Free Recipes Archive
1 cup butter 3 tablespoons vegetable shortening 3 cups granulated sugar 5 large eggs 1 cup milk 3 cups all-purpose flour 1 teaspoon vanilla 1 teaspoon lemon extract 1/2 teaspoon baking powder 1/2 teaspoon salt 1/8 teaspoon mace Cream butter Read More …
1 (18.25-ounce) package white cake mix 1/3 cup vegetable oil 3 large eggs 1 (16-ounce) container prepared chocolate frosting 10 large marshmallows 2 teaspoons colored sugar sprinkles Prepare and bake white cake mix according to the package directions; this may Read More …
1 (18.25-ounce) box yellow cake mix 1 stick butter, softened (1/2 cup) 2 eggs 1 (1-pound) box of powdered sugar (4 cups) 2 eggs 1 (8-ounce) package of cream cheese, softened Additional powdered sugar for sprinkling Preheat oven to 350*F Read More …
1 1/4 cups water 1 package non-dairy topping mix (dry) 1 (18.25-ounce) package chocolate cake mix 2 large eggs 1/4 cup vegetable oil 1 (3.5-ounce) package vanilla pudding mix In a bowl beat water, non-dairy topping mix (dry), chocolate cake Read More …
2 tablespoons lime juice 1 (18.25-ounce) package yellow cake mix 1 (3.5-ounce) package instant lemon pudding mix 4 large eggs 1 cup vegetable oil 1 cup water 2 cups powdered sugar, sifted 1/3 cup lime juice Preheat oven to 325*F. Read More …
1 (18.25-ounce) package yellow cake mix 1 (3.5-ounce) package instant vanilla pudding mix 1/2 cup vegetable oil 1/2 cup cold water 1 cup semisweet chocolate chips 1 regular-size milk chocolate candy bar, grated 4 large eggs 1 cup pecans, chopped Read More …
1 (18.25-ounce) package white cake mix 1 (3.5-ounce) package instant pistachio pudding mix 3 large eggs 1 cup vegetable oil 1/2 cup chopped walnuts 1 cup club soda Preheat oven to temperature suggested on cake mix box. Blend together cake Read More …
3-1/2 cups all-purpose flour 2 teaspoons baking powder 1 1/2 cups granulated sugar 6 large eggs 1 (8-ounce) package cream cheese, softened 3/4 cup butter, softened 1/8 teaspoon salt 1 teaspoon vanilla extract Preheat oven to 350*F. In a bowl Read More …
1 (18.25-ounce) package yellow cake mix 1 (3.5-ounce) package instant French vanilla pudding mix 5 large eggs 3/4 cup vegetable oil 3/4 cup cherry liqueur 1 tablespoon banana flavoring 3/4 cup chopped nuts 1/4 cup powdered sugar Preheat oven to Read More …
Chocolate cake layers are filled and frosted with a chocolate, mocha and whipped cream mixture — truly decadent! Cake Ingredients: 8 large eggs 1 cup granulated sugar 1/4 cup all-purpose flour 1 cup LAND O LAKES® Butter, melted 8 (1-ounce) Read More …
1 package (16 ounces) hot roll mix 1 egg 2 teaspoons ground cinnamon 2 tablespoons margarine 1/2 teaspoon ground allspice 1/2 cup fat-free sour cream 2 teaspoons grated lemon rind 3/4 cup hot water 5-1/2 teaspoons Equal® for Recipes or Read More …
8 large eggs, separated 1 1/2 cups granulated sugar, divided use 1 1/2 cups ground blanched almonds 2/3 cup HERSHEY’S Cocoa 1 teaspoon baking soda 1/2 teaspoon salt 2 teaspoons vanilla extract 1/2 teaspoon almond extract 1/2 cup water 2/3 Read More …
Coffee Cake Topping: 1/2 cup Splenda® Granular 1/2 cup all-purpose flour 1/2 teaspoon ground cinnamon 1/4 cup reduced calorie margarine, melted (25% less fat and calories) Apple Layer 2 medium Granny Smith apples, peeled, cored, and diced into 1/4-inch cubes Read More …
1 (18.25-ounce) package yellow cake mix 1 (32-ounce) can sliced peaches in heavy syrup 1/2 cup butter or margarine, melted Ground cinnamon for sprinkling Vanilla ice cream or sweetened whipped cream for accompaniment Preheat oven to 375*F (190*C). Pour peaches Read More …
1 cup butter (use real butter) 2 cups brown sugar 4 eggs, beaten 3 cups flour 2 teaspoons baking powder 1/4 teaspoon salt 1 teaspoon cinnamon 1/2 teaspoon ground cloves 1 teaspoon nutmeg 1 cup water 1 cup chopped pecans Read More …
Filling: 9 very ripe bananas 1/2 cup sugar 1/4 cup milk 1 stick butter (real butter, not margarine) Mash bananas in a heavy pan or pot. Add remaining ingredients and cook over very low heat for 45 minutes. Cake: 1 Read More …
