Free Recipes Archive
500 g lean ground pork 1 large onion, coarsely chopped 1 green pepper, coarsely chopped 250 ml mushrooms, sliced 1 clove garlic, minced 284 ml can condensed tomato soup 213 ml can tomato sauce 796 ml can whole tomatoes, coarsley Read More …
6 Tablespoons olive oil 1 very large yellow onion, chopped 5 cloves garlic, minced 2 sweet red peppers, seeded, cored, and diced 4 jalapenos peppers, seeded and minced 3 Tablespoons chili powder 1-1/2 teaspoons cumin seeds 1 teaspoon ground coriander Read More …
About 9 (3 ounces) dried New Mexico or California chiles 2 cups water 1 small onion, cut into chunks 2 cloves garlic Arrange chiles on a large baking sheet and cook in a 300 oven until chiles smell toasted (about Read More …
1 tablespoon oil 2 small leeks, sliced 1 teaspoon grated fresh ginger 1 clove garlic crushed 2 small red chillies, chopped 500g fillet steak, finely sliced 1 tablespoon soy sauce 1 tablespoon oyster sauce 2 teaspoons cornflour 2 tablespoons water Read More …
Serve sliced jicama, edged with chili powder or chopped cilantro, and crisp tortilla chips for a delicious texture contrast to this hearty chili. 1 pound lean beef cubed steaks 2 teaspoons vegetable oil 4-1/2 teaspoons spicy seasoning mix (see below), Read More …
Yield: 4 Servings 1 cup Pinto beans, dried 5 cups Water 2 tablespoons Lard 1 tablespoon Bacon drippings 1 Onion 12 ounces Pork sausage, country-style 1 lb Beef, coarse grind 4 Garlic cloves 1 teaspoon Anise 1/2 teaspoon Coriander seeds Read More …
4 each medium onions, minced 10 lb lean beef brisket chopped 1/4 cup oil 1-1/2 each cloves garlic, minced 2 lb ground pork 7 oz whole green chiles, minced 15 oz tomato sauce 1 lb whole tomatoes chopped 1 tablespoon Read More …
1 Teaspoon Allspice 1/2 Teaspoon Dried Thyme Leaves 1/2 Teaspoon Paprika 1/4 Teaspoon Hot Pepper Sauce 2 Teaspoons Vegetable Oil Combine allspice, dried thyme leaves, paprika, hot pepper sauce, and vegetable oil in small bowl, mix well. Wrap and seal Read More …
4 tablespoon toasted sesame seeds 2 tablespoon ground Szechuan peppercorns 2 tablespoon garlic powder 2 tablespoon ground ginger 2 tablespoon dried cilantro 1 tablespoon cayenne pepper 1 tablespoon mustard seed Here is a recipe for the Hunan spice that goes Read More …
After he perfected his original he made a crispy recipe that was marinated first then fried the conventional way. This one is double dunked into the coating to give it its great taste. 1 whole frying chicken, cut up and Read More …
1 tablespoon rosemary 1 tablespoon oregano leaves 1 tablespoon powdered sage 1 teaspoon powdered ginger 1 teaspoon marjoram 1-1/2 teaspoons thyme 3 tablespoons packed brown sugar 3 tablespoons dry minced parsley 1 teaspoon pepper 1 tablespoon paprika 2 tablespoons garlic Read More …
1/4 cup dried minced onion 1/4 cup chili powder 3 tablespoons salt 4 teaspoons cornstarch 1 tablespoon dried minced garlic 1 tablespoon ground cumin 1 tablespoon crushed red pepper flakes 2 teaspoons beef bouillon granules 1-1/2 teaspoons dried oregano Combine Read More …
2 teaspoons salt 1 teaspoon paprika 1/2 teaspoon ground black pepper 1/4 teaspoon onion powder 1/4 teaspoon garlic powder 1/4 teaspoon cayenne pepper dash coriander dash turmeric Mix all ingredients together in a small bowl. Makes about 4 teaspoon of Read More …
Made from whole spices 1 Tablespoon celery seed 1 Tablespoon whole black peppercorns 6 whole bay leaves 1/2 teaspoon whole cardamom 1/2 teaspoon mustard seed 4 whole cloves 1 teaspoon sweet Hungarian paprika 1/4 teaspoon mace In a spice grinder Read More …
Made from ground spices 1 Tablespoon ground bay leaf 2-1/2 teaspoons celery salt 1-1/2 teaspoons dry mustard 1-1/2 teaspoons black pepper 3/4 teaspoon ground nutmeg 1/2 teaspoon ground cloves 1/2 teaspoon ground ginger 1/2 teaspoon paprika 1/2 teaspoon red pepper Read More …
1 tablespoon Cloves 1 tablespoon Black peppercorns 1-1/2 teaspoon Malagueta pepper 1-1/2 teaspoon Freshly grated nutmeg 1 teaspoon Ground cinnamon Yield: 1 /4 cup Grind together the cloves, peppercorns, and malagueta pepper. Add the nutmeg and cinnamon and blend well. Read More …
