Free Recipes Archive
Marinade 1-1/2 teaspoons freshly grated ginger 1/2 cup coconut milk 1 teaspoon minced garlic 1/8 teaspoon Asian chili sauce 2 tablespoons sesame oil 2 tablespoons sliced green onions Salt and pepper to taste 1 pound skinless, boneless chicken breasts Wraps Read More …
1 tablespoon Sugar 1-1/2 cups Self-rising flour 1/2 cup Cornstarch 3 teaspoons Seasoned salt 2 teaspoons Paprika 1/2 teaspoon Baking soda 1/2 cup Biscuit mix 1 Envelope Italian Dressing Mix 1 Envelope Onion soup mix TO USE 2 Eggs, mix Read More …
Source: Deadbeat Pete’s 2 medium green peppers 4 medium red onions 4 cups cooked white rice 16 ounces salsa 6 (4 to 6 ounce) boneless, skinless chicken breasts 16 ounces mild Cheddar cheese 16 ounces Monterey jack cheese Spices: poultry Read More …
Serving Size : 4 1 cup fresh orange juice 2 tablespoon fresh lime juice 1 dried chipotle chili pepper, stemmed and seeded 1 cup red salsa 1/4 cup olive oil 1 teaspoon salt 4 boneless chicken breast halves Fresh orange Read More …
Serving Size : 6 1 medium onion, sliced 2 cloves garlic, crushed 1 sprig fresh rosemary or 1 tablespoon dried 1-1/2 cups chopped watercress* 3/4 cup mayonnaise 3/4 cup sour cream 1 shallot, chopped salt and freshly ground pepper, to Read More …
Mix together these spices: 2 tablespoon paprika 1 teaspoon celery salt 1 teaspoon garlic powder 1 teaspoon chili powder 1 teaspoon basil 1 tablespoon onion salt 1 teaspoon sage 1 teaspoon oregano 1 teaspoon pepper 1 teaspoon marjoram 1 teaspoon Read More …
1 Kg / 2.2 lbs chicken joints, skinned 2-4 cloves garlic, peeled and crushed 125 g / 5 oz thick set natural yoghurt 5 Tbsps cooking oil, (I use groundnut oil) 1 large onion, finely sliced 2 Tbsps ground coriander Read More …
Serving Size : 6 2 Stalks celery, cut up 2 Carrots, cut up 1 large Onion, sliced 2 teaspoons Salt 1/2 teaspoon Pepper 1 teaspoon Dried basil 4 cups Uncooked noodles 1 chicken, cut up Place the veggies on the Read More …
3/4 cup Rice 10-1/2 ounces Cream of celery soup 10-1/2 ounces Cream of mushroom soup 1 4-1/2 ounces whole mushrooms 1 small jar pimento strips* 1/2 Chopped green pepper 1/2 Chopped onion 8 Chicken breasts, halved Grated Parmesan cheese * Read More …
1 tablespoon vegetable oil 2 lb whole chicken 3 very large onions, peeled and chopped 5 large tomatoes, chopped 1 medium orange, unpeeled, seeded, chopped 1 teaspoon sugar 1 teaspoon salt 1/8 teaspoon pepper 1/2 cup water 1 bouillon cube, Read More …
6 Chicken Thighs Without Skin, or pieces, cut up 1/2 Cup Flour 1 Teaspoon salt 1 teaspoon Balsamic Vinegar 3 Tablespoons Catsup 3 tablespoon Brown Sugar 6 Ounces Lemonade, Frozen Concentrate 2 Tablespoons Cornstarch 1/4 C water Dredge the chicken Read More …
4 lb fryer or roasting chicken 1/4 cup onions; chopped 2 tablespoon margarine or butter juice of one lemon 1/2 teaspoon salt 1 tablespoon fresh parsley or dried parsley flakes 1/4 teaspoon leaf thyme 1/4 teaspoon paprika Yield: 6 servings Read More …
750 g (1-1/2 lb) chicken tikka cooked as in the recipe for Tikka Tandoori given below USING… 9-12 tablespoons fresh lemon juice 275 ml (9 fl oz) Tandoori Marinade (1 quantity as given below) – keep 2 tablespoons for the Read More …
