Free Recipes Archive
2 tablespoon plain flour 2 tablespoon self raising flour 2 tablespoon cornflour 2 eggs 1/3 cup castor sugar RASPBERRY MOUSSE 410g fresh of frozen raspberries 1 egg 1/3 cup castor sugar 250g cream cheese, softened 1-1/2 cups thickened cream 1 Read More …
Serving Size : 6 2 cups all-purpose flour 3/4 cup sugar 3/4 cup unsalted butter 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 3/4 cup sour cream 1 teaspoon almond extract 1 egg 8 ounces cream cheese, Read More …
CAKE LAYERS 2 Sara Lee frozen pound cakes, not thawed (10.75 ounce each). FILLING 1 bag (12 oz.) frozen unsweetened raspberries*, thawed 1 cup sugar 1 envelope unflavored gelatin 2 tablespoons cold water 1 tablespoon fresh lemon juice 2 cups Read More …
Serving Size: 15 1 package raspberry gelatin powder (Jell-O, 3 ounce package) 1-1/4 cups boiling water dash salt 10 ounces frozen raspberries 1 cup heavy cream, whipped 1 loaf angel food cake (10x4x2″) Rub brown crumbs off cake and tear Read More …
1c. pecans, chopped 1pkg. french vanillia instant pudding 1/2 c. water 1/2 c. rum 1pkg.yellow cake mix 1/2 c. wesson oil 4 eggs Sprinkle chopped nuts on bottom of greased tub or Bundt pan. Mix together cake mix, pudding, water, Read More …
ICING 1 cup sugar 1 cup packed brown sugar 1/2 stick butter or margarine 1/4 cup milk 1/4 teaspoon vanilla Make a 2 layer cake using your favorite butter recipe cake mix. Combine all ingredients and bring to a boil. Read More …
3 cups all-purpose flour 1-1/2 teaspoons salt 1-1/2 teaspoons baking powder 3 eggs 1-1/2 cups milk 1/2 cup butter or margarine, softened 1/2 cup oil 2-1/4 cups sugar 1-1/2 tablespoons poppy seed 1-1/2 teaspoons vanilla 1-1/2 teaspoons almond extract 1-1/2 Read More …
6 quarts. unbuttered and unsalted popcorn 1 lb. miniature marshmallow (1-1/2 bags) 1/2 cup margarine 1/2 cup oil 1 pound small gumdrops Pop popcorn to make 6 quarts. Melt and stir marshmallows, margarine and oil. Pour over popcorn and small Read More …
1 pkg (2 layer size) white cake mix or pudding included cake mix 1 pkg (4 serving size) jello, any flavor 1 cup boiling water 1/2 cup cold water 3-1/2 cups (8oz) Cool Whip, thawed Prepare cake batter as directed Read More …
l cup flour l/2 cup sour cream 2/3 cup brown sugar 1 teaspoon vanilla l teaspoon cinnamon 1 egg l/2 teaspoon salt l/2 teaspoon baking soda 1 l/2 cup sliced fresh peaches Streusel Topping: l/2 chopped nuts l/3 cup brown Read More …
Serving Size : 6 1-3/4 cups all-purpose flour 1/4 cup sugar 1/2 cup butter, cold 3 eggs 1/2 cup walnuts 8 medium plums, halved 1/4 cup sour cream 1 tablespoon sugar Mix flour and sugar, and cut in butter with Read More …
6 ounces bittersweet chocolate, chopped, (not unsweetened) 2 ounces unsweetened chocolate, chopped 1/3 cup freshly brewed espresso coffee 1 cup unsalted butter 1 tablespoon vanilla extract 6 large eggs, separated, room temperature 1 cup firmly packed dark brown sugar 1/2 Read More …
1-1/2 cup vegetable oil 2 cup brown sugar (packed) 4 eggs 1 tablespoon Vanilla extract 2 cup carrot, grated 4 cup flour 1 tablespoon Baking soda 4 teaspoon cinnamon 1 teaspoon nutmeg 1 teaspoon ginger 1 teaspoon salt 1 cup Read More …
1 package White cake mix Eggs 1/2 cup Milk 1/2 cup Water 1/2 cup Oil 2 packages 4oz. instant pistachio pudd. 1/2 cup Chopped walnuts (Optional) CREAM CHEESE FROSTING 3 teaspoons Butter; or marg softened 6 ounces Cream cheese; softened Read More …
1 pkg. white cake mix 1 box pistachio pudding mix (instant) 4 eggs 1 cup water 1/2 cup oil Pour 1/2 of batter in greased and floured Bundt pan. Mix other 1/2 of batter with 1/2 cup Hershey chocolate syrup. Read More …
First you prepare a cottage pudding batter 1/4 cup butter 1/2 cup sugar 1 egg, well beaten 1-1/2 cups flour 2 teaspoons baking powder 1/2 teaspoons salt 1/2 cup milk Cream butter, add sugar gradually, and add egg. Mix the Read More …
