Free Recipes Archive
Source: Cafe Havana, Minneapolis/St. Paul, Minnesota – Chef Tony Rimarcik 3 ears roasted corn on the cob 1/4 cup minced garlic 1/2 onion, finely chopped 1/4 cup chopped parsley 1/2 teaspoon kosher salt 3/4 teaspoon ground black pepper 1/4 cup Read More …
1 mango, peeled, pitted, and diced 1/4 cup frozen apple juice concentrate, thawed 1/4 cup apple cider vinegar 1/4 teaspoon ground cumin 2 tablespoon freshly chopped basil 2 tablespoon freshly chopped cilantro 1/8 teaspoon salt 1/8 teaspoon pepper In a Read More …
from Chef Randy Zweiban of Province – Chicago, IL Yield: 8 Servings Mojo: 1 quart canola oil 1/2 cup finely diced garlic 1 teaspoon finely diced scotch bonnet chilies 2 tablespoons finely diced jalapenos 1/2 cup toasted ground cumin 1/2 Read More …
ingredients for a cuban-style marinade for meats and fish. 1 1/2 cup orange juice; (blood orange and valencia) 1 cup olive oil 1 cup onion; chopped 2 Bay leaves 5 Garlic cloves 1 teaspoon cumin 1 teaspoon Dried oregano 1/2 Read More …
1/2 cup mayonnaise 2 tablespoons fresh lime juice 2 teaspoons Kikkoman Wasabi Sauce 1/2 teaspoon ground cumin 1/2 cup Kikkoman Soy Sauce 1/4 cup orange juice 2 cloves garlic, crushed 1 tablespoon dried oregano 1 pork loin roast (2 to Read More …
Source: Executive Chef Norman Van Aken, Normans, Coral Gables, Florida Yield: 2 cups 2 ripe mangos, peeled pitted, chopped 1/2 cup dry white wine 2 tablespoons fresh orange juice 1/2 habanero or Scotch bonnet chile, seeded, finely minced In blender, Read More …
6 large Idaho baking potatoes 2 cups all-purpose flour 1/2 teaspoon cayenne 2 teaspoons thyme Salt and pepper About 1/2 cup milk Vegetable oil (for frying) Bake potatoes at 425 degrees F for about 1 hour and 15 minutes. Let Read More …
Source: Cafe Havana, Minneapolis/St. Paul, Minnesota – Chef Tony Rimarcik 3 ears roasted corn on the cob 1/4 cup minced garlic 1/2 onion, finely chopped 1/4 cup chopped parsley 1/2 teaspoon kosher salt 3/4 teaspoon ground black pepper 1/4 cup Read More …
Source: Cafe Havana, Minneapolis/St. Paul, Minnesota – Chef Tony Rimarcik 3 ears roasted corn on the cob 1/4 cup minced garlic 1/2 onion, finely chopped 1/4 cup chopped parsley 1/2 teaspoon kosher salt 3/4 teaspoon ground black pepper 1/4 cup Read More …
Source: Cafe Havana, Minneapolis/St. Paul, Minnesota – Chef Tony Rimarcik 3 ears roasted corn on the cob 1/4 cup minced garlic 1/2 onion, finely chopped 1/4 cup chopped parsley 1/2 teaspoon kosher salt 3/4 teaspoon ground black pepper 1/4 cup Read More …