4 Chicken breast fillets 2tbsp butter 2 tablespoon flour 2 tspn of green peppercorns 1-1/2 cups of water 2 tablespoon of fresh cream 1 chicken stock cube Heat butter in a frying pan, add chicken and cook till almost done. Read More …
6 skinless chicken breasts 1-1/2 cups long-grain white rice 4 cloves of minced garlic 1 cup of chicken boullion 1 cup of orange juice 1-1/2 teaspoon of ground ginger 1 tablespoon of ketchup 2 tablespoons of honey 3 tablespoons of Read More …
(see also Black Bean and Watermelon Salsa) 4 boneless, skinless chicken breast halves 1/2 teaspoon salt 1/4 teaspoon ground black pepper 4 frozen cream cheese-stuffed jalapeño poppers, thawed (see note) Black Bean and Watermelon Salsa (recipe follows) Dressing (recipe follows) Read More …
1 pkg. Pepperidge Farm Puff Pastry Sheets 8 boneless chicken breasts 2 teaspoon thyme salt and freshly ground pepper 5 tablespoon butter 1 large onion, finely chopped 1/4 lb. mushrooms, sliced 2 tablespoon chopped parsley 1 8 ounce cream cheese, Read More …
4 boneless, skinless chicken breast 1 package Fresh leaf spinach 1-1/2 tablespoons Chopped fresh garlic 1 Cup chicken broth 1 tomato, sliced 1/2 cup canola oil 1/4 cup flour 1/2 cup Parmesan cheese, grated 1/2 cup provolone cheese, grated 1/2 Read More …
CHICKEN 1 tablespoon butter 1 tablespoon olive oil 4 boneless, skinless chicken breasts 1 teaspoon dried thyme 1 teaspoon dried basil salt and pepper 1/2 cup flour SAUCE 1 tablespoon butter 1 cup sliced button mushrooms 1/2 cup sliced Shiitake Read More …
2 Whole chicken breasts, boneless, skinless, halved pounded 1/4 inch thick 1/4 teaspoon Salt 1/8 teaspoon Pepper 1-1/2 tablespoon Butter 3 Scallions, chopped 2 tablespoon + 2 teaspoon raspberry vinegar 1/4 c Chicken broth 2 tablespoon + 2 teaspoon heavy Read More …
This recipe is great frozen, for a later date. This recipe goes well with any green vegetable, side salad, and bread of your choice. 1 2-4 lb. whole hen 1/ 2 cup margarine or butter 2 medium size onions 2 Read More …
2 tablespoon Olive Oil 4 boneless, skinless Chicken Breasts Salt and Freshly Ground Black Pepper to taste 3 tablespoon Green Onions, chopped 1/4 cup Raspberry Vinegar 1/4 cup Chicken Stock 1/4 cup Whipping Cream 2 tablespoon Creme de Cassis (Raspberry, Read More …
30 mL 2 tablespoon oil 900g-1.5kg 2-3 lb chicken, cut into 8 pieces and skinned if desired salt and pepper 1 small onion, finely chopped 10 mL 2 teaspoon paprika 1 clove garlic, crushed 8 tomatoes, pelled, seeded and chopped Read More …
3 whole chicken breasts, split, boned and skinned 1 teaspoon salt 6 thin slices ham 6 slices Swiss cheese 4 tablespoons melted butter 1/3 cup seasoned bread crumbs 1 can cream of chicken soup Top each chicken breast with one Read More …
Delicious, when paired with Bella Sera® Chardonnay serves 4 4 Boneless, skinless chicken breast halves 3 tablespoon Butter 1 teaspoon Garlic, minced 1/4 Cup White wine 8 Thin slices, proscuitto 8 Thin slices, provolone cheese 16 Fresh sage leaves 2 Read More …
