Free Recipes Archive
1 (8-10 lb.) pumpkin 1-1/2 lbs. ground beef 1 small onion, chopped 1 clove garlic, minced 1-1/2 teaspoons sugar 1-1/2 teaspoons mixed Italian herbs 1-1/2 teaspoons salt 1/8 teaspoon pepper 4 cups tomato juice 3 cups cabbage, shredded 1/2 lb. Read More …
12 red delicious apples 12 wooden skewers 4-1/2 cups sugar 3/4 Cup light corn syrup 1 teaspoon red food coloring 1-1/2 cups water 1 Cup chopped peanuts Grease a large cookie sheet and set aside. Wash and dry apples. Insert Read More …
1 Box chocolate cake mix or brownie mix 1 3″ flower pot 1 Silk flower with leaves 1/4 cup Prepared whipped topping or non-diary whipped topping 1/4 cup Vanilla pudding 6 Chocolate cream-filled cookies 3 Gummy worms Bake cake or Read More …
3/4 cup all-purpose flour 1/2 cup granulated sugar 1/4 cup vegetable oil 1/4 cup milk 1/2 teaspoon vanilla extract 2 large eggs Powdered sugar Beat together the flour, sugar, vegetable oil, milk, vanilla and eggs until smooth. Pour batter into Read More …
2 boxes pound cake mix 1 can dark chocolate frosting 2 miniature peppermint patties Black decorator sugar Licorice stick 2 large pretzel sticks Licorice lace 2 large marshmallows Red fruit leather 1 can vanilla frosting Green food color Bake two Read More …
1 package Refrigerated sliceable cookie dough 20 Wooden sticks Your Favorite Frosting Cut dough into aobut twenty 1/2 inch slices. Roll each slice into a ball. Arrange part of the balls in a circle on ungreased baking sheets, 3 inches Read More …
1 cup Quick oats, uncooked 1 teaspoon Baking Soda 1 teaspoon Cinnamon 1/2 teaspoon Salt 1 cup Butter 1 cup Brown sugar 1 cup Granulated sugar 1 Egg, slightly beaten 1 teaspoon Vanilla 1 cup Canned pumpkin 1 cup Semi Read More …
24 chicken wings (about 4 pounds) 1 cup soy sauce (preferably Kikkoman) 1/2 cup dry red wine 1/2 cup plus 1 tablespoon sugar 1/4 teaspoon ground ginger Preheat oven to 400°F. Cut off wing tips, reserving them for another use, Read More …
1 cup butter or margarine, softened 1 cup sugar 3 eggs 1 teaspoon vanilla 3 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1 cookie decorator (in a 4-1/2 ounce pressurized can) In a large bowl with Read More …
1/2 cup butter 1 cup all-purpose flour 1 cup granulated sugar 1 teaspoon baking powder 1/2 cup milk 2 cups fresh, frozen (thawed), or canned (drained) fruit 1 cup granulated sugar Preheat oven to 350*F (175*C). Melt butter in a Read More …
Yield: 24 Servings 1-1/2 quart Popped popcorn 1 cup Chow mein noodles 12 ounces Butterscotch pieces 1/3 cup Peanut butter; creamy Combine popped popcorn and chow mein noodles in large bowl. Melt butterscotch pieces over hot, not boiling water. stirring Read More …
1 cup Boiling water 1 package Jell-O orange flavor gelatin – 4 serving size 1 pint Vanilla ice cream; softened – (2 cups) 1 Prepared chocolate flavor crumb crust (6 ounces) Thawed Cool Whip Candy Corn Black licorice, cut into Read More …
Makes 4 dozen 1-1/2 cups sifted all-purpose flour 1/2 teaspoon salt 1/2 teaspoon baking soda 1/2 cup butter 1/2 cup peanut butter 1 cup packed brown sugar 1 egg 1 teaspoon vanilla extract Sift flour with soda and salt. In Read More …
3 quarts popped popcorn* 12 candy sticks (about 4-1/2 inches long) 2 cups sugar 1-1/2 cups water 1/2 cup light corn syrup 1 teaspoon vinegar 1/2 teaspoon salt 1 teaspoon vanilla Cellophane and ribbon Keep popcorn warm in a 300-degree Read More …
1-1/2 cups Boiling water 1 large package orange-flavor gelatin 1-1/2 cups Cold water Gummy worms candy Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Stir in cold water. Pour into pie plate that Read More …
Apple juice Cranberry juice Ginger ale New rubber glove Red food coloring 1 pound Coffee can Water To make the hand, fill a new rubber glove with water. Tie at the wrist with string and freeze one or two days. Read More …
1/2 cup Butter 10 cups Crispy rice cereal 9 cups Miniature marshmallows 2 cups Candy corn 3/4 cup Miniature chocolate chips Candy pumpkins Orange food coloring* Black licorice, cut into small pieces *Mix together red and yellow food coloring to Read More …
