1/2 cup margarine 1 cup sugar 4 eggs 1 cup flour 1 teaspoon baking power 1/4 teaspoon salt 1 – 16 ounce can Hershey Syrup Cream margarine and sugar; then add eggs one at a time and beat well, after Read More …
Hershey’s Syrup Cake
Tag: Syrup
Whole Wheat Buttermilk Pancakes with Maple Syrup and Fresh Berries
Whole-wheat flour and buttermilk combine to make a hearty but light pancake with a slight tang. 1 cup whole-wheat flour 1/4 cup all-purpose flour 1/4 cup ALBERS Yellow Corn Meal 1 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon baking Read More …
Simmered Egg Yolk with Maple Syrup (Chaufroid d’Oef au Sirop d’Erable)
Serves 4 1/4 cup heavy cream 1/2 teaspoon aged sherry vinegar 4 small brown eggs 1 tablespoon chopped chives Freshly grated allspice [I used ground allspice] Salt and freshly ground black pepper 1 teaspoon maple syrup Fill a medium saucepan Read More …
Grandma Stuckey’s Waffles and Wild Strawberry Syrup
2 cups flour 3 teaspoons baking powder 3/4 teaspoon salt 2 tablespoons sugar 1-1/2 cup milk 6 tablespoons oil 2 eggs Mix dry ingredients together and set aside. Separate egg yolks from egg whites and place in bowls. Beat egg Read More …
Grand Waffles with Cider Syrup
1/2 cup all purpose flour 1/2 cup whole wheat flour 1/2 cup yellow cornmeal 1/2 cup quick or old-fashioned rolled oats 1 tablespoon sugar 2 teaspoons baking powder 1 teaspoon baking soda 6 tablespoons vegetables oil 2 large eggs 2 Read More …
French Toast with Cinnamon Maple Syrup
1 cup pure maple syrup 1 tablespoon butter 2 teaspoons ground cinnamon 3 large eggs 1 cup whipping cream or half and half 2 teaspoons vanilla extract 4 3/4-to 1-inch thick egg bread Additional butter for cooking Bring syrup, 1 Read More …
French Toast with Cinnamon Syrup
Make this a new breakfast favorite at your home; the cinnamon syrup makes it a winner. 1/2 cup granulated sugar 1/4 cup dark corn syrup 1/4 teaspoon ground cinnamon 1/4 cup water 1/4 cup evaporated milk 1 large egg 2 Read More …
Cheddar Waffles with Savory Syrup
2 cups sifted all-purpose flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 3 large egg yolks 1/2 cup melted butter 1-1/2 cups whole, low-fat or skim milk 1 cup( 4 ounces) shredded sharp Cheddar cheese 3 Read More …
Chocolate French Toast with Strawberry Syrup
1/2 c light corn syrup 1/4 c sugar 1 teaspoon cinnamon 1/2 teaspoon nutmeg 1-1/2 c fresh or unsweetened frozen strawberries 3 eggs 1/2 c vanilla sugar 2 tablespoon cocoa powder 1/2 c milk 6 sl french bread; sliced on Read More …
Apple Sausage Pancakes with Cider Syrup
2 cups pancake mix 1/2 teaspoon ground cinnamon 2 eggs 1-1/3 cup milk 2 tablespoons vegetable oil 2 medium green apples, peeled and shredded 1/2 pound bulk pork sausage, cooked and drained Cider Syrup (recipe follows) Stir together pancake mix Read More …
Ambrosia Pancakes with Orange Syrup
1 egg 1 cup all-purpose flour 1/2 cup flaked coconut 3/4 cup milk 1 teaspoon grated orange rind 1 tablespoon brown sugar 2 tablespoons vegetable oil 1 tablespoon baking powder 1/4 teaspoon salt Shortening Orange Syrup (recipe follows) In a Read More …
Agua Fresca De Limon (Lime Drink)
