Free Recipes Archive
110g sultanas (washed) 110g currants (washed) 110g raisins (washed) 50g mixed peel (chopped) 75g glace cherries (chopped) 50g almonds (ground) 250g plain flour 225g butter 1 teaspoon baking powder 225g castor sugar 3 eggs (beaten) 1 tablespoon sherry 3 tablespoon Read More …
4 cups graham crackers, crushed 1-1/2 teaspoon baking powder 1/4 cup melted butter 3/4 teaspoon cinnamon 1/8 teaspoon Allspice 2 eggs beaten 1 cup skim milk 1-1/2 teaspoon liquid sweetener Mix the dry ingredients in a bowl. Add eggs, sweetener Read More …
CAKE 1 cup sugar 1/2 cup margarine or butter, softened 3 eggs 1 teaspoon vanilla 3 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1 cup dairy sour cream 23-oz jar chunky apple sauce Read More …
2-1/4 cups all-purpose flour (550 Ml) 1 cup (250 Ml) Splenda Granular sugar substitute 1/2 cup (125 Ml) unsweetened cocoa powder 1-1/2 teaspoon (7 ML) baking soda 1/2 teaspoon (2 Ml) salt 2 eggs 1-1/2 cups (375 Ml) sour milk Read More …
1/2 c Cocoa 1/2 c Boiling water 2 c Cake flour 1/2 teaspoon Baking soda 1-1/2 teaspoon Baking powder 1/8 teaspoon Salt 1/3 c Sugar; (or substitute) 3/4 c Liquid egg substitute (room temperature) 1 teaspoon Vanilla 1/2 c Margarine, Read More …
1 Angel Food Cake fresh baked or purchased 1 Jar Low Cal Raspberry Jam 1 pk Sugar Free Raspberry Jello (6-serving size) 1 lg Pkg Instant Vanilla Pudding (Sugar-Free) 1/2 cup to 1 cup Dry Sherry (not cooking variety) OR Read More …
2 cups ground almonds 2 teaspoons baking powder 1 teaspoon salt 1/2 cup butter 3/4 cup splenda 3 eggs 1 teaspoon vanilla extract 1 cup heavy cream Preheat oven to 350 degrees F (175 degrees C). Grease two 8 inch Read More …
1 cup butter (2 sticks) softened at room temperature 1 cup Splenda® 5 eggs – at room temperature 2 cups almond flour 1 teaspoon baking powder 1 teaspoon lemon extract 1 teaspoon vanilla extract Cream butter and Splenda well. Add Read More …
Serving Size : 48 1 cup butter or margarine, softened 1/2 cup powdered sugar 1 teaspoon vanilla 2-1/4 cups all-purpose flour 1/4 teaspoon salt 3/4 cup finely chopped nuts Powdered sugar Heat oven to 400º. Beat butter, 1/2 cup powdered Read More …
1-1/2 cups all-purpose flour 1 cup oats (quick or old fashioned, uncooked) 1/4 cup granulated sugar OR 2 tablespoons fructose 2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt (optional) One 8-ounce can crushed pineapple in juice, undrained Read More …
Serving Size : 18 1/3 cup margarine 3 tablespoon granulated brown sugar, replacement 2 eggs 2 teaspoon cinamon 1 teaspoon ground cloves 1 teaspoon nutmeg 2 cup flour (sifted) 1 teaspoon baking powder 1-1/4 teaspoon baking soda 1/2 teaspoon salt Read More …
Yellow Cake 2 cup cake flour 1/2 teaspoon baking soda 1-1/2 teaspoon baking powder 1/3 cup sugar (or substitute) 3 tablespoon dry buttermilk 3/4 cup water, room temp 1/3 cup vegetable oil 1/4 cup sugar substitute (equal to) 2 teaspoon Read More …
1 regular box white cake mix 2/3 cup Wesson oil 4 eggs 1 (3 oz.) box raspberry Jello 1 (10 oz.) pkg frozen red raspberries-also use juice Mix all ingredients together. Bake in 9×13 pan at 325 degrees for 50 Read More …