6 English muffins 1 Jar pizza sauce 2 c Shredded mozzarella cheese 3 tablespoons Grated Parmesan cheese Yellow, green and red food coloring Split muffins and place on an ungreased cookie sheet, making sure they don’t touch. Spoon a thin Read More …
Glycol Punch has two primary ingredients: Diet Mountain Dew, which has an decidedly evil odd yellow glow to it. Diet is necessary so that you don’t over sugar people. (Alternately, use regular Mountain Dew and mix Kool-Aid with less sugar Read More …
Yield: 10 Servings 8 ounces Frozen whipped topping; thawed Blueberries or raisins 1-1/2 cups Boiling water 1 large package gelatin – any red flavor 1 cup Cold water Ice cubes Using a small ice-cream scoop, place 2 scoops whipped topping Read More …
2 large Ripe tomatoes 2 tablespoons Crumbled blue cheese Roquefort dressing TOOLS Serrated knife Ziploc bag Plate 4 Salad bowls Spoon Wash the tomatoes in cold water and with an adults help, cut into half inch slices. Place slices in Read More …
Yield: 24 Servings 1-1/2 qt Popped popcorn 1 cup Chow mein noodles 12 ounces Butterscotch pieces 1/3 c Peanut butter;creamy Combine popped popcorn and chow mein noodles in large bowl. Melt butterscotch pieces over hot, not boiling water. stirring constantly Read More …
Yield: 6 servings 4 large Egg whites 1-3/4 c Sugar 1 teaspoon Grated orange peel 1/2 teaspoon Baking powder 1-1/2 c Salted almonds 1-3/4 c Flour With an electric mixer on medium speed, beat egg whites and sugar with orange Read More …
Yield: 12 servings 1 x Red-licorice whips 24 each Soft caramel candies 6 ounces Chocolate chips 1 x Colored sprinkles 1 x Red hots 1 x Sliced almonds 1 x Assorted decors and dragees Line a baking sheet with waxed Read More …
1 pk White cake mix 18 1/4 oz 1 sm Green gelatin Black Frosting: Blue food coloring Chocolate frosting Decorations: 4 Black licorice 2 Big green gum balls 6 Little gum balls Prepare cake and gelatin according to package directions, Read More …
1 pk Betty Crocker Super Moist white cake mix 1-1/4 c Root beer 1/4 c Vegetable oil 2 Eggs Root Beer Cream: 1/2 pk (2.8 Oz.size) whipped topping mix (1 envelope) 1/2 c Chilled root beer Heat oven to 350F. Read More …
Yield: 4 servings 1 each Red bell pepper 1 each Carrot 1 each Garlic clove 2 tablespoons Oil 1/2 tablespoon Salt 14-1/2 ounces Canned stewed tomatoes 1 tablespoon Tomato paste 1/2 lb Perciatelli or spaghetti 1/3 cup Green olives w/ Read More …
2 pk Cake mix, prepared 2 cn White frosting Food coloring 1 Hostess Ho-Ho (or similar cake-roll type cake) Prepare two cakes in bundt pans, cool completely. Color most of the frosting a deep orange, reserving about 1/2 c, which Read More …
Serving Size : 4 2 c Buttermilk 2 Vanilla ice cream 1/2 c Pineapple juice 4 tablespoons Brown sugar 2 c Milk Measure all of the ingredients, except the milk, into a blender. Then blend on medium speed until smooth Read More …
Serving Size : 6 8 tablespoon Butter or margarine, melted 24 Cocktail franks 1/2 c Mustard 1/2 c Mayonnaise Toothpicks Cotton balls Melt the butter or margarine in a small pan over low heat, being careful not to burn it. Read More …
4 cups flour 3 cups sugar 2 teaspoons baking soda 1-1/2 teaspoons salt 1 teaspoon baking powder 1 teaspoon cinnamon 1 teaspoon nutmeg 1/2 teaspoon allspice 1/2 teaspoon cloves 1/4 teaspoon ginger 1 cup vegetable oil 1 Lb. canned pumpkin Read More …
6 ounces Box lime jello 1/4 Head cabbage 3 Carrots, washed and peeled 1 can (8oz) crushed pineapple, drained 1 can (11oz) mandarin orange segments, drained TOOLS Grater Knife Mixing bowl Fork Plastic wrap With an adult’s help, prepare jello Read More …
1 Planter Plastic Flowers 1 Spade Cellophane or wax paper candy rocks (optional) gummi worms (optional) 2 – 1lb packages oreo cookies 1/4 cup margarine 8 oz cream cheese 1 cup powder sugar 3-1/2 cups milk 2 ( 3 oz)small Read More …
Halloween party guests will enjoy this ooze. For a scientific presentation, pour the ooze into clean beakers and flasks to serve. 1 cup vanilla yogurt 1 cup orange juice 2 cups orange carbonated beverage 2/3 cup orange carbonated beverage (for Read More …