1-1/2 cups rolled oats 1 cup brown sugar 2 tablespoon flour 1/2 teaspoon salt 1/2 cup butter 20 ounce tin crushed pineapple 1 cup whipping cream 1/2 cup chopped pecans Preheat oven to 350 deg. F. Drain pineapple, reserve juice Read More …
1 yellow cake mix 4 eggs 1 cup coconut (original recipe calls for 1/2 can so this is a guess) 1 small box instant vanilla pudding 1/2 cup light rum 1/2 cup vegetable oil 1/2 cup water ICING 13 ounce Read More …
Serving Size : 12 2 cups sugar 1-3/4 cups flour 3/4 cup cocoa 1-1/2 teaspoons baking powder 1-1/2 teaspoons baking soda 1 teaspoon salt 2 eggs 1 cup milk 1/2 cup vegetable oil 2 teaspoons vanilla 1 cup boiling water Read More …
3/4 cup round hard peppermint candies 1/4 cup water 2 cups heavy cream, whipped 1/4 cup confectioners sugar 1/2 teaspoon vanilla 1 angel food cake 1 pint vanilla ice cream In blender container, blend 1/2 cup candies on high speed Read More …
Serving Size : 10 2 tablespoons Butter, melted 5-1/2 cups Sugar 1/2 teaspoon Ground cinnamon 1/2 teaspoon Freshly grated nutmeg 1-1/2 cups All-purpose flour 3 Tart apples, * 1/2 cup Butter 2 large Eggs 1/3 cup Milk 2 tablespoons Rum Read More …
110 g plain flour 50 g caster sugar 1 teaspoon baking powder generous pinch salt 50 g butter 1 egg 3 tablespoons milk 3 peaches; skinned TOPPING: 50 g demerara sugar 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 2 Read More …
This croissant sandwich is perfect for breakfast or anytime of day. 8 teaspoons LAND O LAKES Butter 4 croissants, split 8 slices (3/4-ounce each) LAND O LAKES American Cheese 1/4 pound thinly sliced deli ham 8 hot poached eggs 2 Read More …
Nonstick cooking spray 2 cup Gingersnap crumbs, 34 cookies 2/3 cup Almonds, toasted chopped 1/4 cup Crystallized ginger, minced 2 tablespoon Sugar 6 tablespoon Butter, melted 2 pt Peach frozen yogurt 1/2 cup Caramel sauce, prepared 1 pt Vanilla ice Read More …
1-1/4 cups all-purpose flour 1/2 cup Quaker Oats (quick or old fashioned, uncooked) 2 teaspoons baking powder 1/4 teaspoon salt (optional) 1-1/4 cups fat-free milk 1 large egg, lightly beaten 1 tablespoon vegetable oil STIR-INS (optional) 1 cup fresh or Read More …
Yield: 24 servings 1 pk Spice cake mix 1 pk White cake mix 1 pk White sandwich cookies Green food coloring 12 sm Tootsie Rolls 1 pk Vanilla pudding mix Prepare cake mixes and bake according to directions. Prepare pudding Read More …
Cake: 1-1/4 cups all-purpose flour 1 cup whole wheat flour 1/2 cup granulated sugar 3/4 cup firmly packed brown sugar 1 tablespoon ground cinnamon 2 teaspoons baking powder 1 teaspoon salt 1 teaspoon ground nutmeg 1/2 teaspoon baking soda 1/4 Read More …
1 cup coarsely chopped almonds, toasted 3/4 cup firmly packed light brown sugar 1/4 cup NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels 3 tablespoons chopped dried apricots 2 tablespoons NESTLÉ® TOLL HOUSE® Baking Cocoa 2 tablespoons TASTER’S CHOICE® 100% Pure Instant Read More …
1-1/4 cups boiling water 1 cup Quaker® Oats (quick or old fashioned, uncooked) 5 tablespoons margarine or butter, softened 1 cup granulated sugar 1 cup firmly packed brown sugar 2 large egg whites or 1 large egg 1 teaspoon vanilla Read More …
Serve assorted cold vegetables and dip with this brunch main dish. Pancake: 2 tablespoons LAND O LAKES Butter 3/4 cup milk 2/3 cup all-purpose flour 2 large eggs 1/2 teaspoon salt Filling: 1 tablespoon LAND O LAKES Butter 1 cup Read More …
Warm, sweet and chocolatey, these waffles are a real treat — especially with a scoop of frozen yogurt and strawberries. Waffles Ingredients: 3/4 cup all-purpose flour 1/2 cup granulated sugar 1 tablespoon unsweetened cocoa 2 teaspoons baking powder 1/2 cup Read More …
Fresh vegetables with eggs and cheese — the perfect combination for supper or brunch. Just add fruit and bread to complete the meal. 2 tablespoons LAND O LAKES Roasted Garlic Butter with Olive Oil* 1 cup chopped broccoli 1/2 cup Read More …
