This orange-flavored punch uses a blender to create a frothy taste sensation. 1 cup LAND O LAKES® Fat Free Half & Half 1/2 cup frozen orange juice concentrate 1/2 cup ginger ale 1-1/2 cups ice cubes Place all ingredients in Read More …
This orange-flavored punch uses a blender to create a frothy taste sensation. 1 cup LAND O LAKES® Fat Free Half & Half 1/2 cup frozen orange juice concentrate 1/2 cup ginger ale 1-1/2 cups ice cubes Place all ingredients in Read More …
A great chocolate chip cookie is enhanced with gooey marshmallow and hot fudge in this spooky treat. 1/2 cup firmly packed brown sugar 1/2 cup LAND O LAKES® Butter, softened* 1/4 cup granulated sugar 1 large egg 1 teaspoon vanilla Read More …
Serve this dip, flavored with two cheeses, with Halloween-themed tortilla cut-outs. Dippers: 8 (8 inch) flavored tortillas Dip: 1 tablespoon LAND O LAKES® Butter 1 medium (1/2 cup) onion, chopped 1 teaspoon finely chopped fresh garlic 1/2 pound (2 cups) Read More …
Surprise your trick-or treaters with this hauntingly-good pumpkin spice cake with a rich cream cheese frosting. 1 (18.25 ounce) package spice or carrot cake mix 1 cup LIBBY’S® 100% Pure Pumpkin 3 large eggs 1/3 cup water 3 tablespoons vegetable Read More …
1 (12 ounce) bag white chocolate chips 1 tablespoon vegetable shortening 1 (16 ounce) package Nutter Butter Cookies 1 (6 ounce) package miniature chocolate chips In small saucepan, melt chocolate chips and shortening together over low heat, stirring constantly until Read More …
2 cups cold milk 2 (3.25 ounce each) packages Jell-O Vanilla Flavor Instant Pudding & Pie Filling 2 cups thawed Cool Whip Whipped Topping Decorating gel 16 small round candies Pour cold milk into large bowl. Add dry pudding mixes. Read More …
6 ounces Vanilla flavored almond bark 15-1/2 ounces Nutter butter cookies Small black jelly beans Melt almond bark following package directions. Dip 2/3 of each cookie in melted candy, shaking gently to remove excess coating. Place on wire rack with Read More …