Source: Derby City Cafe by Dalal, Louisville, Kentucky The trick is to press all the air out of the batter when you spoon it into the pans. Really beat it up – there’s no need to be gentle. Cake 1-1/2 Read More …
1 cup butter or margarine 2 cups sugar 4 eggs 2 teaspoon vanilla 3 cups flour 2 teaspoon baking powder dash salt 2 cups fresh cranberries, coarse chopped GLAZE 2 cups powder sugar cream to thin 1 teaspoon vanilla Chop Read More …
2/3 cup butter 1-1/2 cup sugar 3 eggs 1 cup milk 2-1/2 cup flour 1/4 teaspoon salt 3 teaspoon baking powder 1 teaspoon vanilla extract 3 ounce unsweetened chocolate, melted ICING and FILLING 1/2 tablespoon butter 3-1/2 c confectioner’s sugar Read More …
1/2 cup butter, softened 1 cup sugar 2 eggs 1 teaspoon vanilla extract 1-1/2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 3/4 cup milk 1-1/2 cups cranberries, chopped TOPPING 1-1/2 cups miniature marshmallows 1/2 cup packed brown Read More …
1 Angel food cake (8 inches) 1/2 Gl Vanilla ice cream, slightly softened 2 qt Fresh strawberries Sugar or Sugar substitute to taste Yield: 15 sweet ones Cut the cake in half; tear one half into small pieces and set Read More …
Topping: 1/2 stick butter or margarine 3/4 cup packed brown sugar 1-1/2 cups fresh cranberries 1/2 cup golden raisins Cornmeal Cake: 1 stick butter or margarine (not spread), softened 3/4 cup packed brown sugar 1 tablespoon vanilla extract 1-1/2 teaspoons Read More …
1-3/4 cups apples, coarsely chopped 3 teaspoons brown sugar substitute 1/4 cup oil, polyunsaturated 2 egg white, beaten with fork 1/2 teaspoon baking soda 1 teaspoon baking powder 1-1/2 cups flour 1 teaspoon cinnamon 1/2 teaspoon nutmeg 1/2 cup raisins, Read More …
1 8-ounce package cream cheese, softened 1/2 cup margarine or butter 1-3/4 cups all-purpose flour 1 cup sugar 2 eggs 1/4 cup milk 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon vanilla 1/2 cup seedless red raspberry preserves Read More …
1 box white cake mix creme de menthe 1 can Hershey’s fudge 8 oz Cool Whip shaved chocolate Grease and flour a 9×13 inch pan. Bake white cake mix according to package directions, however, decrease water amount by 3 Tablespoons Read More …
The cake is so named because it looks like cornbread – not because it uses cornmeal. Source: Crossroads Cafe – Goldsboro, North Carolina 1-1/2 cups self-rising flour, sifted 1 cup granulated sugar 1 cup firmly packed brown sugar 1 cup Read More …
(see also Lemon Glaze) 1 cup all-purpose flour, plus 1 tablespoon 1-1/4 cups egg whites (about 9) 1/4 teaspoon salt 1 teaspoon lemon extract 1/4 cup egg yolks (about 4) 2 teaspoons grated lemon zest 1-1/4 cups sugar Lemon Glaze Read More …
Yields 12 pounds of cake 2 pounds dark raisins 1 pound seedless raisins 2 pounds glace cherries 1 pound mixed glace fruit 1 pound mixed peel 1 pound almonds, halved 1/2 pound dates, chopped 1 pound glace pineapple rings, sliced Read More …