1 pound boneless skinless chicken breast, cut in cubes 1 tablespoon butter or margarine 2 cups sliced mushrooms 1/2 cup chopped green onion 1 cup spinach, chopped 1 cup chicken broth 3 tablespoons flour 1 cup evaporated lowfat milk 2 Read More …
Makes 4 Servings 4 chicken thighs (with bones) 1 banana 2 dried figs 4 thyme branches 30cc white wine 1 teaspoon curry powder 15cc brandy 60cc fresh cream virgin oil, as required 10g butter olive oil, as required salt, as Read More …
Serving Size : 4 1 lb boneless skinless chicken breasts 3 tbsps flour 1/4 tablespoon black pepper 1/4 tablespoon chili powder 1/2 c chicken broth 1 tablespoon lemon juice 1 tablespoon capers, drained 1/2 tablespoon olive oil Place chicken breasts, Read More …
Serving Size : 4 1-1/2 pounds boneless chicken breasts, cut into 2 inchpieces 1/4 cup fresh garlic, minced 1/2 cup butter, no substitute 1/4 cup olive oil 1 cup sliced mushrooms 4 links good quality Italian sausage, sweet or hot, Read More …
1/2 a breast fillet (per person) 1 egg 2 tablespoon plain flour 4 tablespoon milk 1/2 cup bread crumbs 4 tablespoon oil 4 tablespoon butter (you may need to increase the amounts of flour, bread crumbs, milk and eggs, depending Read More …
2 lbs. boneless skinless chicken breasts, cut into 2″ wide strips marinade of prepared low-fat Italian salad dressing About 1 cup dry plain breadcrumbs 1 tablespoon dried parsley, crushed 1/2 teaspoon pepper 1 tablespoon grated parmesan baking sheet sprayed with Read More …
4 chicken thighs, with skin and bone Salt and freshly ground black pepper 4 tablespoon extra virgin olive oil 1 tablespoon balsamic vinegar 1 clove garlic, finely chopped 1 tablespoon capers, drained 2 tablespoon chopped fresh herbs, such as basil, Read More …
4 boneless, skinless chicken breast halves 1/2 cup teriyaki marinade (store bought) 4 cups chopped iceberg lettuce 4 cups chopped green leaf lettuce 1 cup chopped red cabbage 5.5 ounce can pineapple chunks in juice, drained tortilla chips PICO DE Read More …
1 (12 oz ) package angel hair 4 skinned and boned chicken breast halves 1 large egg, lightly beaten 1/2 cup Italian seasoned breadcrumbs 3 tablespoons butter or margarine 1 (14 oz) jar spaghetti sauce 1/2 cup shredded mozzarella cheese Read More …
2 Boneless skinless chicken breast halves, cut into thin strips 2 teaspoons Cajun seasoning 2 tablespoons butter or margarine 1 to 2 cups heavy cream 1/4 teaspoon dried basil 1/4 teaspoon lemon pepper seasoning 1/4 teaspoon salt 1/8 teaspoon garlic Read More …
1 package dry onion soup mix 1 teaspoon crushed red pepper flakes 1/4 teaspoon cayenne pepper 1/8 teaspoon ground cumin 1 cup crushed tortilla chips 1-1/2 pounds boneless skinless chicken breasts 2 tablespoons butter or margarine, melted 1 egg 2 Read More …
Sauce 1/2 C Cornstarch 1/4 C Water 1-1/2 teaspoon minced fresh Garlic 1-1/2 teaspoon minced fresh Ginger 3/4 C Sugar 1/2 C Soy Sauce 1/4 C White Vinegar 1/4 C Sherry (I have used a white wine before as well) Read More …
1 broiler chicken 1 can (10 oz.) cream of chicken soup 1 sm. cream of mushroom soup 1 can mushroom pieces 1 bell pepper, sliced 1 onion, sliced Dash salt, pepper and garlic powder 1/2 cup white wine Wash and Read More …