1 pound stale pound and/or angel food cake 3 tablespoons jam (any flavor desired) 1 ounce Irish whiskey 5 ounces sherry 1 (4-serving size) vanilla pudding and pie filling (not instant) or 2 cups warm homemade custard 2 cups lightly Read More …
1 (18.25-ounce) package lemon cake mix 1 (4-serving size) package instant lemon pudding mix 4 large eggs 1 cup water 1/3 cup vegetable oil Preheat oven to 350*F (175*C). Grease and flour a (10-inch) bundt pan; set aside. In a Read More …
1 (18.25-ounce) package Betty Crocker® SuperMoist® cake mix (any flavor) Water, vegetable oil and eggs called for on cake mix package 2 tubs Betty Crocker® Whipped fluffy white ready-to-spread frosting Green colored sugar 3 candy canes, broken to remove curved Read More …
1 1/2 cups raisins 1 1/2 cups chopped dates 2 cups granulated or brown sugar 5 tablespoons vegetable shortening 2 cups boiling water 3 cups all-purpose flour 1 teaspoon baking soda 2 teaspoons ground cinnamon 1 teaspoon ground cloves 1 Read More …
3/4 pound butter 3 cups granulated sugar 5 large eggs 2 teaspoons lemon extract 1 teaspoon almond extract 3 cups all-purpose flour 1/4 teaspoon salt 3/4 cup lemon/lime soda Preheat oven to 325*F. Cream together butter and sugar. Add eggs Read More …
CAKE 1 package yellow cake mix 1 package instant vanilla pudding 4 eggs 50 ml oil 1/4 cup 750 ml zucchini, grated 3 cup 5 ml cinnamon 1 tsp 2 ml cloves 1/2 tsp 250 ml pecans, chopped 1 cup Read More …
1 (18.25-ounce) package white cake mix 2 large eggs 1/3 cup vegetable oil 4 cups fresh strawberries, sliced 1 (16-ounce) container frozen non-dairy whipped topping, thawed Prepare and bake according to package instruction using two 8-inch round cake pans. Slice Read More …
2 cups sugar 4 cups all-purpose flour 1 cup butter 1 cup molasses 2 cups boiling water 1 tablespoon baking soda Preheat oven to 350*F (175*C). Grease and flour a 13 x 9 x 2-inch baking pan; set aside. Combine Read More …
1 (18.25-ounce) package yellow cake mix 1 cup chopped pecans 1/2 cup butter or margarine, melted 4 large eggs, beaten 1 (16-ounce) package powdered sugar, sifted 1 (8-ounce) package cream cheese In a bowl combine yellow cake mix, chopped pecans, Read More …
1 baked 10-inch angel food cake 1 (12-ounce) container whipped topping 6 (1.4-ounce) toffee candy bars, finely crushed Split angel food cake in half horizontally. Stir together the whipped topping and crushed toffee bars. Use to fill and frost cake. Read More …
Ингредиенты: -30 г желатина -4 ст. л. сахара -4 ст. л. какао -1 стакан молока -400 г сметаны -250 г маскарпоне -150 мл нежирных сливок -1 стакан сахара Приготовление: Залить стаканом холодной воды 10 г желатина для шоколадного слоя. Дать Read More …
Ингредиенты: – 300 г песочного печенья – 100 г сливочного масла – 500 г творога – 400 мл сливок (30%) – 200 г сахара – 25 г желатина – 1 лимон – 200 г клубники – 100 г клубничного Read More …
1 (18.25-ounce) package chocolate cake mix 3 large eggs 1 1/2 cups milk 1/2 cup butter, softened 1/2 cup instant cocoa mix Preheat oven to 350*F. Grease and flour a bundt pan. In a bowl combine chocolate cake mix, eggs, Read More …
2 1/2 cups chopped rhubarb 1 (3-ounce) package raspberry gelatin 1 (9-ounce) package yellow cake mix 3/4 cube butter, melted (6 tablespoons) Place rhubarb into a lightly greased casserole dish. Sprinkle cake mix and gelatin evenly over it, and drizzle Read More …
This Majorcan cake is believed to have originated in Valldemossa, the island town made famous by Chopin and George Sand, who spent a winter together there in an abandoned Carthusian monastery that today draws many visitors. This version, a recipe Read More …
Orange cake is a typical dessert recipe from Valencia, where the best oranges are produced. Orange cake is very easy to prepare, and will become an instant success when you offer it to your family or guests! 25 oz cream Read More …
3/4 cup whipping cream 2 tablespoons powdered sugar 1/2 teaspoon vanilla extract 8 shortbread cookies 16 strawberries, hulled and quartered Whip cream with powdered sugar and vanilla until light and fluffy. Place two shortbread cookies on individual serving plates. Top Read More …