Guaranteed to contain absolutely no natural ingredients! 1 box chocolate cake mix 1 can sweetened condensed milk 1 small tin caramel sundae topping 1 small tub of Cool Whip 4 Skor bars Make the cake per the box directions, as Read More …
1 (10.75-ounce) pound cake, thawed 3/4 cup cram cheese, softened 1 tablespoon powdered sugar 1/2 cup fudge sauce 1/2 cup English toffee bits 2/3 cup Ocean Spray® Jellied Cranberries Sauce Whipped cream OR ice cream, optional Cut pound cake into Read More …
6 ounces semisweet chocolate 6 ounces unsweetened chocolate 7 eggs, separated 1 cup all-purpose flour 1 cup butter 2 cups white sugar 1-1/2 teaspoons vanilla extract 6 ounces semisweet chocolate 3/4 cup heavy whipping cream 4 packages frozen raspberries (4 Read More …
1-3/4 cups unsifted all-purpose flour 1 teaspoon salt 2 cups sugar 2 eggs 3/4 cup cocoa 1 cup milk 1-1/2 teaspoons baking soda 1/2 cup vegetable oil 1-1/2 teaspoons baking powder 2 teaspoons vanilla 1 cup boiling water Combine dry Read More …
2 cups sifted cake flour 3/4 teaspoon salt 4 (1 ounce) squares unsweetened chocolate 1/4 cup butter or margarine 2 cups white sugar 2 egg yolks, beaten 1-3/4 cups milk 1 teaspoon vanilla extract 1 teaspoon baking soda 1 recipe Read More …
Source: Deer Valley Resort Area – Deer Valley, Utah Cake 12 ounces semisweet chocolate, chopped in 1/2-inch pieces 1 cup strong coffee, hot 1 cup granulated sugar 3/4 pound (3 sticks) unsalted butter, softened 6 eggs, lightly beaten Preheat oven Read More …
Source: Chef Brian Okada, Claim Jumper, Phoenix, Arizona 8 ounces vanilla ice cream 2 pieces shortbread 5 ounces amaretto cream sauce 1 banana 4 ounces whipped cream 2 ounces caramel sauce 1 mint sprig Cinnamon as needed Powdered sugar as Read More …
1/2 cup packed light brown sugar 1 teaspoon baking soda 1 tablespoon margarine 1/2 teaspoon salt 1 tablespoon lemon juice 1/3 cup sugar 1 can pear halves in juice, (1lb) 3 tablespoon honey 1 cup cranberries 3 tablespoon oil 1-1/2 Read More …
6 eggs 3 cups granulated sugar 6 tablespoons butter, softened 3 cups vegetable oil 1-1/2 cups unsweetened cocoa powder 1-1/2 cups buttermilk 3 teaspoons vanilla extract 6 3/4 cups flour 4-1/2 teaspoons baking powder 4-1/2 teaspoons baking soda 3/4 teaspoon Read More …
This is wonderful on Christmas morning and since you can make it a week ahead it’s perfect. 1/2 cup butter, softened 3/4 cup sugar 2 eggs 1 teaspoon vanilla 1-1/2 cups flour 1-1/2 teaspoons baking powder 1 teaspoon baking soda Read More …
ICING 1 medium clementine (Mandarine Orange) 2 tablespoon softened butter 1 1/3 cups icing sugar 1 tablespoon orange liqueur CAKE 3 medium clementines 1-1/2 cups granulated sugar 3/4 cup softened butter 3 eggs 2 cups all-purpose flour 2 teaspoon baking Read More …
2 cups sugar 2 cups flour 1/4 teaspoon salt 1/2 cup buttermilk 1 teaspoon baking soda 3 tablespoon cocoa 1 tablespoon vanilla 2 eggs 1 stick Margarine 1/2 cup shortening 1 cup coke 2 cups miniature marshmallows Mix first 7 Read More …
CAKE 2 cup flour, sifted 1 teaspoon baking soda 1/2 teaspoon salt 2 tablespoon cocoa 3 eggs 1-1/2 cup sugar 1/2 cup vegetable oil 3/4 cup coca-cola 1-1/2 teaspoon vanilla 2-1/4 cup raw carrots, grated 1 cup nuts, chopped 1 Read More …
