Free Recipes Archive
1/3 cup Butter 6 cups Miniature marshmallows 1 teaspoon Vanilla 8 cups Crispy rice cereal 2 ounces Semisweet chocolate, chopped Pallor Icing: 1 cup Granulated sugar 3 tablespoons Water 1 Egg white pinch Cream of tartar pinch of Salt 1/2 Read More …
These popcorn balls are sure to be a hit at your child’s Halloween party. They are fun to make and a serving, one popcorn ball, makes a nice sweet treat for each guest. 16 Halloween Oreo Chocolate Sandwich Cookies, divided Read More …
15 Oreo Chocolate Sandwich Cookies 3 cups cold milk 2 (3.25 ounce each) packages Jell-O Chocolate Flavor Instant Pudding & Pie Filling 1 (12 ounce) tub Cool Whip Whipped Topping, thawed, divided use Decorations, such as 3 Cameo Creme Sandwich Read More …
Surprise your trick-or treaters with this hauntingly-good pumpkin spice cake with a rich cream cheese frosting. 1 (18.25 ounce) package spice or carrot cake mix 1 cup LIBBY’S® 100% Pure Pumpkin 3 large eggs 1/3 cup water 3 tablespoons vegetable Read More …
This makes a great treat to serve at your next Halloween party. 1 (16.1 ounce) package Jell-O No Bake Peanut Butter Cup Dessert 1-1/3 cups cold milk 8 (5 ounce) paper cups or frozen pop molds 8 wooden pop sticks Read More …
This old time favorite is delicious as a salad or dessert. The recipe uses a tiny round pasta called Acine di’ Pepe (like orzo, but round) which gives it an interesting texture similar to tapioca. 1/2 cup sugar 1 tablespoon Read More …
1 3-qt plastic sand bucket and shovels (or 3 1-qt sand buckets) 1/2 cup butter (one stick) 2 8-ounce packages of cream cheese 1/2 cup powdered sugar 12 ounces frozen whipped topping 3-1/2 cups milk 2 3/4-ounce packages of instant Read More …
Cookies: 1-1/4 cups firmly packed brown sugar 1/2 pound (2 sticks) margarine, softened 2 large eggs, lightly beaten 2 tablespoons milk 2-1/2 cups Quaker® Oats (quick or old fashioned, uncooked) 2 cups all-purpose flour 2 teaspoons baking powder 1/4 teaspoon Read More …
1 (8 ounce) tub Cool Whip Whipped Topping, partially thawed 24 blueberries 1-1/2 cups boiling water 1 (6 ounce) package Jell-O Brand Gelatin, any red flavor Ice cubes 1 cup cold water Using a melon baller or small ice cream Read More …
Serve this dip, flavored with two cheeses, with Halloween-themed tortilla cut-outs. Dippers: 8 (8 inch) flavored tortillas Dip: 1 tablespoon LAND O LAKES® Butter 1 medium (1/2 cup) onion, chopped 1 teaspoon finely chopped fresh garlic 1/2 pound (2 cups) Read More …
A perfect Halloween party treat! 16 cups plain popped popcorn 5 cups miniature pretzels 2 cups firmly packed brown sugar 1 cup LAND O LAKES® Butter 1/2 cup dark corn syrup 1/2 teaspoon salt 1/2 teaspoon baking soda 1 cup Read More …
1 (6 ounce) package Jell-O Brand Grape or Orange Flavor Gelatin 4 cups cold prepared Kool-Aid Grape or Orange Flavor Sugar-Sweetened Soft Drink Mix Prepare dry gelatin mix as directed on package. Refrigerate 4 hours or until firm. Break gelatin Read More …
A hot sandwich that is easy to make and is sure to be everyone’s favorite! 2-1/2 cups coleslaw mix 6 ounces sliced deli corned beef or roast beef, cut into strips 1/4 teaspoon caraway seed, if desired 1/8 teaspoon coarsely Read More …
This little goblin won’t bite you even if you nibble on him! The yummy cheese spreads easily on crackers for a quick snack. 2 (8 ounce) packages cream cheese 1 (8 ounce) package shredded taco-flavored cheese 1/4 cup margarine or Read More …
A great chocolate chip cookie is enhanced with gooey marshmallow and hot fudge in this spooky treat. 1/2 cup firmly packed brown sugar 1/2 cup LAND O LAKES® Butter, softened* 1/4 cup granulated sugar 1 large egg 1 teaspoon vanilla Read More …
2 tablespoons Vegetable oil 1/4 cup Flour 1/2 teaspoon Salt 1/2 teaspoon Pepper 1/4 teaspoon Garlic powder 1 lb Stew beef cut in one inch Chunks 2 cans (14-1/2 ounces) plain stewed Tomatoes 1 can (10-1/2 ounces) beef broth 1 Read More …
Makes 30 servings 1/2 cup packed brown sugar 1/4 cup shortening 3/4 cup full-flavor molasses 1/3 cup cold water 3-1/2 cups Gold Medal® all-purpose flour or unbleached flour 1 teaspoon baking soda 1 teaspoon ground ginger 1/2 teaspoon salt 1/2 Read More …
