Free Recipes Archive
1/2 tablespoon Worcestershire sauce 1 teaspoon red-wine vinegar 1 teaspoon balsamic vinegar 2 tablespoons olive oil Salt and pepper to taste 1/2 pound (1 large or 2 small) tomatoes, peeled, seeded and diced and placed in a sieve over a Read More …
12 oz Tarragon leaves 5 oz Worcestershire sauce 1 teaspoon Tabasco sauce 1 teaspoon Freshly ground white pepper 1 tablespoon Salt 2 Sprigs of parsley 1 Medium onion, finely chopped 1/2 c Red wine vinegar 2 c Vegetable oil 1 Read More …
1 cup Olive oil 1/2 cup Wine vinegar 1 teaspoon Minced onion 1 teaspoon Seasoned salt 3/4 teaspoon Garlic powder 1/2 teaspoon Chives 1/2 teaspoon Parsley flakes 1/2 teaspoon Sugar 1/4 teaspoon Dry mustard 1/4 teaspoon Oregano 1/8 teaspoon White Read More …
1 Whole Egg 2 Egg Yolk 1/3 cup Dijon Mustard 1/4 cup Tarragon Vinegar 1 teaspoon Dried Tarragon Salt and Pepper, to taste 1 cup Olive oil 1 cup Vegetable oil In a blender combine the egg and the egg Read More …
1 clove garlic, minced or pressed 1/4 cup olive oil, preferably virgin olive oil 1-1/2 tbsps. white wine vinegar 2 tbsps. dijon-style mustard 1 teaspoon honey 3/4 teaspoon dried tarragon leaves 1/8 teaspoon pepper salt Combine all the ingredients, except Read More …
1 tablespoon Vegetable oil 1 sm Garlic clove; minced 2 tablespoon Scallion; finely chopped 1/2 c Chicken broth 2 tablespoon Red wine vinegar 1 teaspoon Ginger; finely grated 2 tablespoon Chopped fresh tarragon or 1 teaspoon Dried tarragon 2 tablespoon Read More …
1 cup Buttermilk 1/4 cup Cucumber, grated 2 tablespoon Scallion, minced 1 tablespoon Dijon-style Mustard 2 Tsps Parsley, minced 2 Tsps Lemon Juice 1/4 teaspoon Dried Dill Weed 1/4 teaspoon Pepper Combine in jar. Shake well. Chill well. Yield: “1-1/4 Read More …
2 cups buttermilk 2 cups fat free mayonnaise 1/2 cup minced fresh parsley 1/2 teaspoon garlic powder or salt 1/2 teaspoon onion powder or salt 1 teaspoon coarsely ground or cracked pepper Salad greens In a bowl, combine the first Read More …
3/4 cup mayonnaise 1/2 cup buttermilk 2 tablespoons dried parsley 1/2 teaspoon minced dried onion 1 clove garlic, minced 1/4 teaspoon salt 1/4 teaspoon freshly ground pepper 2 tablespoons parmesan cheese Mix all ingredients except buttermilk in a small bowl. Read More …
Yields: 3/4 cup 3 tablespoons extra-virgin olive oil 2 tablespoons lemon juice 5 tablespoons buttermilk 2 tablespoons coarsely chopped parsley In a small bowl, whisk together the olive oil and lemon juice. Whisk in the buttermilk and parsley. The dressing Read More …
1 medium Cucumber, seeded and Chopped 1-1/2 cups Buttermilk 1 Clove garlic, crushed 1/2 teaspoon Salt 1/4 cup Red wine vinegar 2 teaspoons Prepared horseradish 1 teaspoon Dill weed 1 teaspoon Mild paprika Puree everything together in a blender or Read More …
3 Garlic cloves; minced 6 Anchovey paste 10 tablespoon Extra virgin olive oil 6 tablespoons Lemon juice 2 tablespoons Worchester sauce 2 tablespoons Red wine vinager 4 tablespoons Dijon mustard 3 ounces Egg substitute Mix all except egg subs well. Read More …
Yield: 2-1/2 cups 1 cup of mayonnaise (low-fat works well, too) 1/2 cup sour cream (low-fat works well, too) 1/4 cup (or more if you like) crumbled blue cheese** 2 tablespoon minced onions 1 tablespoon lemon juice 1 tablespoon white Read More …
This variation of Ranch dressing also makes a great dip. Makes 1-1/4 cups 1/2 cup Mayonnaise 1/2 cup Buttermilk 2 teaspoons Dijon mustard 1/2 teaspoon Garlic, minced 1 Tablespoon Parsley, chopped 1 Tablespoons Blue cheese Whisk together all ingredients. Use Read More …
