1 1/4 cups buttermilk
2 tablespoons honey
1 tablespoon butter or margarine
2-3/4 cups white bread flour
1 cup rolled oats, toasted*
3/4 teaspoon salt
1 teaspoon dry yeast
Place ingredients in the bread machine pan in the order suggested by the manufacturer.
Select Basic bread cycle and start machine.
Makes one 1 1/2 pound loaf.
*To toast oats, place oats in a shallow baking pan. Bake at 350*F (175*C) for 15 to 20 minutes or until oats are lightly browned, stirring occasionally. Cool.