Tikka spice mix is easy to make. Maybe you’d want to reduce the quantity as this makes 200g. 6 heaped teaspoons coriander 6 heaped teaspoons cumin 6 heaped teaspoons garlic powder 6 heaped teaspoons paprika 4 heaped teaspoons garam masala Read More …
makes 3 serving 2 tablespoons brown sugar 1 1/2 teaspoons brewed coffee Place the brown sugar on your plate next to your crepes. Drip the coffee onto the sugar and stir with your fork. Dip your crepes in the mixture. Read More …
makes 24 servings 4 cups white sugar 1/2 cup light brown sugar 3 tablespoons corn syrup 2 cups water 1 teaspoon imitation maple flavor 1 teaspoon vanilla extract Place the white sugar, brown sugar, corn syrup, and water in a Read More …
2 tablespoons Black Pepper 1 tablespoon Chicken Bouillon powder 1 teaspoon Onion Salt 1 teaspoon Onion Powder 1 tablespoon Garlic Salt 1 teaspoon Cumin Powder 1 teaspoon Dry Marjoram Leaves 1 tablespoon Dry Minced Parsley 1 teaspoon Paprika 1/2 teaspoon Read More …
1/3 cup Black peppercorns 2 tablespoons Sweet pepper flakes 2 tablespoons Whole white peppercorns 1 teaspoon Dried minced onion 1 teaspoon Crushed red pepper flakes 1/2 teaspoon Dried minced garlic Process until crushed to a coarse powder. Store airtight. Makes Read More …
(see also Honeyed Lamb – Mrouzia) 6 allspice berries 4 cloves 1-1/2 teaspoon black peppercorns 1-1/4 teaspoon coriander seeds 1 teaspoon cumin seeds 1/4 teaspoon cayenne pepper 1-1/2 teaspoon ground cinnamon 1 teaspoon ground ginger simplified version makes about 2-1/2 Read More …
2 tablespoons Romano cheese 1-1/2 teaspoons sesame seeds 1 teaspoon paprika 3/4 teaspoon salt 1/2 teaspoon poppy seeds 1/2 teaspoon celery seeds 1/4 teaspoon garlic powder 1/4 teaspoon coarse ground black pepper dash cayenne pepper Combine all ingredients in a Read More …
2 tablespoons whole coriander seeds 1 teaspoon whole black peppercorns 1/4 teaspoon whole fenugreek seeds (I use powdered) 1 tablespoon red paprika 1/4 to 1 teaspoon cayenne pepper (I use an Indian red pepper) 1/2 teaspoon turmeric. Set skillet over Read More …
1/2 cup plus 1 tablespoon corn flake crumbs 2 teaspoons all-purpose flour 1 teaspoon salt 1/4 teaspoon paprika 1/4 teaspoon sugar scant 1/4 teaspoon garlic powder scant 1/4 teaspoon onion powder Combine all ingredients in a small bowl and stir Read More …
This is very close to the seasoning used at the famous Bookbinder’s in Philadelphia. 1-1/2 tablespoons celery seed 1-1/2 tablespoons salt 2 teaspoons cayenne pepper 1/2 tablespoon dry English mustard (Colman’s) 1/2 tablespoon whole thyme 1 tablespoon paprika 1 teaspoon Read More …
5 teaspoons paprika 1 teaspoon ground dried oregano 1 teaspoon ground dried thyme 1 teaspoon cayenne pepper 1/2 teaspoon finely ground black pepper 1/2 teaspoon finely ground white pepper 1/2 teaspoon garlic powder Mix together and store in an air-tight Read More …
1/8 teaspoon fresh basil 1/8 teaspoon fresh parsley 1/8 teaspoon fresh oregano 1/8 teaspoon fresh rosemary 1 clove garlic, crushed Dash red pepper Dash black pepper Pinch kosher salt Per teaspoon served, add 2 tablespoons extra virgin olive oil. Post Read More …
Source: Chef Mike Fuller, Chevy’s Fresh Mex, Phoenix, Arizona 1/4 cup paprika 2 tablespoons cayenne 2 tablespoons salt 2 teaspoons ground white pepper 2 tablespoons black pepper 2 tablespoons granulated garlic 2 tablespoons chili powder 2 tablespoons oregano Combine ingredients; Read More …
Source: Jamie Shannon, Commander’s Palace, New Orleans Yield: 2-1/2 cups 1 cup salt 1 cup paprika 1/4 cup granulated or powdered garlic 1/4 cup freshly ground black pepper 3 tablespoons granulated or powdered onion 2 tablespoons cayenne pepper 2 tablespoons Read More …
Yields: 1 cup 1/4 cup pickling spices 1/4 cup sea salt 2 tablespoons mustard seeds 2 tablespoons whole black peppercorns 2 tablespoons hot red pepper flakes 1 tablespoon celery seeds 1 tablespoon minced dried chives 2 teaspoons ground ginger 2 Read More …
2 tablespoon Oregano 1/8 cup Salt 5 each Cloves garlic, crushed 1/4 cup Fresh ground black pepper 1/3 cup Cayenne pepper 2 tablespoon Thyme 1/3 cup Paprika Combine all the ingredients and stir to mix thoroughly. Pour into a large Read More …