(see also Vanilla Glaze) 1 1/3 cups boiling water 1 cup quick-cooking rolled oats 1/2 cup butter or margarine, softened 1 cup granulated sugar 1 cup packed light brown sugar 2 eggs 1-1/2 cups all-purpose flour 1/2 cup HERSHEY’S Cocoa Read More …
Source: Commander’s Palace Restaurant, New Orleans, Louisiana Cake 1 cup (2 sticks) softened unsalted butter 2 cups granulated sugar 1-1/2 tablespoons vanilla extract 2 large eggs 2 cups all-purpose flour 2-1/2 teaspoons baking powder 1/2 teaspoon baking soda 1 pinch Read More …
1 package (18-1/4 ounces) white cake mix 1-1/4 cups water 1/3 cup vegetable oil 3 egg whites 1 cup coarsely crushed cream-filled chocolate sandwich cookies (about 8) FROSTING 1 4 to 4-1/2 cups confectioners’ sugar 1/2 cup shortening 1/4 cup Read More …
Source: Cooley’s Cupboard, Evanston, Illinois This was a favorite after-school cake in the early 1950s. Makes 12 servings 1 orange 1 cup golden raisins 3/4 cup butter, softened 1 cup granulated sugar 2 eggs 2 cups flour 1 teaspoon baking Read More …
2 cups graham wafer crumbs 3 tablespoon melted margarine 1 cup boiling water 2 85g packages lemon Jello 500g cottage cheese (1% 0r 2% BF) 1/4 cup sugar or sugar substitute 1 385ml can evaporated milk (cold) FILLING: Dissolve 2 Read More …
225 g butter 225 g caster sugar 4 eggs; beaten 350 g self raising flour 2-3 tablespoons milk 300 ml double cream 225 g strawberries; sliced icing sugar; to decorate Yield: 16 slices Pre-heat oven to 190 C / 375 Read More …
3/4 cup Finely chopped English walnuts 2 cups Finely shredded carrots 1 cup Crushed pineapple (8 oz can with juice) 1/2 cup Finely shredded coconut 1/2 cup Raisins that have been soaked in water until plump and then drained 1-1/4 Read More …
2 cups all-purpose flour 2 cups granulated sugar 3 tablespoons cocoa 1 cup butter or margarine 1/2 cup buttermilk 1 cup Coca-Cola® 2 eggs 1 teaspoon baking soda 1 teaspoon vanilla extract Pinch of salt 1-1/2 cups miniature marshmallows Preheat Read More …
1 cup Coca-Cola 1/2 cup vegetable oil 1 stick margarine (1/2 cup) 3 tablespoons cocoa 2 cups sugar 2 cups flour 1/2 teaspoon salt 2 eggs 1/2 cup buttermilk 1 teaspoon baking soda 1 teaspoon vanilla For frosting: 1/2 cup Read More …
CRUMB TOPPING 3/4 cup all purpose flour 1/2 cup granulated sugar 1/2 cup margarine or butter CREAM CHEESE LAYER 1/2 lb cream cheese, room temperature 1/3 cup granulated sugar 1 egg 1 teaspoon vanilla CAKE 2 cups all purpose flour Read More …
2 Cups Butter Softened 2 Cups Sugar 9 Whole Egg 4 Cups Flour 1 Pinch Salt Lemon Peel Grated Nutmeg Grated 1/2 Cup Brandy Mix the butter and sugar together well and beat in the eggs. Sift the flour and Read More …
Makes 16 servings 2 cups all-purpose flour 1/2 cup granulated sugar replacement 1/4 cup granulated fructose 2 tablespoons baking powder 1/2 teaspoon salt 1 cup skim milk 1/2 cup liquid egg substitute 2 tablespoons shortening, softened 2 tablespoons vanilla extract Read More …