2 whole egg whites 2 tbsps. water 1 lb. low-fat frozen bread dough, thawed 1 tablespoon coarse salt In a small bowl, combine egg whites and water. Mix well and set aside. On a lightly floured surface, roll dough lengthwise Read More …
2 whole egg whites 2 tbsps. water 1 lb. low-fat frozen bread dough, thawed 1 tablespoon coarse salt In a small bowl, combine egg whites and water. Mix well and set aside. On a lightly floured surface, roll dough lengthwise Read More …
Pilotas (Meatballs) – Pilota – Catalan for ball – is a recipe of Arab origin, although originally it did not use pork but other meats, especially lamb. It is part of many classic Catalan dishes, and also delicious simply as Read More …
Source: Ann Cox/Kroger Food Stores 16 ounces cream cheese, softened 1 bunch green onions, chopped 1 (12 ounce) jar dried beef, chopped Chopped nuts Combine the cream cheese, green onions, dried beef and nuts in a bowl and mix well Read More …
4 ounces Softened Cream Cheese 2 cups Grated Cheddar Cheese 1 tablespoon Grated Onion 1 tablespoon Milk 1 tablespoon Worcestershire Sauce 2 tablespoons Minced Seeded Jalapeno Pepper 2 tablespoons Minced Seeded Red Bell Pepper 2 tablespoons Minced Pepperoni 1 tablespoon Read More …
8 ounces package cream cheese, softened 2 cups old cheddar cheese, shredded 2 tablespoons onion, finely chopped 2 tablespoons carrot, finely chopped 2 tablespoons celery, finely chopped 1 tablespoon fresh parsley, finely chopped 1 teaspoon horseradish In a large bowl; Read More …
8 ounces softened cream cheese 2 ounces Maytag blue cheese sour cream or mayonnaise 1/3 cup pecans, chopped very fine Mix cream cheese and blue cheese together. Add some sour cream or mayonnaise to make it smoother and easier to Read More …
1 lb cheddar cheese, grated 1 lb Velveeta cheese, grated 3 cloves garlic, chopped 3 tablespoons Worcestershire sauce 1/2 can beer 1 teaspoon salt 1 teaspoon powdered mustard Tabasco sauce, to taste paprika for garnish parsley, chopped, for garnish Combine Read More …
Meat Balls 2 Lbs Ground Lean Beef 2 Tablespoons Milk 2 Teaspoons Salt 1/8 Teaspoon Pepper 2 Eggs, slightly beaten 3 Tablespoons Flour 1/4 Cup Parsley, finely chopped 1/3 Cup Fine Cracker Crumbs 1 Tablespoon Salad Oil Chowder 6 Cups Read More …
2 whole egg whites 2 tablespoons water 1 lb Frozen Bread Dough, thawed 1 tablespoon coarse salt In a small bowl, combine egg whites and water. Mix well and set aside. On a lightly floured surface, roll dough lengthwise into Read More …
2 cups shredded cheddar cheese 1/4 cup pumpkin puree 1/4 cup pineapple preserves 1/4 teaspoon ground allspice 1/4 teaspoon ground nutmeg 1 large pretzel rod, broken in half 4 ounces cream cheese, softened Dark rye bread Red pepper Black olive Read More …
2 cups Shredded cheddar cheese 2 3 ounce packages of cream cheese 2 tablespoons Margarine or butter 2 tablespoons Milk or white wine 1 tablespoon Finely chopped green onions 1 tablespoon Diced pimento (red pepper) 1 Teaspoon Worcestershire sauce Dash Read More …
24 ounces cream cheese, softened 1-1/2 cups mini chocolate chips 1 cup confectioners sugar 1 Jar Dove ice cream topping 1 cup pecans, chopped 1 box gingersnaps Combine cream cheese, chips and sugar, mixing well. Line desired mold with Saran Read More …
Makes 2-1/3 cups 2 cups cheddar cheese, shredded 1 package cream cheese (8 ounes) 1/2 cup sour cream 1 tablespoon Dijon mustard 1/2 cup pecan halves 1/2 cup pecans, coarsely chopped 1/4 teaspoon onion powder Bring cheddar cheese and cream Read More …