This is a very refreshing summer drink. I add the juice of the limes as well and go a bit lighter on the syrup. This is easy to adjust to anyone’s taste. 6 c Cold water 1/2 c Simple syrup; Read More …
Lemon Syrup (For Cold Drinks)
4 lbs. sugar 4 lemons 3 ounce tartaric acid 1 quart boiling water Pare off lemon rind so thinly that it is yellow on both sides. Place in a bowl, cover with boiling water and allow to stand till cold. Read More …
Homemade Pancake Syrup for 100
Serves 100 2 qt. (8 c. water) 1 1/2 oz corn starch 6 lb brown sugar 1/4 tsp. salt 1 1/3 tbsp. mapline flavoring Combine first 4 ingredients. Bring to a boil, reduce to a simmer and cook 10 min. Read More …
Maple Syrup for 100
Glazed Sweet Potatoes (Blended Syrup) for 100
Servings: 100 Portions (2 Pans) Portions: 1/2 Cup (2 Pieces) Each Pan Size: 18 by 24-inch Roasting Pan 22 lb 8 oz (20-No. 3 vac can) potatoes, sweet, canned 2 each (1 lb) oranges, fresh, unpeeled, thinly sliced (optional) 2 Read More …
Syrup Glaze for 100
Yield: 1 quart Ingredients Weights Measure Syrup, blended 2 lb 6 ounces 3-1/2 cups Water 2 cups Combine blended syrup and water. Bring to a boil; boil about 5 minutes, stirring constantly. Brush warm glaze over rolls or coffee cakes Read More …
Homemade Pancake Maple Syrup for 100
2 quart (8 cups) water 1-1/2 oz corn starch 6 lb brown sugar 1/4 teaspoon salt 1 1/3 tablespoon mapeline flavoring Combine first 4 ingredients. Bring to a boil, reduce to a simmer and cook 10 minutes or until thickened. Read More …
Rock Cornish Hens With Syrup Glaze for 100
Servings: 100 Portions (7 Pans) Portions: 1/2 Hen Each Pan Size: 18 by 24-inch Roasting Pan Temperature: 350 degrees F. Oven 50 hens (68 lb 12 oz) rock cornish hens, thawed 2/3 cup (7 oz) salt 1 tablespoon pepper, black Read More …
Fruit Salad in Almond Syrup
3 peaches 3 apples 6 tablespoons lichees 6 tablespoons cherries 4 slices pineapple 3 tablespoons ground almonds 2 tablespoons ground glutinous rice 2 tablespoons cornflour (blended in 4 tablespoons water) 6 tablespoons sugar Dice the apples, peaches and pineapple as Read More …
Spiced Pomegranate Syrup
makes 1 cup syrup 3/4 cup pomegranate juice 3/4 cup Shiraz or other dry red wine 2 tablespoons fresh lemon juice 1 1/2 teaspoons ground cinnamon 1/4 teaspoon ground nutmeg 1/8 teaspoon ground cloves 1/8 teaspoon ground ginger 1 tablespoon Read More …
Shoney’s Restaurant Chocolate Syrup
2 cups granulated sugar 1/4 cup flour 2 cups water 1 teaspoon vanilla extract 2/3 cup cocoa 1/4 teaspoon salt 2 tablespoons butter Mix dry ingredients; add water. Cook until smooth. Cool. Add butter and vanilla extract. Delicious on vanilla Read More …
Pumpkin Breakfast Syrup
2 1/2 cups honey 1 (14 ounce) can sweetened condensed milk 2 (15 ounce) cans canned pumpkin 2/3 cup butter 1 cup strong brewed coffee 1 tablespoon ground nutmeg 1 tablespoon ground cloves 2 tablespoons ground cinnamon 3/4 cup maple Read More …
Maple Syrup Bread for ABM
Snow Cone Syrup for 25 or 50
Ingredients Measure 25 50 Sugar Pounds 5 10 Kool Aid Packages 7 14 Water Gallons 1/2 1 Mix Kool Aid with small amount of the water. Bring remainder of water to boil, add sugar. Remove from heat, add Kool Aid. Read More …