Free Recipes Archive
1 1/4 cups buttermilk 1 1/2 tablespoons butter 2 tablespoons honey 1 1/2 cups plus 2 tablespoons white bread flour 1 1/2 cups whole wheat flour 1/3 cups cracked wheat 1/4 cup cornmeal 3 tablespoons gluten 2 tablespoons wheat germ Read More …
1 1/4 cups buttermilk 2 tablespoons honey 1 tablespoon butter or margarine 2-3/4 cups white bread flour 1 cup rolled oats, toasted* 3/4 teaspoon salt 1 teaspoon dry yeast Place ingredients in the bread machine pan in the order suggested Read More …
As a first course, this light and creamy chilled soup tickles the tongue with just a hint of Dijon mustard and a pinch of sugar to bring out the sweetness of the shrimp. 1 quart buttermilk 1 tablespoon Dijon mustard Read More …
1 1/2 cups granulated sugar 2 large eggs 3 tablespoons butter 2 1/2 tablespoons all-purpose flour 1 cup buttermilk 1 teaspoon lemon extract 1 (9-inch) pie shell, unbaked Beat together sugar,eggs, butter and flour. Mix buttermilk and lemon extract together; Read More …
1 cup buttermilk, slightly warmed 1 egg 3 cups plus 2 tablespoons whole wheat flour 2 tablespoons brown sugar 1 teaspoon baking soda 2 1/2 teaspoons dry yeast Place ingredients in the bread machine pan in the order suggested by Read More …
1 1/4 cups buttermilk, warmed slightly 2 tablespoons butter, softened 3 cups white bread flour 3 tablespoons sugar 1 teaspoon salt 2 teaspoons yeast Place ingredients in the bread machine pan in the order suggested by the manufacturer. Select Basic Read More …
This recipe was “weaseled” out of the poor owner of the Woodbury Cafe, on the square, in Woodbury, Tennessee around 1970. This is similar to Chess Pie with a little more texture and a lemon taste. 1/2 tablespoon flour 2 Read More …
1/2 Cup Butter (melted) [or margarine] 1-1/2 Cups Sugar 3 tablespoon Flour 3 eggs (beaten) pinch salt 1 teaspoon Vanilla 1 Cup Buttermilk Nutmeg to sprinkle on top (optional) Combine the ingredients in order: mix the butter with the sugar, Read More …
2-1/2 ounces Finely chopped onion 10 ounces Coarsely grated raw potato Fresh young lovage leaves 1-1/4 pints Chicken or vegetable stock 1/2 pint Buttermilk, more if desired Yield: 6 servings Put the onion into a heavy-based saucepan. Add the stock Read More …
1/2 cup Barley 1 quart Water Salt 1/4 cup Finely diced red onion 3 cups Buttermilk 1/2 teaspoon Turmeric 1/4 cup Finely chopped parsley 2 Tablespoons Finely chopped dill; OR 1/2 teaspoon Dried Dill 1 Tablespoon Finely chopped cilantro 1 Read More …
625 g medium beets, trimmed 1 1/4 lb 250 ml sour cream 1 cup 125 ml fresh orange juice 1/2 cup 50 ml raspberry vinegar or red wine vinegar 1/4 cup 15 ml honey 1 tbsp ground white pepper 250 Read More …
1 Tablespoon Flour 1 quart Buttermilk 1/2 cup Raisins 1 Cinnamon stick Sugar to taste 1 cup Heavy cream, whipped Yield: 6 servings Moisten flour with 1 tablespoon of buttermilk and bring remaining buttermilk to boiling point. Add flour and Read More …
1/4 teaspoon freshly grated lemon zest 1 tablespoon fresh lemon juice 1 heaping tablespoon honey 1/2 cup buttermilk 1/2 cup mayonnaise Salt and freshly ground pepper to taste In a bowl whisk together zest, lemon juice, and honey until combined Read More …
4 cups Buttermilk 2 Eggs 4 Tablespoons Sugar 1 teaspoon Vanilla extract Juice of 1 lemon Beat the eggs, sugar, lemon juice and vanilla together in the bowl the soup is to be served in. Beat the buttermilk and fold Read More …
2 cup buttermilk 3 tablespoon dried basil, crumbled 2 teaspoon hot pepper sauce 2 chickens, (3-1/2 lbs. each) cut into serving pieces 2 cup unbleached all-purpose flour 2 teaspoon salt 2 teaspoon freshly ground black pepper 2 lbs solid vegetable Read More …
1 pound thinly sliced chicken breast cutlets 1 cup buttermilk, divided use 1/4 cup yellow cornmeal 1/4 cup plus 2 teaspoons flour 1/2 teaspoon salt 1 teaspoon coarsely ground black pepper 1/4 cup vegetable oil 3/4 cup chicken broth Coat Read More …
