Free Recipes Archive
2/3 c. Hershey’s cocoa 3 c. sugar 1/8 teaspoon salt 1 12 c. milk 4-1/2 tablespoon butter 1 teaspoon vanilla (for creamier fudge, substitute 3/4 c. evaporated milk for 1-1/2 c. milk) Combine cocoa, sugar and salt. Add milk; bring Read More …
Here’s an interesting concoction. A chocolate syrup inspired barbecue sauce to try on grilled pork or chicken. The Special Dark variety is used because it’s not as sweet as it more popular cousin milk chocolate. Starting with the familiar ketchup Read More …
2-1/2 cups milk, divided 1 cup sugar 3 tablespoons all-purpose flour 5 tablespoons cornstarch 1/2 teaspoon salt 3 egg yolks 2-1/2 ounces unsweetened baking chocolate 2 tablespoons butter 1-1/2 teaspoons vanilla extract 1 pastry shell (9 inches), baked In a Read More …
1 1/4 cups all-purpose flour 1/3 cup HERSHEY’S Cocoa 1 teaspoon baking soda Dash salt 1/2 cup butter 1 cup granulated sugar 1 cup milk 1 tablespoon white vinegar 1/2 teaspoon vanilla extract 2 to 4 tablespoons seedless black raspberry Read More …
1/2 cup margarine 1 cup sugar 4 eggs 1 cup flour 1 teaspoon baking power 1/4 teaspoon salt 1 – 16 ounce can Hershey Syrup Cream margarine and sugar; then add eggs one at a time and beat well, after Read More …
Yield: 72 cookies 2-1/2 cup All-purpose flour 1 teaspoon Baking soda 1/2 teaspoon Salt 1 cup Butter, softened (2 sticks) 3/4 cup Granulated sugar 3/4 cup Packed light brown sugar 1 teaspoon Vanilla extract 2 Eggs 2 cup HERSHEY’S semi-sweet Read More …
Green, red and yellow food color 1 (16-ounce) can creamy vanilla ready-to-spread frosting, divided use 1 tablespoon HERSHEY’S Cocoa or HERSHEY’S SPECIAL DARK Cocoa 1 2/3 cups HERSHEY’S Premier White Chips 1 (8-ounce) package REESE’S PIECES Candy 11 HERSHEY’S Read More …