Free Recipes Archive
1. 2. 3. 4. 5. 6. What decorations can be made from fruit and vegetables? Tomato peeling Make a round cut near the scion. Then make a cruciform cut on the bottom. Put a tomato in boiling water for 15 Read More …
1-1/2 cups heavy whipping cream 3 ripe bananas, mashed 4 tablespoons powdered sugar 2 tablespoons crystallized ginger, chopped fine Whip the cream until soft peaks form. In a separate bowl or food processor, mash the banana with the sugar. Add Read More …
2 teaspoons very hot water rounded 1/4 teaspoon salt 2 cups marshmallow creme (1 7-ounce jar) 1/2 cup shortening 1/3 cup powdered sugar 1/2 teaspoon vanilla Combine the salt with the hot water in a small bowl and stir until Read More …
1 lb. sugar 3/4 cup butter Grated lemon rind and juice of 3 large lemons 6 whole eggs Source: Loveless Restaurant, Nashville TN Makes about 3 cups In top of double boiler, combine sugar, butter, lemon rind, and juice. Stir Read More …
3/4 cup suet, minced 2 cups seedless raisins 2-1/2 cups currants 1-3/4 cups brown sugar 1-1/2 teaspoons cinnamon 1-1/2 teaspoons mace or cloves 1-1/2 teaspoons nutmeg 3/4 teaspoon salt 4 apples, peeled, grated 1 cup candied citron 1 lemon (rind Read More …
1 each onion chopped 1/2 cup celery chopped 1/2 cup butter * see note 1/2 cup green pepper chopped 1/2 cup parsley minced 1/2 clove garlic minced 1 teaspoon salt 1/2 teaspoon paprika 5 cups stale bread diced 1-1/2 cups Read More …
2 tablespoons oil 3 cups finely chopped celery 1/2 cup finely chopped mushrooms 1/2 lb raw shrimp, cleaned, deveined and finely chopped 1 cup finely chopped bean sprouts 1 cup finely chopped lean cooked pork 1 tablespoon soy sauce 1 Read More …
1/2 lb raw shrimp, cleaned, deveined 1 teaspoon sherry 1 teaspoon salt 1/2 teaspoon cornstarch 3 tablespoons oil 2 cups finely diced celery 1/2 teaspoon sugar 1 tablespoon water 1/2 cup fresh bean sprouts 1 cup shredded bok choy 1 Read More …
Makes 8 servings This recipe reduces the traditional recipe (using canned pie filling.) 32 ounces frozen no-sugar-added pitted cherries 1-3/4 cups granulated sugar substitute, or 42 packets 4 teaspoons all purpose flour 4 teaspoons cornstarch 1/4 teaspoon nutmeg 5 to Read More …
Basic Cinnamon 1/4 cup sugar 1 tablespoon cinnamon 1/2 cup raisins 1/4 cup chopped walnuts Orange Craisin 1/4 cup sugar 1 to 2 teaspoons orange peel 1/2 cup craisins 1/4 cup chopped/sliced almonds Caramel Almond 2 tablespoons brown sugar 1 Read More …
Serving Size : 4 1 large onion, sliced 2 tablespoons margarine 1-3/4 cups ground beef 3/4 cup cooked rice 2 teaspoons beef broth 3 tablespoons hot water 1 tablespoon parsley, chopped Saute onion in margarine. Stir in meat and rice. Read More …
Serving Size : 6 1 head cabbage 7 cans sauerkraut, 10 ounce cans 1 small onion 1 clove garlic 10 Tablespoons butter Parboil cabbage in boiling water for ten to fifteen minutes. Rinse, drain, cool, and thoroughly wring moisture from Read More …
Serving Size : 4 1 cup dry curd cottage cheese 1 egg yolk 3 tablespoons sour cream salt, to taste pepper, to taste Cream cheese with egg yolk; add salt and pepper to taste. If filling is too thick, add Read More …
Serving Size : 4 2 cups pitted cherries, blueberries, or apples 3/4 cup water 1/3 cup sugar, optional 1/2 teaspoon cinnamon, or cardamom 1 teaspoon lemon juice 3 tablespoons dry bread crumbs Combine fruit water and sugar in saucepan. Bring Read More …
Serving Size : 4 shiitake mushrooms, soaked and chopped 1 pound button mushrooms 1/2 medium onion, chopped salt, to taste pepper, to taste Tradition is to use Polish Mushrooms, or as those of you familiar critters, Polish Gold – they Read More …
Serving Size : 4 2-1/2 cups sauerkraut water, boiling 1/2 cup onion, chopped 4 ounces mushrooms, sliced 1/4 teaspoon pepper 1 hard-boiled egg, chopped 2 tablespoons sour cream Cook sauerkraut about 20 mins in saucepan. In frying pan, saute onion Read More …