1 cup milk 1 cup heavy cream 1 cup cider vinegar 1/4 cup Dijon mustard 1/2 teaspoon salt 1/4 teaspoon ground white pepper 1 tablespoon seasoning and browning sauce, such as Maggi, Gravy Master or Kitchen Bouquet Combine all ingredients Read More …
1/4 cup chopped onion 1/4 cup vegetable oil 2 TBS. rice wine vinegar 1 TBS. water 1 TBS. chopped ginger root 1 TBS. chopped celery 1 TBS. soy sauce 1-1/2 teaspoon tomato paste 1-1/2 teaspoon granulated sugar 1 teaspoon lemon Read More …
3/4 cup sour cream 1/3 cup mayonnaise 1/3 cup Dijon mustard 1/3 cup honey 1 tablespoon plus 1 teaspoon lemon juice In a mixing bowl, combine the sour cream, mayonnaise, and mustard. Blend thoroughly using a wire whisk. Slowly pour Read More …
2 ounces Bacon grease 1/4 pound Red onion, dice fine 2 cups Water 1/2 cup Honey 1/2 cup Red wine vinegar 2 tablespoons Dijon mustard 1-1/2 tablespoons Cornstarch 1 tablespoon Tabasco Place the bacon grease in a saucepan over medium-high Read More …
3/4 cup salad oil 1/2 cup vinegar 1/3 cup catsup 1/2 cup sugar 2 tablespoon lemon juice 1/2 teaspoon paprika 1/2 teaspoon celery salt 1/2 teaspoon salt 1 clove garlic 1/2 small onion, diced Put all ingredients in blender container Read More …
1 Garlic clove; minced 3 tablespoon Rice vinegar 1 tablespoon Lemon juice 2 tablespoon Grated Parmesan or Asiago cheese 1/4 c Chopped fresh basil 2 tablespoon Chopped Italian parsley 1/2 c Olive oil 1/2 teaspoon Sesame oil Pepper; to taste Read More …
1 cup Roquefort (or Blue) cheese 1 tablespoon Worcestershire sauce 1 tablespoon Lemon juice 2/3 cups Salad oil 2 tablespoons Vinegar Yield: 4 servings Mash cheese with a little oil. Add Worcestershire sauce, lemon juice, vinegar and balance of oil. Read More …
1 ripe banana 1 cup sour cream 1/4 cup sugar 1 tablespoon poppy seeds 1 tablespoon lemon juice 1 teaspoon dry mustard 3/4 teaspoon salt In a small bowl, finely mash banana. Add sour cream, sugar, poppy seeds, lemon juice, Read More …
1/2 cup balsamic vinegar 2 tablespoon water 1/2 cup olive oil 2 tablespoon sesame seeds 1/4 teaspoon salt 1 teaspoon vegetable seasoning 1/2 teaspoon pepper 1/4 teaspoon sugar Except for the olive oil, combine all ingredients in a bottle. Shake Read More …
1 slice bacon (dice and fry out) 1 beaten egg 1/3 cup sugar 1/4 cup vinegar 1/4 cup water Salt and pper to taste 1 head lettuce, torn up Put lettuce in salad bowl and top with bacon bits. In Read More …
Serving Size : 6 1 teaspoon Salt Pepper, to taste 1 tablespoon Dijon-style Mustard 1 cup Nonfat Yogurt 3 tablespoon Olive Oil Mix all ingredients until smooth. Per Serving (excluding unknown items): 83 Calories; 7g Fat (74.5% calories from fat); Read More …
2 Tbls grainy mustard 3 Tbls Balsamic vinegar, or 2-1/2 Tbls red wine vinegar mixed with 1 teaspoon honey 1 Tbls chopped parsley 2 teaspoon chopped fresh oregano or 1/2 teaspoon dried oregano freshly ground pepper 1 Tbls safflower oil Read More …
This is the Benihana-style restaurant at DisneyWorld’s Epcot Center. Yield:2 quarts 2 oz ginger root (about 1/2 cup) 1 medium onion, cut in quarters 3 cups vegetable oil 1 cup vinegar 1-3/4 cup soy sauce 1-1/2 tablespoon tomato paste 1/4 Read More …
4 egg yolks 1 teaspoon Salt 2 teaspoon Dry mustard 6 tablespoon Vinegar 3 cups salad oil 3 tablespoon Flour or cornstarch 1 cup boiling water 2 tablespoon Sugar 1/4 cup vinegar 1 tablespoon Salt With mixer blend egg yolks, Read More …
from the Mayfair Hotel 1/3 stalk celery, chopped 1/4 medium onion, chopped 1 clove garlic, chopped 4 whole anchovies 1-1/2 teaspoon lemon juice 1/2 teaspoon pepper, fresh ground 1/2 teaspoon accent seasoning mix 1/2 teaspoon sugar 2/3 teaspoon dijon mustard Read More …