12 ounces Cool Whip, thawed 2 c Half and half or milk 1 pk 4-serving size Vanilla or Chocolate Instant Pudding Pie Filling Stir in all or only 1 of the following ingredients. 2/3 cup crushed chocolate-covered English toffee bars Read More …
Scare up some fun and tasty treats with your family. Kids and adults alike can be creative decorating these cookies with colors of frosting and their favorite candies. 1-2/3 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 Read More …
Yield: 2 doz spider 1 sm Pk (6 oz or 1 c) semisweet chocolate chips Spider web pattern (follows) In the top of a double boiler over barely simmering water, stir the chocolate until melted; remove from heat. Let stand Read More …
This imaginative forest is completely edible. 3 stalks of broccoli 3 medium beets Wood toothpicks 3 hard-boiled eggs Assorted vegetables such as cherry tomatoes, pea pods, kohlrabies, radishes, sweet red peppers, sweet yellow peppers, and shredded carrot Ripe olives, pimiento-stuffed Read More …
1-1/2 cups cake flour 2-1/2 teaspoons baking powder 1/8 teaspoon salt 1/2 cup butter (1/2 stick), room temperature 1 cup granulated sugar 3 egg yolks, at room temperature, well beaten 1 teaspoon grated lemon rind 3/4 cups milk For the Read More …
Makes 3 dozen large bars or 5 dozen small bars 1-3/4 cups sifted flour 1 teaspoon baking powder 1/4 teaspoon baking soda 1/2 teaspoon cinnamon 1/2 teaspoon nutmeg 1/4 teaspoon ginger 1/8 teaspoon allspice ( optional ) 1 cup shortening Read More …
Makes about 6-1/2 dozen cookies Decorating cookies can be an enjoyable activity for a Halloween party. Using colorful royal icing, you can decorate round spice cookies to look like jack-o’-lanterns. Using a pastry bag fitted with a #2 tip, pipe Read More …
35 NABISCO FAMOUS Chocolate Wafers, finely crushed (about 1 3/4 cups), divided use 1/4 cup granulated sugar 5 tablespoons butter or margarine, melted 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened 1 (8 ounce) tub COOL WHIP Whipped Topping, thawed, Read More …
Serve this creamy chocolate beverage on a cool, crisp Halloween night. Hot Chocolate: 1 cup real semi-sweet chocolate chips 1/2 cup granulated sugar 1/2 cup water 1/8 teaspoon salt 5-1/2 cups milk 2 cups (1 pint) half & half 2 Read More …
A fun and delicious Halloween dessert! 2-1/4 cups frozen* or fresh blueberries, divided use 1/3 cup plus 1 tablespoon granulated sugar, divided use 1 tablespoon cornstarch Pinch salt 1/2 cup whipped cream cheese (from an 8 ounces container) 2 drops Read More …
1-2/3 cups all-purpose flour 1-1/2 cups granulated sugar 1/2 cup HERSHEY’S Cocoa 1-1/2 teaspoons baking soda 1 teaspoon salt 1/2 teaspoon baking powder 2 large eggs 1/2 cup vegetable shortening 1-1/2 cups buttermilk or sour milk* 1 teaspoon vanilla extract Read More …
2 (16 ounce each) boxes pound cake mix 1 (18 ounce) package refrigerated sugar cookie dough 3/4 cup all-purpose flour 8 (1.55 ounce each) HERSHEY’S COOKIES ‘N’ CREME Candy Bars 2 (16 ounce each) cans vanilla ready-to-spread frosting 2 tablespoons Read More …
10 cups popped popcorn 1 (16 ounce) bag plain M&M’s 1 (14 ounce) jar dry-roasted peanuts 1 cup golden raisins 1 cup Reese’s Pieces Mix altogether in a large serving bowl and enjoy the party! Makes 15 cups. 😕 Post Read More …
1 cup (6 ounces) semisweet chocolate chips or butterscotch chips 2 cups chow mein noodles 1/2 cup chopped pecans or walnuts Cover a baking sheet with waxed paper. In a small saucepan over very low heat, melt chips. Stir until Read More …
1 (12 ounce) jar chocolate fudge sauce 1 (9 inch) graham cracker pie crust 1-1/2 pints orange sherbet 1/2 cup miniature chocolate chips Using a rubber spatula, spread the chocolate fudge sauce evenly over the pie crust. Set it in Read More …
Try this tasty witch’s brew! Your little spooks will love this cider. 10 cups apple cider or apple juice 1 (12 ounce) package frozen red raspberries (lightly sweetened) 5 inch stick of cinnamon In a large saucepan combine apple cider Read More …