Serving Size : 4 4 boneless, skinless chicken breasts 1 egg 1 cup heavy cream 1 cup ground pecans (I put 2 cups of pecans in a food processor) 1/4 cup sesame seeds 1/2 teaspoon salt 1/2 teaspoon pepper 1 Read More …
2 cup Flour 2 cup Sugar 1/2 teaspoon Salt 1/2 cup Margarine 1 cup Water 1/2 cup Vegetable Shortening 3 tablespoon Cocoa (heaping) 2 Eggs (beaten) 1 teaspoon Baking Soda 1/2 cup Buttermilk 1 teaspoon Vanilla 2 tablespoon Peanut Butter Read More …
CAKE 1 cup shortening 2 cups sugar 3 cups flour 4 eggs 1 cup buttermilk 2 tablespoons lemon extract 1/2 teaspoon soda 1/2 teaspoon baking powder 1/2 teaspoon salt ICING 2-1/2 cups confectioner’s sugar 5 tablespoons lemon juice 5 tablespoons Read More …
Recipe By : The Turner House, Niagara on the Lake, Ontario, Canada Serving Size : 8 1 cup butter 1 cup sugar 2 egg, beaten 2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon baking powder 1/4 teaspoon salt Read More …
2-1/2 cup flour 1 cup brown sugar 1 teaspoon salt 2 eggs 1/2 cup buttermilk 1/2 cup chopped nuts 3 teaspoon cinnamon 3/4 cup sugar 1 teaspoon nutmeg 3/4 cup cooking oil 1 teaspoon baking powder 1 teaspoon soda 1 Read More …
Almond Crumb Topping : 1/3 cup all-purpose flour 1/3 cup packed brown sugar 1/3 cup chopped blanched almonds 1/2 teaspoon cinnamon 1/4 cup (1/2 stick) butter or margarine Cake: 2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt Read More …
Whole-wheat flour and buttermilk combine to make a hearty but light pancake with a slight tang. 1 cup whole-wheat flour 1/4 cup all-purpose flour 1/4 cup ALBERS Yellow Corn Meal 1 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon baking Read More …
Keep your eye on them; they might float off your plate! Making waffles for breakfast is really very quick and easy, especially if you take 5 to 10 minutes to put things together the night before. Separate the eggs (refrigerate Read More …
3 large eggs, separated 1 teaspoon granulated sugar 2 cups buttermilk 6 tablespoons vegetable oil 2 cups all-purpose flour 1 tablespoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup cooked rice Beat egg whites with sugar until Read More …
1 cup rice flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1-1/4 cups buttermilk 2 large eggs, well beaten 1/4 cup vegetable oil or melted butter Sift together rice flour, baking powder, baking soda and salt. Read More …
1 large egg 1 cup buttermilk 1 cup sour cream 1 teaspoon baking powder 1 teaspoon baking soda 1 cup all-purpose flour Combine flour, baking powder, baking soda and salt in bowl. In another bowl, whisk together egg, buttermilk and Read More …
Buttermilk is the special ingredient that makes these pancakes light, fluffy and tender for breakfast or anytime of day. 1 cup all-purpose flour 1 cup buttermilk* 1 large egg 2 tablespoons granulated sugar 3 tablespoons LAND O LAKES Butter, melted Read More …
Serving Size : 2 1-1/4 cups self-rising flour 1/4 cup cake flour 1/4 teaspoon baking soda 1/4 teaspoon salt 1 tablespoon granulated white sugar 1/4 cup butter, melted 1 egg 1-1/4 cups buttermilk Combine dry ingredients in food processor. Pulse Read More …
Start preparation for these pancakes the night before. 1 teaspoon dry yeast 1 cup lukewarm water 1-1/2 cups buckwheat flour 3 tablespoons whole wheat flour 1 cup buttermilk 1/2 teaspoon salt Dissolve dry yeast the lukewarm water. Stir in the Read More …
2 cups buttermilk 2 large eggs 1/4 cup butter, melted 2 cups all-purpose flour 2 tablespoons granulated sugar 2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon salt 2 cups blueberries, fresh or frozen 2 tablespoons butter In a Read More …
6 eggs 2-1/2 cups buttermilk 2-1/4 cups yellow cornmeal 1 cup all purpose flour 1/3 cup sugar 1 tablespoon baking powder 1 teaspoon baking soda 3/4 teaspoon salt 8 tablespoons (about) butter, melted Preheat oven to 250*F (120*C). Beat eggs Read More …