12 feet, declawed and skinned 3 tablespoons dark soy sauce 2 tablespoons rice wine 3 slices ginger 3 green onions 1 tablespoon barbecue sauce 1 teaspoon sugar 1 star anise 1 piece orange peel 1/4 teaspoon pepper 1 pint water Read More …
3 lbs chicken thighs 1 teaspoon salt 2 tablespoons dark soy sauce 1/4 cup minced fresh ginger 3 tablespoons oil 2 teaspoons lemon zest 3 tablespoons gin 1/4 cup lemon juice 1/3 cup chicken broth 1 teaspoon sugar 1 tablespoon Read More …
serve with soy sauce for dipping 5 ounces chicken, bones removed 2 teaspoons soy sauce 2 teaspoons sesame oil 9 green onions, thinly sliced salt and pepper wonton wrappers 6 tablespoons peanut oil 1/2 teaspoons minced fresh ginger 1 tablespoon Read More …
1 cup scalded milk 1/2 cup butter 1/2 cup sugar 1/2 teaspoon salt 2 eggs plus 1 egg yolk, beaten 2 envelopes active dry yeast 4 cups sifted flour Cooking Oil In a large mixing bowl, pour scalded milk over Read More …
Serving Size : 12 1 tablespoon granulated sugar 4 tablespoons sugar replacement 1/3 cup buttermilk 1 egg (well beaten) 1 cup flour 1/8 teaspoon baking soda 1 teaspoon baking powder nutmeg 1 cinnamon 1 vanilla extract 1 salt 1 oil Read More …
Serving Size : 14 3 3/4 cup low-fat baking mix 1/2 cup brown sugar, packed 3/4 teaspoon nutmeg 1/3 cup reduced-calorie margarine, cold 1 whole egg 1/2 cup nonfat vanilla yogurt 1/2 cup applesauce 1 teaspoon vanilla extract GLAZE 1 Read More …
Serving Size : 15 1-1/2 teaspoons instant yeast 2 Cups all-purpose flour 1 teaspoon nutmeg 1 teaspoon salt 1/4 Cup sugar 1 teaspoon grated lemon rind 1/4 Cup butter or margarine 1 egg 1/2 Cup milk or water Prepare ingredients Read More …
This recipe makes about 100 donuts and would be great for a church bazaar or other fund-raiser. The dough can also be used for cinnamon buns, sticky buns, dinner rolls or coffee cake. Dissolve 3 package dry yeast in 1 Read More …
3 tablespoons butter or shortening 2/3 cup sugar 1 egg, beaten 3 cups flour 3/4 teaspoon salt 1 teaspoon nutmeg 4 teaspoon baking powder 2/3 cup milk Half fill frying kettle with lard, oil or other cooking fat and put Read More …
Donuts 1 package regular or quick-acting yeast 1/8 cup warm water (105 to 115 degrees F) 3/4 cup lukewarm milk (scalded then cooled) 1/4 cup granulated sugar 1/2 teaspoon salt 1 egg 1/6 cup shortening 2-1/2 cups all-purpose flour Vanilla Read More …
1 package active dry yeast 3/4 cup mashed potatoes (instant may be used) 1/4 cup warm water 1 cup milk, scalded 2 eggs, beaten 1/4 cup shortening 5-6 cups sifted flour 1/4 cup sugar 1 pound confectioners sugar 1 teaspoon Read More …
2 package yeast 2 tablespoons shortening 4 eggs, beaten 1 tablespoon salt 10 cups sifted flour 1 quart lukewarm milk 1 cup margarine 1 cup sugar 2-1/2 teaspoons vanilla 1 lb. powdered sugar Dissolve yeast in milk. Melt shortening and Read More …
2 packages yeast 1/4 cup warm water (105-115 degrees) 1-1/2 cups lukewarm milk (scalded then cooled) 1/2 cup sugar 1 teaspoon salt 2 eggs 1/3 cup shortening 5 cups all-purpose flour Vegetable oil Dissolve yeast in warm water in 2 Read More …
1 package (2-1/4 teaspoon) yeast 1-1/2 teaspoons granulated sugar 3/4 cup warm water (100° to 110°) 1-3/4 cups all-purpose flour 1/2 teaspoon salt 1 egg yolk 1 tablespoon fat-free milk 1/4 teaspoon vanilla extract For Glaze : 1-3/4 cups plus Read More …
Pillsbury biscuit dough cooking oil (enough to float the dough on) sugar metal bottle cap (for making holes) Warm the cooking oil in a deep frying pan. Fashion the bisuit dough into nice doughy blobs. Cut out doughnut holes with Read More …
Appx. 3 tbsp. sugar for preparing pans 2 cps all purpose white flour 1 1/2 tsp. baking powder 1 1/2 tsp. baking soda 1/2 tsp. salt 2 tsp. ground cinnamon 1 large egg, lightly beaten 2/3 cup packed brown sugar Read More …