20 oz Refrigerated chocolate chip Cookie Dough 8 oz Cool Whip, thawed Assorted fruits and candies Decorated gel and red string Licorice Heat oven to 350F. Slice cookie dough evenly into 8 slices. Pat each slice into 5″ circle on Read More …
2 (3 ounces) small package instant pudding 3-1/2 cup milk 1 (12 ounces) tub frozen whip topping 1/2 cup margarine 8 ounces cream cheese 1 cup icing sugar 1/2 20 oz bag Oreo cookies (crushed) 12 gummy worms Mix pudding Read More …
Scrumptious honey and raisin cookies to placate your ravenous little demons on Halloween evening 6 ounce raisins 4 ounces chopped nuts 3 ounce butter 6 ounce clear honey 1 teaspoon baking powder 3 eggs 6 ounce flour Pre-heat the oven Read More …
Yield: 36 Nests 2 Egg whites 1/8 teaspoon Cream or tartar 1/2 teaspoon Cinnamon 3/4 teaspoon Vanilla dash Salt 2/3 cup Sugar 1/2 (10-oz) pkg large shredded Whole wheat cereal biscuits, crushed 12 ounces pkg candy-coated chocolate covered peanuts Beat Read More …
1 Package blueberry gelatin dessert mix, (6-ounce) 1 Container small-curd cottage cheese, (16-ounce) 1 Can blueberries in syrup (or 3/4 cup frozen (16 1/2-ounce) thaw blueberries blue food coloring Prepare gelatin according to the directions on the package. Chill for Read More …
9 oz Chocolate wafer cookies 1/2 c Peanut butter; smooth 24 oz Vanilla flavor almond bark Orange paste food coloring Black licorice candy Spread a small amount of peanut butter on the flat side of the cookies; top with remaining Read More …
1 lb black beans 1 large onion 2 cloves garlic, diced 2 tablespoons A-1 Sauce salt & cayenne pepper to taste 1 lb. carrots, sliced into rounds cilantro for garnish (optional) Rinse and soak beans for 6 hours or overnight. Read More …
2 cups Chocolate chips, semi-sweet Divided 1/2 cup Crispy-rice cereal 1/4 cup Shredded coconut 1-1/2 cups Chow mein noodles Cake decorator frosting in tube; if desired Melt 1 cup of chocolate chips in a heavy saucepan over low heat. Mix Read More …
1/2 stick margarine, softened 1 package 8-oz. cream cheese, softened 1 cup powdered sugar 3-1/2 c. milk 2 package instant vanilla pudding 1 12-oz. tub cool whip, thawed 1 20-oz. package Oreo cookies, crushed 1 plastic flower pot 1 plastic Read More …
1 lb White chocolate chips 1/2 cup Tiny red cinnamon candies 12 Wooden sticks Heat 2 inches of water to simmering, not boiling, in the bottom of a double boiler. Place the white chocolate chips in the smaller pot and Read More …
1 (12 ounce) bag white chocolate chips 1 tablespoon vegetable shortening Ritz crackers Creamy or crunchy peanut butter Orange candy sprinkles In small, heavy saucepan melt chocolate and shortening together over low heat, stirring until smooth. Make sandwich cookies out Read More …
Preheat oven to 375 degrees. In a small bowl combine 1/4 cup mayonnaise, 2 teaspoons parsley, 2 teaspoons dry mustard, and 1/4 teaspoon onion powder. Stir well and set aside. cut 1 loaf Italian bread into 10 slices without cutting Read More …
Yield: 6 Servings 1/2 cup margarine or butter 1-1/2 cups graham cracker crumbs 1 (14 ounces) Can sweetened condensed milk 1 (12 ounces) package milk chocolate chips 1 cup peanut butter chips Preheat oven to 350 degrees (325 degrees for Read More …
Yield: 4 Servings 4 Bananas 1 can Pear halves; drained 1 Raisins Strawberry or raspberry fruit or “all fruit” preserves Preheat the oven to 350 degrees. Cut bananas in half lengthwise and place 2 halves, or bones, crisscrossed in X Read More …
1-1/4 pound package Oreo cookies (or vanilla/chocolate creams) 1 cup confectioners sugar 1/2 cup butter (melted) 2 packages vanilla instant pudding 12-ounce carton extra thick Cool Whip topping 2 cups milk 2 8-ounce packages cream cheese 1 teaspoon vanilla extract Read More …
1 tablespoon Vegetable oil 4 Boneless chicken breasts 1 cup Flour 1 Egg beaten 1 cup Bread crumbs Pitted black olives, halved lengthwise Shredded lettuce Grease cookie sheet with oil, set aside. Carefully cut chicken breasts part way to create Read More …