1 (21-ounce) can cherry pie filling 1 (18.25-ounce) package chocolate cake mix 3 large eggs 1/4 cup applesauce 1/8 cup vegetable oil Mix all ingredients well with an electric mixer. Pour into greased 9 x 13 x 2-inch pan and Read More …
1 package angel food cake mix 1 cup water 1/8 teaspoon yellow food coloring Juice and grated peel of 1 lemon In a medium bowl prepare angel food cake mix according to the package directions except add 1 cup water, Read More …
Ингредиенты: Мука – 4 столовые ложки Сахар – 3 столовые ложки Яйца – 1 шт Масло сливочное – 3 столовые ложки Молоко – 3 столовые ложки Растительное масло – 3 столовые ложки Приготовление: 1. В большую кружку положить муку, сахар, Read More …
1 package angel food cake mix 1 cup water 1/8 teaspoon yellow food coloring Juice and grated peel of 1 orange In a bowl prepare angel food cake mix according to the package direction except use 1 cup water, 1/8 Read More …
1 1/4 cups all-purpose flour 1/3 cup HERSHEY’S Cocoa 1 teaspoon baking soda Dash salt 1/2 cup butter 1 cup granulated sugar 1 cup milk 1 tablespoon white vinegar 1/2 teaspoon vanilla extract 2 to 4 tablespoons seedless black raspberry Read More …
Tender hazelnut meringue layers are filled with almond praline candy and a whipped eggnog cream in this luscious cake. Cake Ingredients: 1 1/2 cups hazelnuts or filberts 1/2 cup slivered almonds 8 large eggs, separated 2 large egg whites 1 Read More …
This dessert will be music to your taste buds. A thin layer of chocolate separates luscious raspberry mousse and yellow sponge cake — A second layer on top finishes this masterpiece. Garnish with whipped cream and fresh raspberries. Cake Layer Read More …
A light, refreshing trifle made with orange-flavored cake, mint custard, strawberry puree and summertime fruits. Cake Ingredients: 4 large eggs, separated 3/4 cup granulated sugar 1 teaspoon grated orange peel 1/2 teaspoon vanilla extract 3/4 cup all-purpose flour 1/4 cup Read More …
An excellent fruit cake that cuts into thin, moist slices. Use only the best fruits and nuts for superior results. 1 pound candied pineapple, cut into thin match-stick strips 1 pound candied citron, cut into thin match-stick strips 8 ounces Read More …
Brandied Fruit Starter 1 (15 1/4-ounce) can pineapple chunks, drained 1 (16-ounce) can sliced peaches, drained 1 (17-ounce) can apricot halves, drained 1 (10-ounce) jar maraschino cherries, drained 1 1/4 cup sugar 1 1/4 cup brandy* Brandied Fruit Starter should Read More …
Here’s a sweet and satisfying upside-down cake made with the fruit of the pecan tree, which just happens to be Texas’ state tree. This cake is made like a pineapple upside-down cake, using a 9-inch cake pan instead of a Read More …
Fruitiest, Fastest, Fanciest Fruitcake….To Eat and Be Merry! 2 1/2 cups sifted all-purpose flour 1 teaspoon baking soda 2 large eggs, slightly beaten 1 (12-ounce) can Eagle Brand Sweetened Condensed Milk 2 2/3 cups (28-ounce jar) Borden None Such Ready Read More …
125 ml butter 1/2 cup 250 ml brown sugar 1 cup 2 eggs 250 ml bananas, mashed 1 cup 125 ml carrot, grated 1/2 cup 5 ml vanilla 1 tsp 50 ml buttermilk 1/4 cup 425 ml flour 1 3/4 Read More …
175 ml oil 3/4 cup 375 ml granulated sugar 1 1/2 cup 3 eggs, separated 5 ml vanilla 1 tsp 45 ml hot water 3 tbsp 500 ml all purpose flour 2 cup 15 ml baking powder 3 tsp 1 Read More …
Grease and flour bundt or tube pan Cake: Mix together 1 yellow cake mix 1 small pkg vanilla instant pudding mix 4 eggs 1/2 cup cold water 1/2 cup oil 1/2 cup rum Spread 2 cups chopped walnuts on bottom Read More …
Traditional New Orleans Recipe 1/2 cup warm water (110 to 115 degrees) 2 packages active dry yeast 1/2 cup plus 1 teaspoon sugar 3-1/2 – 4-1/2 cups flour unsifted 1 teaspoon nutmeg 2 teaspoons salt 1 teaspoon lemon zest 1/2 Read More …
This rich pound cake combines the distinct flavor of hazelnuts with rich chocolate. You can either use raw filberts, which you will have to roast and skin yourself, or purchase roasted hazelnuts for sale commercially. If you find this pound Read More …