2-1/2 tablespoon paprika
2 tablespoon salt
2 tablespoon garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried oregano
1 tablespoon dried thyme
Combine all ingredients thoroughly.
I usually make up a triple or quadruple batch of each, put them labelled jars and have them on hand for quick seasoning and grilling.