Serve these lively, layered parfaits of fruit and couscous for a smart start in the morning. 3/4 cup fat-free milk Dash salt 1/3 cup couscous 1/2 cup lemon low-fat yogurt 1/2 cup reduced-calorie dairy sour cream 1 tablespoon honey 1/4 Read More …
2 tablespoons extra-virgin olive oil 1/2 cup onion, chopped 1/2 cup red pepper, chopped 2 cloves garlic, minced 1 teaspoon thyme 2 cups of broccoli, cut into small pieces (no stems) 8 large eggs 1/2 teaspoon salt 1/2 teaspoon pepper Read More …
Fresh lemon peel and honey add sparkle to a midmorning brunch or weekend breakfast. Waffle: 3 large eggs, separated 1-3/4 cups all-purpose flour 1-1/2 cups milk 1/2 cup LAND O LAKES Fresh Buttery Taste Spread, melted 2 tablespoons granulated sugar Read More …
3/4 cup cold butter or margarine 1 pkg (18-1/2 oz) yellow cake mix 2 egg yolks 2 cups (16 oz) sour cream 1 can (29 oz) sliced peaches, drained 1/2 teaspoon ground cinnamon 1 carton (8 oz) frozen whipped topping, Read More …
2 cup Flour 2 cup Sugar 1/2 teaspoon Salt 1/2 cup Margarine 1 cup Water 1/2 cup Vegetable Shortening 3 tablespoon Cocoa (heaping) 2 Eggs (beaten) 1 teaspoon Baking Soda 1/2 cup Buttermilk 1 teaspoon Vanilla 2 tablespoon Peanut Butter Read More …
This is a great tasting super easy (not to mention, low fat and low calorie) dessert! 1 (16 ounce) box instant angel food cake mix 1 (15 ounce) can diced peaches, with juice In a large bowl, combine cake mix, Read More …
1-1/2 cups confectioners’ sugar 1 cup all-purpose flour 1 x 8 ounce package cream cheese, at room temperature 1/2 cup (1 stick) butter, at room temperature 1 cup chopped pecans For topping : 1 cup heavy cream 2 tablespoons granulated Read More …
For filling : 8-1/2 (1 ounce) semisweet chocolate squares 1/2 cup butter 3 eggs, separated 1/2 cup sugar 1/4 cup bourbon 1/4 cup flour 1-1/2 cups chopped pecans For Ganache : 1 cup heavy cream 1-1/4 cups semisweet chocolate chips Read More …
1/2 cup butter 2/3 cup molasses 2/3 cup rolled oats 1 cup all purpose flour 1 tablespoon sugar 1/2 teaspoon ground ginger 1/4 teaspoon ground cloves 1/4 teaspoon salt 1/2 teaspoon baking soda 1 teaspoon lemon rind; finely grated 2/3 Read More …
1 oz plain flour 1/2 teaspoon cinnamon 1 teaspoon (heaped) ground ginger 3/4 teaspoon sodium bicarbonate 1 oz oatmeal; fine or medium 1 oz black treacle 1 oz dark brown sugar 1 oz butter or margarine 1 each egg 5 Read More …
8 oz black treacle 3 oz butter; melted 1 lb fine oatmeal 8 oz plain flour 1 teaspoon baking powder 2 teaspoons ground ginger 4 oz dark brown molasses sugar 1-1/4 cup milk 1 medium egg 2 oz raisins 2 Read More …
3/4 cup margarine, softened 1 cup sugar 2 eggs 8 ounce sour cream 2 cups flour 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon nutmeg 3/4 cup brown sugar 1/2 cup chopped nuts 1 teaspoon Read More …
6 Eggs 8 Tbls Cherry Liqueur 4 Tbls Warm Water 3-1/2 Cups Sour Cherries 3/4 Cup Sugar 1-1/2 Cups Cherry Juice 1-1/2 Cups Flour 3 Cups Whipping Cream 1 Cup Cornstarch 1 Env. Gelatin 1/2 Cup Cocoa 1/4 Cup Chocolate Read More …
1/2 lb Butter; sweet 2 cups Granulated sugar 4 Eggs 1 Orange, (juice and grated rind) 3 cups All-purpose flour 1 teaspoon Baking powder 1/4 teaspoon Salt 1 cup Walnuts; coarsely chopped Confectioners’ sugar (opt.) Yield: 10 servings Cream the Read More …
90g butter 1 tablespoon grated orange rind 3/4 cup castor sugar 2 eggs 1-1/2 cups flour 1/2 teaspoon baking soda 1/2 cup sour cream Line the base and sides of 23cm x 12cm loaf tin with one layer of greased Read More …
1 c. butter or margarine 2 c. sugar 4 eggs 1/2 lb. dates. chopped 1 lb. orange slice candy 2 c. nuts, chopped 1/2 c. buttermilk or sour milk 1 teaspoon baking soda 1/2 teaspoon salt 3 c. flour 1 Read More …
3-1/2 cups flour, sifted 1/2 teaspoon salt 1 pound orange slice candy, cut up 8 ounces pitted dates, chopped 2 cups pecans, chopped 3-1/2 ounces flaked coconut 1 cup butter or margarine 2 cups sugar 4 eggs 1 teaspoon baking Read More …