1-1/2 cups milk 1/3 cup shortening 1/2 cup sugar 2 teaspoons nutmeg 1/2 teaspoon cinnamon 3 3/4 cup sifted flour 2 eggs 2 teaspoons salt 2 package yeast or 2 cakes 1/4 cup lukewarm water Scald milk. Add shortening, sugar, Read More …
1 cup milk 1/3 cup sugar 3 tablespoons shortening 1 teaspoon salt 1 package dry yeast 2 tablespoons warm water 5 cups flour 2 eggs, well beaten 1 teaspoon nutmeg Soak yeast in water. Add sugar, salt and shortening to Read More …
Serving Size : 36 3 Eggs 2 teaspoons Baking Powder 1-1/4 Cups Sugar 1/2 teaspoon Cinnamon, Ground 1 Cup Sour Cream 1/2 teaspoon Salt 4 Cups All-Purpose Flour 1 teaspoon Baking Soda Preheat the fat in the deep fryer to Read More …
1/2 cup milk 1 teaspoon salt 1 envelope active dry yeast( 1 tablespoon) 1/4 cup granulated sugar 1/4 cup warm water (105f) 4 to 5 cups flour 1 egg 1-1/2 cups sourdough starter oil for deep frying 1/2 teaspoon vanilla Read More …
1/3 cup of all purpose flour 2/3 cup of sugar 1/4 teaspoon salt 2 cups of milk, scalded 2 tablespoons butter 3 eggs yolks, beaten 1/2 teaspoon vanilla Mix flour, sugar, and salt together. Add the dry ingredients to the Read More …
2 cups pre-sifted all-purpose flour 2 teaspoons dry yeast 3/4 cup warm milk 5 tablespoons sugar 1 teaspoon vanilla extract 1/4 cup confectioner’s sugar 1/4 teaspoon ground cinnamon Vegetable oil for frying In a large mixing bowl, dissolve the yeast Read More …
Yield: Makes 24 doughnuts and 24 holes Active dry yeast 2-1/4 tsp. Water, 105F to 115F 1/2 cup Sugar, divided use 1/2 cup plus 1 Tbsp. Butter, softened 1 cup Eggs 2 All-purpose flour 3-1/2 cups Salt 1 tsp. Nutmeg Read More …
3 envelopes Knox unflavored gelatine 3 cups cold tomato juice 2 cups tomato juice, heated to boiling 1/4 cup lemon juice 2 tablespoons sugar 1-1/2 teaspoons Worcestershire sauce 4 to 6 dashes hot pepper sauce In large bowl, sprinkle unflavored Read More …
4-1/4 cups all-purpose flour, approximately 2 packets yeast 1 pound Bing cherries, pitted 1 Granny Smith apple, peeled, cored and finely chopped 1-1/3 cups sugar 1/4 cup milk 6 egg yolks, lightly beaten 2 teaspoons salt 1/2 tablespoon lemon zest Read More …
Prepare dough for jelly donuts fashioned jelly Donuts Custard filling: 1 cup plus 2 tablespoons milk 1/4 cup sugar 3 tablespoons flour 3 egg yolks 1/2 teaspoon vanilla 3 teaspoons unsalted butter – cut into small pieces In a medium Read More …
3 cups sifted all-purpose flour 4 teaspoon baking powder 1/2 teaspoon salt 1/2 teaspoon nutmeg 1 cup sugar 1/4 cup butter or margarine 1 teaspoon vanilla 2 eggs 2/3 cup milk Fat for deep frying Sifted icing sugar Sift then Read More …
5 tablespoons margarine 1/2 cup sugar 1 egg 1-1/2 cups flour 2-1/4 teaspoons baking powder 1/4 teaspoon salt 1/4 teaspoon nutmeg 1/2 cup milk Topping: a little butter cinnamon and sugar Mix margarine and sugar together. Then add dry ingredients, Read More …
1 pound Ricotta cheese 2 eggs 2 cups Presto flour milk powdered sugar deep-frying oil (your choice) Presto flour is easily found in Brooklyn and northern New Jersey, but it’s difficult to find elsewhere. Basically, you need self-rising flour. You’ll Read More …
3/4 cup milk or non-dairy liquid creamer 1/4 cup Butter or margarine 2 (1/4-ounce) packages active dry yeast 1/2 cup warm water (105 to 115 degrees F) 4-1/4 to 4 3/4 cups all-purpose flour 1/2 cup firmly packed brown sugar Read More …
1-1/2 cups all purpose flour 1/2 cup plus 1 tablespoon sugar 1-1/2 teaspoons baking powder 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/4 teaspoon salt 1/2 cup low-fat milk 1/4 cup margarine melted 1/4 cup egg substitute 1/2 teaspoon Read More …
2 cups cooked mashed potatoes 4 cups scalded milk (cooled) 1 cup white sugar 1 cup shortening 1-1/2 teaspoons salt 5 eggs 2 teaspoons nutmeg 15 to 16 cups all purpose flour 2 packages yeast Dissolve yeast and 1 teaspoon Read More …