Free Recipes Archive
3-1/4 cups vanilla wafer crumbs 1 1/2 cups chopped nuts 3/4 cup powdered sugar 1/4 cup Hershey baking cocoa 1/2 cup light rum * 3 tablespoons light corn syrup Powdered sugar In large bowl, combine crumbs, nuts, 3/4 cup powdered Read More …
Fluffy dumplings made of matzo meal are traditionally served during Passover. Larger dumpling can be filled and baked before adding them to a rich home-made chicken broth. 2 large eggs, beaten 2 tablespoons margarine, melted 1/2 cup matzo meal 2 Read More …
2 cups granulated sugar 1 (10-ounce) package (1 cup) frozen cranberry-orange relish 1/2 cup cranberry juice 1/2 cup light corn syrup 1 teaspoon vinegar 1/2 teaspoon salt 5 quarts unsalted popped popcorn Combine all ingredients, except popcorn, in a heavy Read More …
1 pound Italian sausage, casings removed 3 cups biscuit mix 2 cups grated sharp cheddar cheese Preheat oven to 375*F (190*C). Combine all the ingredients together in a bowl, much like you would a meat loaf. Mixture will be stiff. Read More …
Popcorn balls with jack-o-lantern faces! Place a couple drops of red and yellow (to make orange) food coloring in with the butter and marshmallows to make popcorn look even more like a pumpkin. 10 cups popped popcorn 1 cup mini-marshmallows Read More …
1 1/2 cups granulated sugar 1 1/4 cups water 1 cup orange marmalade 1/2 teaspoon salt 1/2 cup light corn syrup 1 teaspoon distilled white vinegar 5 quarts popped popcorn Combine sugar, water, marmalade, salt, light corn syrup and vinegar Read More …
16 ounces creamy peanut butter 1 (16-ounce) package powdered sugar 1 cup butter, softened 1 (12-ounce) package semisweet chocolate In a large bowl with an electric mixer on medium speed, combine peanut butter, powdered sugar and butter. Beat until smooth. Read More …
Kids of all ages love popcorn balls! Make these for special treats. 1 cup white corn syrup 1/2 cup granulated sugar 1 (3-ounce) package fruit flavored gelatin powder, any flavor 10 cups popped popcorn 1/2 cup butter In a pan Read More …
2 cups sugar 1 1/2 cups water 1/2 teaspoon salt 1/2 cup light corn syrup 1 teaspoon vinegar 1 teaspoon vanilla extract 5 quarts popped corn Butter sides of large saucepan. In it combine the sugar, water, salt, syrup and Read More …
1 cup light corn syrup 1/2 cup packed brown sugar 1/2 cup granulated sugar 1 1/2 cups chunky peanut butter 2 teaspoons vanilla extract 6 cups puffed rice cereal Aluminum foil In a saucepan combine light corn syrup, brown sugar Read More …
1 pound pork sausage 2 tablespoons chopped onion 1 cup sauerkraut, drained and chopped 4 ounces cream cheese, softened 3 eggs, divided 1 tablespoon all-purpose flour Salt and pepper to taste 2 cups milk 2 cups dry bread crumbs Vegetable Read More …
1 (24-ounce) vanilla-flavored almond bark 1 (10-ounce) package sweetened flaked coconut 1 cup chopped nuts 1 cup sweet potatoes, cooked and mashed 1 1/2 cups graham cracker crumbs Melt almond bark in a double boiler. Add remaining ingredients. Butter hands Read More …
1 (8-ounce) package cream cheese, softened 1 cup (6-ounces) chocolate chips, melted 3/4 cup vanilla wafer crumbs 1/4 cup seedless raspberry preserves 1/3 cup almonds, finely chopped Combine cream cheese and chocolate. Mix until well-blended. Stir in crumbs and preserves. Read More …
2 (10-ounce) packages of chopped spinach, thawed and squeezed dry 1 (6-ounce) package stuffing mix 1 cup freshly grated Parmesan cheese Pinch ground nutmeg 6 eggs, beaten 1/3 cup melted butter Combine all of the ingredients, mixing well. Form golf-sized Read More …
20 cups popped popcorn 1 1/2 cups light-colored corn syrup 1 1/2 cups granulated sugar 1 7-ounce jar marshmallow creme 2 tablespoons butter 1 teaspoon vanilla extract 1 1/2 cups candy-coated milk chocolate pieces or candy-coated peanut butter-flavored pieces Remove Read More …
1 goose back an 2 wings 120 gr. carrot, cut into chunks 100 gr. turnip, cut into chunks 50 gr. head of celery, cut into chunks 50 gr. kohlrabi (Hungarian turnip/Brassica oleracea var. gongylodes) 2 cloves garlic 100 gr. whole Read More …
2 lbs medium-fat ground pork 1 teaspoon finely minced ginger root 1/4 cup soy sauce 1/2 TBS cooking sherry 1 teaspoon salt 1 teaspoon brown sugar 1 egg, beaten 1/4 cup cold water 1 TBS cornstarch Place the ground pork Read More …
3 tablespoons vegetable oil 4 cloves garlic, crushed 1 large onion, finely chopped 1 large carrot, grated 1 green pepper, finely chopped 1-1/2 teaspoons dried basil 1 teaspoon ground fennel 3/4 teaspoon dried oregano 2 large eggs 1 cup bread Read More …