Source: Jim Christensen, owner 1 cup mayonnaise 2 teaspoons horseradish sauce 2 tablespoons vinegar 2 tablespoons granulated sugar 2 teaspoons finely chopped green bell pepper (see note) 2 tablespoons finely chopped pickles (see note) 2 teaspoons finely chopped celery (see Read More …
1 cup sugar 2 Teaspoon salt dash paprika 1/2 Teaspoon chili powder 1/2 Teaspoon celery seed 1/2 Teaspoon dry mustard grated onion to taste 1/2 cup vinegar 2/3 cup ketchup 1 cup vegetable oil Place all ingredients into blender and Read More …
2 teaspoons sesame seeds 1/3 cup orange juice 2 tablespoons rice wine 2 teaspoons reduced-sodium soy sauce 1 teaspoon dark sesame oil 1 teaspoon grated fresh ginger 1 teaspoon sugar 1 clove garlic, minced 1/8 teaspoon red pepper flakes Place Read More …
3/4 cup olive oil 1/2 cup red wine vinegar 1 tablespoon grated Parmesan or Romano cheese 1 clove garlic, minced 1/2 teaspoon salt 1/2 teaspoon sugar 1/2 teaspoon dried oregano pinch pepper In a jar with a tight-fitting lid, combine Read More …
2/3 c Vegetable Oil 1/2 c Wine or White Vinegar 1 Clove garlic 1 teaspoon Dry mustard 1/2 teaspoon Salt 1/2 teaspoon Dried basil leaves 1/2 teaspoon Dried oragano leaves 1/4 teaspoon Crushed red pepper Combine ingredients in jar. Cover Read More …
1 cup salad oil 1/3 cup vinegar 1 teaspoon sugar 1/2 teaspoon salt 1/2 teaspoon celery salt 1/4 teaspoon dry mustard 1/4 teaspoon cayenne 1 clove garlic, minced dash bottled hot pepper sauce Combine ingredients in a jar; cover and Read More …
1 small clove garlic; crushed 6 tablespoons olive oil 2 tablespoons white wine vinegar 1/2 teaspoon fresh oregano; chopped 1/4 teaspoon fennel seeds; crushed 1/4 teaspoon celery salt salt and black pepper Yield: 4-6 servings Put all the ingredients in Read More …
5 tablespoons white wine vinegar 2 cloves garlic; sliced 1/2 teaspoon oregano 1/4 teaspoon basil 1/4 teaspoon dill weed; or fennel leaves 150 ml olive oil; or walnut oil 1-1/2 teaspoons lemon juice Yield: 250 ml Mix together the vinegar, Read More …
1/2 cup mayonnaise 5 tablespoons rice vinegar 2 tablespoons sugar 2 tablespoons sesame oil 1 tablespoon soy sauce 1/4 teaspoon garlic powder Combine all ingredients in a medium bowl and mix with an electric mixer until well-blended and sugar is Read More …
1 can condensed tomato soup 1 cup oil 1/2 cup vinegar 1 cup sugar (or less) 1 teaspoon dry mustard 1 teaspoon salt 1 tsp.. pepper 1/8 ts. garlic powder (+ or – to taste) 1 teaspoon celery seeds Blend Read More …
3 tablespoon Raspberry vinegar Salt and pepper to taste Pinch of sugar 6 tablespoon Oil 1/2 cup Vegetable broth, cooled 1 bundle Dill 1 bundle Chives 20 Chervil leaves, (if you can find it locally-otherwise omit) Mix raspberry vinegar with Read More …
1 cup mayonnaise 2 tablespoon fresh dill leaves, chopped finely 1 clove garlic, minced 1 tablespoon chives, minced 1 teaspoon lemon pepper 2 cups cucumbers, pared, seeded and chopped 1 cup yogurt, plain Stir the mayonnaise, dill, garlic, chives and Read More …
1/2 cup nonfat yogurt 1 tablespoon cider vinegar 2 teaspoons Dijon mustard 2 teaspoons honey salt pepper In a small bowl, whisk yogurt, vinegar, mustard, honey and a pinch of salt until well blended. Add a generous portion of pepper Read More …
1 cups plain, low-fat yogurt 1/2 cups finely chopped cucumber 1/4 teaspoon salt 2 tbsps, fine chopped radishes 2 tbsps. minced parsley 1 tablespoon fine chopped onions 1 tablespoon lemon juice 1 tablespoon prepared horseradish 1 dash cayenne pepper Remove Read More …