D. Dennison’s is a restaurant with a very few locations around Detroit. 1 part fresh garlic, chopped very fine 2 parts thyme leaves 2 parts basil leaves 2 parts fresh parsley, chopped fine 2 parts white pepper 1 part salt Read More …
1 tablespoon dried oregano 1 tablespoon dried thyme 1 tablespoon onion powder 1 tablespoon ground black pepper 1 tablespoon ground white pepper 2 tablespoon cayenne pepper 2 tablespoon ground fennel seed 3 tablespoon paprika 3 tablespoon garlic powder Combine all Read More …
5 teaspoon Ground anise (aniseed) 5 teaspoon Star anise 1 Cinnamon stick (5 inch) cassia bark 2 tablespoon Whole cloves 7 teaspoon Fennel seeds Using a blender, process all ingredients until finely ground. Store in an airtight jar up to Read More …
1 tablespoon dried onion flakes 1 tablespoon onion powder 2 teaspoon ground thyme 2 teaspoon salt 1 teaspoon ground allspice 1/4 teaspoon ground nutmeg 1/4 teaspoon ground cinnamon 2 teaspoon sugar 1 teaspoon coarsely ground black pepper 1 teaspoon cayenne Read More …
2 teaspoon Anise Seed, crushed 2 teaspoon Pepper 2 teaspoon Fennel Seed, crushed 2 teaspoon Ground Cloves 2 teaspoon Ground Cinnamon 1-1/2 teaspoon Ground Ginger 1/2 teaspoon Ground Allspice Combine all ingredients; store in an airtight container. Use to flavor Read More …
1 tablespoon star anise 1 tablespoon Sichuan pepper 1/2 tablespoon cassia or cinnamon 1 tablespoon fennel seeds 1/2 tablespoon cloves This mixture is used throughout southern China and Vietnam to season roast meat and poultry, and to flavor marinades. Besides Read More …
5 three inch (8 cm) pieces cinnamon stick 1 cup (250 ml) whole cardamom pods, preferably green cardamoms 1/2 cup (125 ml) whole cloves 1/2 cup (125 ml) whole cumin seeds 1/4 cup (60 ml) whole coriander seeds 1/2 cup Read More …
1-1/2 teaspoon cardamom seeds 5 teaspoon coriander seeds 1 teaspoon cumin seeds 1-1/2 teaspoon whole cloves 2 tablespoon black pepper corns Preheat oven to 450 F In cake pan mix spices Bake 12 minutes stirring once or twice. Grind to Read More …
5 three-inch pieces cinnamon stick 1 cup whole cardamom pods, preferably green cardamoms 1/2 cup whole cloves 1/2 cup whole cumin seeds 1/4 cup whole coriander seeds 1/2 cup whole black peppercorns To make about 1-1/2 cups Preheat the oven Read More …
500 g parsnips, cubed 1 lb 500 g carrots, cubed 1 lb 2 onions, cut into wedges 25 ml canola oil 2 tbsp 5 ml dried thyme 1 tsp 25 ml maple syrup or liquid honey 2 tbsp 10 ml Read More …
makes 1 cup 1/2 cup white sugar 1/2 cup packed brown sugar 2 tablespoons all-purpose flour 1/2 teaspoon ground cinnamon 1 teaspoon vanilla extract 1 cup water Stir together the white sugar, brown sugar, flour, and cinnamon in a small Read More …
Source: BJ’s Pizza Grill and Brewery 1 tablespoon paprika 1/2 teaspoon kosher salt 2 teaspoons onion salt 2 teaspoons granulated sugar 1/4 teaspoon cayenne pepper 2 teaspoons white pepper 2 teaspoons black pepper 1 teaspoon whole thyme 1 teaspoon oregano Read More …
2 tablespoons cayenne pepper 1 teaspoon cinnamon, ground 1 teaspoon nutmeg, ground 1 teaspoon allspice, ground 2 teaspoons chives, dried 2 teaspoons thyme, dried 1 tablespoon sugar 1 tablespoon dried minced onion 1 tablespoon salt Combine spices in a bowl Read More …
3 tablespoons coarse salt 3 tablespoons paprika 2 tablespoons ground black pepper 1 tablespoon garlic powder 1 tablespoon onion powder 1 tablespoon dried thyme Mix all ingredients together well. Sprinkle evenly over steak and grill or cook as desired. Post Read More …
2 teaspoons Cumin seeds 4 Cloves 3/4 teaspoons Cardamom seeds 1/2 teaspoon Black peppercorns 1/4 teaspoon Whole allspice 1 teaspoon Fenugreek seeds 1/2 teaspoon Coriander seeds 8 Small dried red chilies 1/2 teaspoon Grated fresh gingerroot 1 teaspoon dried 1/4 Read More …
This spice is very essence of Arabian cooking and is a mixture of spices first roasted then pounded together. Once the bezar has been prepared, it can be kept in an airtight container and will remain fresh for up to Read More …