Free Recipes Archive
This is very close to the seasoning used at the famous Bookbinder’s in Philadelphia. 1-1/2 tablespoons celery seed 1-1/2 tablespoons salt 2 teaspoons cayenne pepper 1/2 tablespoon dry English mustard (Colman’s) 1/2 tablespoon whole thyme 1 tablespoon paprika 1 teaspoon Read More …
This is a traditional dish served at the famous Bookbinder’s Restaurant in Philadelphia. It should be made with turtle meat, but you can substitute lean stewing beef. It will taste the same. Source: Bookbinder’s Restaurant — Philadelphia, Pennsylvania 1 pound Read More …
1 cup lump crabmeat 2 tablespoons finely chopped celery 1 tablespoon finely chopped green bell pepper 1 tablespoon finely chopped pimiento 2 to 3 tablespoons mayonnaise Salt and white pepper Celery salt to taste Pick over crabmeat carefully to remove Read More …