Free Recipes Archive
2 cups Jet-Puffed Miniature Marshmallows 1 (8 squares) package Baker’s Semi-Sweet Baking Chocolate, melted 24 (12 inch) pieces black shoestring licorice 48 assorted miniature round candies Mix marshmallows and melted chocolate until marshmallows are completely coated. Drop by spoonfuls onto Read More …
12 Ritz Crackers 1/4 cup peanut butter, divided use 48 small pretzel sticks 1 tablespoon Halloween sprinkles 12 currants Spread each of 6 crackers with 1 teaspoon of the peanut butter; cover with second cracker to form “spider’s body.” Insert Read More …
Yield: 2 doz spider 1 sm Pk (6 oz or 1 c) semisweet chocolate chips Spider web pattern (follows) In the top of a double boiler over barely simmering water, stir the chocolate until melted; remove from heat. Let stand Read More …
1 cup (6 ounces) semisweet chocolate chips or butterscotch chips 2 cups chow mein noodles 1/2 cup chopped pecans or walnuts Cover a baking sheet with waxed paper. In a small saucepan over very low heat, melt chips. Stir until Read More …