4 De-boned Chicken Thighs, cut into bite-sized pieces 2 teaspoon Peanut Oil 1 tablespoon Butter 1/4 teaspoon Dried Rosemary 1/4 teaspoon Dried Thyme Juice of 1 Lemon or 2 Limes Juice and Grated Rind of 2 Oranges 120g additional Butter Read More …
4 medium tomatoes, skinned and sliced 4 small onions, sliced 12 mushrooms, sliced 1 large green bell pepper, sliced into rings 4 small red potatoes, scrubbed and cut into wedges 4 boneless skinless chicken breasts 4 teaspoons Worcestershire sauce 1/4 Read More …
8 chicken thighs 1 oz butter 5 clove garlic, unpeeled 5 tablespoon wine vinegar 1/2 pint dry white wine 2 tablespoon brandy 2 teaspoon Dijon mustard 1 teaspoon tomato puree 1/2 pint double cream 2 tomatoes, skinned and seeded Number Read More …
4 Skinless Double Breasts of Chicken About 1/2 cup All-purpose Flour 1 cup Plain Breadcrumbs 2 large Eggs Garlic Butter 6 ounce Butter, softened 6 cloves fresh Garlic, minced 1/8 cup fresh Parsley, chopped Salt and White Pepper to taste Read More …
1 tablespoon olive oil 4 chicken legs separated into leg and thigh Salt and freshly ground pepper to taste Mole Sauce 6 dried ancho chilies 3 tablespoon olive oil 1 spanish onion, sliced thickly in rounds 4 cloves garlic, peeled Read More …
1 tablespoon Rosemary 1 tablespoon Oregano leaves 1 tablespoon Powdered sage 1 teaspoon Powdered ginger 1 teaspoon Marjoram 1-1/2 teaspoons Thyme 3 tablespoons Packed brown sugar 3 tablespoons Dry minced parsley 1 teaspoon Pepper 1 tablespoon Paprika 2 tablespoons Garlic Read More …
Number of Servings: 4 18 each Young tender corn 1 each Large spring chicken 1 each Large onion, finely chopped 1/2 each Bell pepper, chopped 1 each Large tomato, small pieces 1 teaspoon Salt 1 teaspoon Sugar 1 Black pepper Read More …
Serving Size : 4 4 chicken breast halves, skinned/boned 1 large egg, lightly beaten 1/4 cup soy or oat flour 2 Tablespoons butter, melted 2 cups fresh mushrooms, sliced 1 cup Marsala or more to taste 1 cup Heavy Cream Read More …
1 small chopped onion 1 small can chopped green chilies 1/2 cup evaporated milk 1 can cream of mushroom soup 1 (8 oz.) box Velveeta cheese 2 cup boned chicken or turkey Grated Colby or Cheddar cheese Doritos Mix first Read More …
1-1/2 cups mushrooms, sliced 2 tablespoon spring onions, sliced 2-1/2 teaspoon lemon juice 1 tomato, peeled, seeded and chopped 1 chicken stock cube 1/4 cup milk, skimmed 2 tablespoon carrot, shredded 2 tablespoon celery, finely chopped 1/4 teaspoon thyme, dried Read More …
5 pounds chicken, split and jointed ground nutmeg white pepper paprika 2-1/2 tablespoons vegetable oil 3 tablespoons flour 1 cup dry white wine 2 large shallots, cut in slivers 1 medium onion, finely chopped 3 leeks, cut in 1/2 inch Read More …
3 Tablespoons Oil 2-1/2 pounds Chicken pieces 2 Tablespoons Minced garlic 3/4 cup Diced onion 2 cups Chicken broth 1 cup Peeled seeded tomatoes (canned) 2 Tablespoons Epazote or oregano 1/4 pound Assorted Mexican chiles such as pasilla, guajillo and Read More …