2 (8-ounce) packages of cream cheese 2 regular-sized packages of chipped beef 2 heaping tablespoons of horseradish Chop up chipped beef and mix with cream cheese. Add horseradish, and mix everything together. Form into ball, and chill for 1 hour Read More …
1 stick margarine 8 ounces Cream cheese 2 ounce Blue cheese (I know, but you forget it’s there) 1 LB Velvetta cheese 1 teaspoon garlic salt pecan meal. (Finely chopped pecans) Set all out to soften. ( Or warm cheeses Read More …
1 lb cheddar cheese, grated 1 lb Velveeta cheese, grated 3 cloves garlic, chopped 3 tablespoons Worcestershire sauce 1/2 can beer 1 teaspoon salt 1 teaspoon powdered mustard Tabasco sauce, to taste paprika for garnish parsley, chopped, for garnish Combine Read More …
2 (8-ounce) packages of cream cheese, softened 2 tablespoons Cointreau or Grand Marnier 1 tablespoon lemon juice 1/4 teaspoon seasoned salt 1 tablespoon honey 1 cup crushed pineapple, drained 1/3 cup dried blueberries 1 cup finely chopped red bell pepper Read More …
1 (8-ounce) package cream cheese 2 cups sharp cheddar cheese, shredded 1 (1-ounce) package ranch dressing mix 6 large hard-cooked eggs, diced 1 cup pecan pieces 1/2 cup fresh parsley, chopped 1/2 cup red pepper, diced In a large bowl, Read More …
1 (8-ounce) package cream cheese, softened 1 (10-ounce) package frozen shrimp, thawed, patted dry and chopped 1/4 cup celery, finely chopped 1/4 cup slivered almonds 2 teaspoons lemon juice 1/4 teaspoon garlic powder 1/8 teaspoon onion salt 1 (9.75 ounce) Read More …
1 cup butter, softened 2/3 cup powdered sugar 2 cups all-purpose flour, sifted 1 1/4 cup chopped pecans 1 tablespoon rum 1 teaspoon vanilla extract Additional powdered sugar for rolling Cream butter and sugar. Add remaining ingredients in order given Read More …
1 (7 1/2-ounce) can salmon 2 heaping tablespoons horseradish, squeezed dry 1 (8-ounce) package cream cheese, softened Salt to taste 1/2 cup nuts, chopped Blend all ingredients together, except the nuts (use a food processor if you want a smoother Read More …
Source: Official All-Star Cafe, Times Square, New York, New York 1 (18.25 ounce) box white cake mix 1/2 cup chocolate malt powder or Ovaltine 1 cup chopped malted milk balls Icing 2 cups fudge icing 1/4 cup chocolate malt powder Read More …
1 (7 1/2-ounce) can salmon 2 heaping tablespoons horseradish, squeezed dry 1 (8-ounce) package cream cheese, softened Salt to taste 1/2 cup nuts, chopped Blend all ingredients together, except the nuts (use a food processor if you want a smoother Read More …
8-ounces cream cheese, room temperature 16-ounces sharp cheddar cheese spread, room temperature 1/4 cup onion, finely chopped 2 tablespoons Horseradish 1 tablespoon Worcestershire sauce 3/4 cup pecans, finely chopped In bowl, add all ingredients, except pecans. Mix well and chill Read More …
2 (8-ounce) packages cream cheese, softened 1 (9-ounce) jar hot mango chutney 1/2 teaspoon curry powder 1/2 teaspoon dry mustard 2/3 cup sliced blanched almonds Assorted crackers Stir together first 4 ingredients until blended. Shape into a ball, and chill Read More …
250 g cream cheese 8 oz 30 ml onion, finely grated 2 tbsp 10 ml worcestershire sauce 2 tsp 250 ml crabmeat, flaked 1 cup 125 ml chili sauce 1/2 cp 30 ml horseradish 30 ml 15 ml lemon juice Read More …
Mix 7 lbs hamburger 8 eggs, slightly beaten 2 cups bread crumbs 2 tablespoons salt 2 teaspoons pepper 1 cup oil. Form into balls 1 inch in diameter. Brown all sides in 1 cup oil. Add 3 cups chopped onion Read More …
Mix 6 lbs hamburger 6 eggs, slightly beaten 2 tablespoons salt 1 cup chili sauce 3/4 cup milk 1/2 cup oil 1-1/2 cups flour 2 tablespoons salt 2 quarts vegetable juice biscuit mix Form into balls 1-1/2 inches in diameter. Read More …