablespoon olive oil 1 teaspoon paprika 3 teaspoon crushed rosemary; divided 1 teaspoon crushed garlic 1/2 teaspoon salt If you have time, soak the diced potatoes in water to cover Read More …
about 30 cloves of garlic 40-50g butter 4 large potatoes, peeled 1 tablespoon flour 250mls hot milk salt and pepper to taste Separate the garlic cloves and cook in boiling water for 2 mins; cool and peel. Melt butter in Read More …
Serving Size : 6 2 lb very small new potatoes 1/3 c butter or margarine 1 teaspoon grated lemon rind 1 tablespoon lemon juice 2 tablespoon minced chives 1/2 teaspoon salt 1/8 teaspoon pepper 1/8 teaspoon ground cardamom Scrub potatoes Read More …
2-1/2 lb Yukon gold potatoes 1/4 cup extra virgin olive oil 2 teaspoon fine sea salt pepper 2 tablespoon chopped rosemary leaves or 2 teaspoon dried rosemary Preheat oven to 400 F. Peel potatoes, cut into quarters lengthwise and cut Read More …
8 medium cooked potatoes, thinly sliced 1 cup sour cream 1/2 cup heavy cream 1-1/2 teaspoons salt 3 hard boiled eggs, sliced 1 cup cooked ham, finely diced 1 cup fresh bread crumbs 2 tablespoons butter Combine sour cream with Read More …
6 large Idaho baking potatoes 2 cups all-purpose flour 1/2 teaspoon cayenne 2 teaspoons thyme Salt and pepper About 1/2 cup milk Vegetable oil (for frying) Bake potatoes at 425 degrees F for about 1 hour and 15 minutes. Let Read More …