6 large navel oranges Orange sherbet or ice cream Green gumdrops Cut off tops of oranges. Gently hollow out pulp and reserve. Remove pulp off tops also. Chop pulp; set aside. Draw Jack-O-Lantern faces into each orange with a marking Read More …
1 (12 ounce) bag white chocolate chips 1 tablespoon vegetable shortening 1 (16 ounce) package Nutter Butter Cookies 1 (6 ounce) package miniature chocolate chips In small saucepan, melt chocolate chips and shortening together over low heat, stirring constantly until Read More …
2 cups dry roasted peanuts 1 (10-1/2 ounce) package miniature marshmallows 1 (12 ounce) package semisweet chocolate chips 1 (14 ounce) can sweetened condensed milk 2 tablespoons butter Assorted soft Halloween candy pieces such as candy corn or M&M’s Line Read More …
1 (21 ounce) package brownie mix 2 tablespoons all-purpose flour 1/3 cup water 1/4 cup vegetable oil 1 large egg 1/2 cup chocolate chips 1/2 cup Reese’s Pieces 1 cup miniature marshmallows 1/2 cup caramel or butterscotch ice cream topping Read More …
2 cups shredded cheddar cheese 1/4 cup pumpkin puree 1/4 cup pineapple preserves 1/4 teaspoon ground allspice 1/4 teaspoon ground nutmeg 1 large pretzel rod, broken in half 4 ounces cream cheese, softened Dark rye bread Red pepper Black olive Read More …
For a themed presentaton, make a fun soup tureen out of a pumpkin for this soup! 1 pound ground turkey 1 onion, chopped 1 cup celery, chopped 6 cups water 1 teaspoon chicken soup base or bouillon granules 1 cup Read More …
Orange sherbet is spread smoothly over a cookie crumb crust and then drizzled with a divine chocolate sauce. It’s so good, it’s spooky. 20 cream sandwich cookies, crushed 1/3 cup butter or margarine, melted 2 quarts orange sherbet, slightly softened Read More …
An easy and quick appetizer for your next Halloween party. 1/2 cup medium or hot picante sauce 8 ounces (2 cups) LAND O LAKES® Deli American Cheese, shredded 1 (15 ounce) can black beans, rinsed, drained 1 (4 ounce) can Read More …
3 cups boiling water 1 (6 ounce) package Jell-O Brand Orange Flavor Gelatin 4 cups boiling apple juice 8 cinnamon sticks Stir boiling water into dry gelatin in large bowl at least 2 minutes until completely dissolved. Stir in boiling Read More …
1 (20.5 ounce) package Tombstone Original Extra Cheese Pizza 2 tablespoons Kraft 100% Grated Parmesan Cheese Few drops of food coloring, any color Prepare pizza as directed on package. Meanwhile, mix cheese with food coloring until evenly tinted. Place open-topped Read More …
1 (18.25 ounce) package white cake mix 1/4 cup Kool-Aid Orange Flavor Sugar-Sweetened Soft Drink Mix Colorful Frosting Halloween sprinkles or small candies (optional) Prepare and bake cake mix as directed on package for cupcakes, adding dry drink mix before Read More …
1 (18 ounce) jar oven-baked beans 1 (16 ounce) can kidney beans, drained, rinsed 1 (10 ounce) jar small whole onions, drained 3/4 cup Kraft Honey Barbecue Sauce Mix all ingredients in saucepan. Bring to boil on medium heat. Reduce Read More …
2 cups boiling water 1 (6 ounce) package Jell-O Brand Lime Flavor Gelatin 2 cups cold orange juice 1 (1-liter) bottle seltzer, chilled Ice cubes 2 cups orange sherbet, slightly softened 1 orange, thinly sliced 1 lime, thinly sliced Stir Read More …
2 cups all-purpose flour 1 teaspoon baking soda 1/4 teaspoon salt 1/2 teaspoon ground cinnamon 2 cups packed brown sugar 1/2 cup butter or margarine 1/2 cup vegetable shortening 2 large eggs 2 cups quick-cooking oats 1 cup plain M&M’s Read More …
6 large golden delicious apples 1/2 cup raisins 1/2 cup chopped walnuts 1/2 cup brown sugar, packed 1/4 cup water 1/4 cup butter or margarine 1/2 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 6 gummy worms Heavy cream for accompaniment Read More …
3/4 cup butter or margarine, melted 1-1/2 cups granulated sugar 1-1/2 teaspoons vanilla extract 3 large eggs 3/4 cup all-purpose flour 1/2 cup HERSHEY’S Cocoa 1/2 teaspoon baking powder 1/4 teaspoon salt Yellow and red food color 1 (16 ounce) Read More …
A spooky spider web design is created simply by piping on sour cream. 1 (16 ounce) jar (1-3/4 cups) black bean dip 1 (12 ounce) container guacamole 1/4 cup LAND O LAKES® Sour Cream 1 cup shredded lettuce 4 ounces Read More …