28 Kraft Caramels 2 Tablespoons water 2 quarts popped corn, salted Melt caramels with water over low heat, stirring until smooth.; Pour over popped corn; toss until well coated.; With hands slightly moistened with cold water, form into balls.; Makes Read More …
10 lbs. cooked ham — ground 8 lbs. lean gr. pork 4 lbs. lean gr. beef 12 eggs beaten 12 c. graham cracker crumbs 6 c. milk 8 cans tomato soup — undiluted 1 c. vinegar 8 c. br. sugar Read More …
Mix 8 lbs hamburger 8 eggs, slightly beaten 4 cups bread crumbs 3-1/2 cups milk 3/4 cup minced parsley 3 tablespoons salt 1-1/2 teaspoons black pepper 2 quarts chopped onion 1 quart chopped green pepper 16 mashed garlic cloves 2-1/2 Read More …
Servings: 100 Portions Portions: 3-1 Ounce Balls Each Temperature: 375 degrees F. Deep Fat 1-1/2 cups (4-1/2 oz) onions, dehydrated, chopped 1 quart water, warm 2-1/4 quart (4 lb 9 oz or 3/4-No 10 can) potatoes, white, instant 2-1/4 cups Read More …
Servings: 100 Portions (2 Pans) Portions: 3 Meat Balls Pan Size: 18 by 24-inch Roasting Pan Temperature: 400 degrees F. Oven 1 cup (4 3/4 oz) milk, nonfat, dry 5-1/2 cups water, warm 10 quart (4 lb) bread, dry, broken Read More …
Servings: 100 Portions (2 Pans) Portions: 3 Meat Balls plus 1/3 Cup Gravy Pan Size: 18 by 24-inch Roasting Pan Temperature: 400 degrees F. and 300 degrees F. Oven 1-1/8 cups (5 oz) milk, nonfat, dry 5-1/2 cups water, warm Read More …
12 lbs. cooked sweet potato 1 cups melted margarine 4 cups brown sugar 1-1/2 cups melted margarine 50 pecan halves – 2 lbs. 4 teaspoon salt 2 teaspoon grated orange rind 16 cups corn flakes, crushed Mash potatoes until light Read More …
Mix 13 lbs. hamburger 2-1/2 lbs bread in 1-1/2 quarts milk 12 eggs, slightly beaten 1-1/2 lbs grated raw potatoes 1 lb chopped onions 3 ounces salt 1 ounce pepper 1 ounce nutmeg Form into balls and brown in oven Read More …
Servings: 100 Portions (2 Pans) Portions: 3 Meat Balls plus 3 tablespoon Gravy Pan Size: 18 by 24-inch Roasting Pan Temperature: 400 degrees F. and 300 degrees F. Oven 1 cup (4 3/4 oz) milk, nonfat, dry 5-1/2 cups water, Read More …
Mix 7 lbs hamburger 7 eggs, slightly beaten 1-1/2 cups bread crumbs 2 tablespoons salt 1 teaspoon pepper 3/4 cup cooking fat or drippings 4 cups chopped onion 3 cups chopped celery Form into 100 balls. Brown balls on all Read More …
3 tablespoons vegetable oil 4 cloves garlic, crushed 1 large onion, finely chopped 1 large carrot, grated 1 green pepper, finely chopped 1-1/2 teaspoons dried basil 1 teaspoon ground fennel 3/4 teaspoon dried oregano 2 large eggs 1 cup bread Read More …
Yield: 18 Servings 10 ounces Refrigerated Pizza Crust 2-3/4 cups water 1/2 cup dried lentils, rinse 1 cup uncooked instant rice 1/4 cup finely chopped onion 1 teaspoon dried Italian seasoning 1/4 teaspoon salt 1/4 cup Plain Bread Crumbs 1/3 Read More …
1/2 cup raisins 1/2 cup peanut butter 1/2 cup nonfat powdered milk 1/2 cup semi-sweet chocolate chips Place all of the ingredients into a food processor. Blend until well combined and the mixture begins sticking together as a mass. Transfer Read More …
1 (8-ounce) package cream cheese, softened 1 cup (6-ounces) chocolate chips, melted 3/4 cup vanilla wafer crumbs 1/4 cup seedless raspberry preserves 1/3 cup almonds, finely chopped Combine cream cheese and chocolate. Mix until well-blended. Stir in crumbs and preserves. Read More …
2 (10-ounce) packages of chopped spinach, thawed and squeezed dry 1 (6-ounce) package stuffing mix 1 cup freshly grated Parmesan cheese Pinch ground nutmeg 6 eggs, beaten 1/3 cup melted butter Combine all of the ingredients, mixing well. Form golf-sized Read More …
1 cup peanut butter 1 cup marshmallow creme 3/4 cup miniature chocolate chips Graham cracker crumbs Combine peanut butter and marshmallow creme; mixing well. Stir in chocolate chips. Roll mixture into small balls. Roll balls in graham cracker crumbs, coating Read More …
2 lbs medium-fat ground pork 1 teaspoon finely minced ginger root 1/4 cup soy sauce 1/2 TBS cooking sherry 1 teaspoon salt 1 teaspoon brown sugar 1 egg, beaten 1/4 cup cold water 1 TBS cornstarch Place the ground pork Read More …
3 tablespoons vegetable oil 4 cloves garlic, crushed 1 large onion, finely chopped 1 large carrot, grated 1 green pepper, finely chopped 1-1/2 teaspoons dried basil 1 teaspoon ground fennel 3/4 teaspoon dried oregano 2 large eggs 1 cup bread Read More …
Source: Chef Tony Hamati, Bravo Bistro, Phoenix, Arizona 2 tablespoons plus 1 cup extra-virgin olive oil 1 red onion, finely diced 1 pinch saffron 2 cups arborio rice 3 cups chicken stock 6 ounces lean ground beef 1 clove garlic, Read More …