1 Cup Cake Flour 1 Egg 1 teaspoon Sugar 1 Cup Buttermilk 1/2 teaspoon Salt 2 Tbls Butter, Melted 3/4 teaspoon Baking Powder 1/2 teaspoon Baking Soda Yields 10 4″ Cakes Sift the flour before measuring. Re sift with the Read More …
1 cup all-purpose flour 1/2 cup flax meal (ground flaxseeds) 1 tablespoon granulated sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon ground cinnamon 1 large egg, beaten 1 cup buttermilk 2 teaspoons vegetable oil 1 cup fresh Read More …
1 cup all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 egg, slightly beaten 1 cup buttermilk 2 tablespoons butter, melted (or use vegetable oil, if desired) 1 cup fresh or frozen blueberries – rinsed, dried and tossed in Read More …
Source: Brewed Awakenings, Milwaukee, Wisconsin 7 large eggs 1 cup whole milk 2 cups reduced-fat buttermilk 3/4 cup vegetable oil 4 cups flour 1/2 teaspoon salt 1 teaspoon baking soda 1 tablespoon baking powder 1 cup walnuts 1/2 cup granulated Read More …
A classic, simple waffle recipe for any day of the week. 1 cup all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 cup buttermilk 1 large egg, separated 2 tablespoons butter, melted Cherry Sauce (Recipe follows) Preheat waffle iron Read More …
1 cup all-purpose flour 1/3 cup whole-wheat flour 1/2 cup buckwheat flour 2 tablespoons granulated sugar 1 teaspoon baking soda 4 teaspoons baking powder 2 large eggs, slightly beaten 1-1/2 cup buttermilk 1/2 cup milk 2 ripe bananas, mashed 1/4 Read More …
Pancakes that everyone can eat at the same time! Serve with butter, maple syrup and a side of crisp bacon or breakfast sausage. 1 large egg, beaten 1 tablespoon butter, melted 1-1/2 cups all-purpose flour 4 tablespoons granulated sugar 1 Read More …
12 egg yolks (beat until thick & creamy) 3 c. sour milk (or buttermilk) 2 tsp. baking powder 1 tsp. vanilla 2 tbsp. melted butter 3 c. sugar 2 tsp. soda (in milk) 1 1/2 tsp. salt 1 tsp. nutmeg Read More …
Cake Flour 3 lbs Baking Powder 4 oz Sugar 12 oz Salt 2 teaspoon Eggs 18 ea Melted Butter 1 lb Butter Milk 6 cups Vanilla 3 teaspoon Combine and sift together dry ingredients. Add the eggs and butter. Mix Read More …
Ingredient Weight Measure Issue FLOUR, WHEAT, GENERAL PURPOSE 9-7/8 lbs 2 gallons 1 quart BAKING POWDER 3-7/8 ounces 1/2 cup MILK, BUTTERMILK, DRY 2-3/8 lbs 1 quart 1/2 cup BAKING SODA 1 ounce 2 tablespoons SALT 1-7/8 ounces Read More …
1 envelope Lipton Golden Onion Soup mix 1 cup all-purpose flour 2 large eggs 1/2 cup buttermilk 3-pound chicken, cut into serving pieces (or 3 pounds of chicken pieces) 1/4 cup butter, melted Preheat oven to 425°F. Combine onion soup Read More …
1 cup cornmeal 2 or more jalapeno (chili) peppers, chopped 1 teaspoon salt 1/2 teaspoon sugar 1/4 lb. grated cheddar cheese 1/2 cup presifted flour 1/2 cup cooking oil 1/2 teaspoon baking soda 2 eggs, lightly beaten 1 cup cream-style Read More …
1 cup buttermilk 1 egg 3 tablespoons honey 2 tablespoons butter 1 cup old fashioned oats 2-3/4 cups white bread flour 2 teaspoons salt 1 tablespoon gluten 2 1/2 teaspoons dry yeast Place ingredients in the bread machine pan in Read More …
3/4 cup buttermilk 3 tablespoons honey 1 tablespoon margarine 3 cups bread flour 1 1/2 teaspoons salt 2 teaspoons dry yeast Place ingredients in the bread machine pan in the order suggested by the manufacturer. Select Sweet bread cycle, and Read More …
7/8 cup water 3 tablespoons buttermilk powder 2 cups bread flour 1/2 teaspoon salt 2 teaspoons sugar 1/2 cup bleu cheese, crumbled 1 tablespoon butter or margarine 1/4 cup parsley, chopped 1-1/2 teaspoons active dry yeast Follow your ABM mfg.’s Read More …
1 pk active dry yeast 3 cups bread flour 1 teaspoon baking powder 1 teaspoon salt 1 tablespoon sugar 1/2 cup buttermilk 1/2 cup sourdough starter 1/4 cup warm water 1 cup sharp cheddar, cubed 1/2 cup blue cheese 1 Read More …