Free Recipes Archive
Source: James Ellison, The Chalkboard, Tulsa, Oklahoma 3 cups granulated sugar 1 cup half-and-half 4 cups pecan halves 1-1/2 cups brown sugar (packed) 3/4 cup butter Combine everything in a heavy gauge saucepot and cook over low flame until sugar Read More …
3 large eggs 3/4 cup sugar 2-1/2 lbs. butter, melted 1 tablespoon orange zest 1 tablespoon vanilla 2 cups flour 1 teaspoon baking soda 2/3 cup Pine nuts or hazel nuts 1/3 cup almonds (or 1 cup any nuts) Beat Read More …
First Layer 1/2 cup butter 1/4 cup cocoa 1/4 cup granulated sugar Cook until blended. Add 1 teaspoon vanilla and 1 egg beaten, cook 5 minutes longer, stirring. Add 2 cups graham cracker crumbs and 1/2 cup nuts. Press into Read More …
1 package (16 ounces) golden Betty Crocker pound cake mix 1/3 cup margarine or butter, softened 1 teaspoon almond extract 1 egg Heat oven to 375’F. Mix half of the cake mix (dry), the margarine, almond extract and egg in Read More …
1/4 cup milk 2 cups sifted all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 cup butter or margarine 1/4 cup white sugar 1 egg 1 teaspoon ground cinnamon 1/2 cup honey 1 cup grated raw sweet potato 1/2 Read More …
1/2 cup margarine 1 cup sugar 1 egg, beaten 2 cup flour, stirred before measuring 1/2 teaspoon salt 1 teaspoon soda 1 teaspoon cinnamon 1/2 teaspoon ground cloves 1 cup zucchini, peeled and grated * 1 cup chocolate chips (or Read More …
Yield: 9 dozen 1-1/2 cup unsweetened applesauce 2 cup sugar egg substitute for 2 large eggs 1/2 cup molasses 1 teaspoon orange extract 1 teaspoon orange rind; dried 4 teaspoon baking soda 2 teaspoon cinnamon; ground 1 teaspoon ginger; ground Read More …
225g butter, softened 1/2 cup sugar 1/4 cup condensed milk 1/2 teaspoon vanilla 2 cups flour 1 teaspoon baking powder 175g milk chocolate melts 100g smarties (sweets) Cream butter. Gradually beat in the sugar, condensed milk and vanilla. Beat until Read More …
5 rolls multi-colored Lifesavers 1 cup sugar 1/4 cup shortening or butter 1 teaspoon vanilla 2 eggs 2-1/2 cup flour 1 teaspoon baking powder 1 teaspoon salt Preheat oven to 375’F. Mix sugar, shortening, vanilla and eggs in large bowl. Read More …
1 cup Butter, at room temp. 1-1/2 cup Sugar 2 teaspoon Baking Soda 1 Egg 1 cup All-Purpose Flour 2 cup Quick-Cooking Rolled Oats 6 oz White Chocolate, chopped In a large bowl, beat butter, sugar, and baking soda with Read More …
1 cup buttermilk baking mix 1 3.4 ounce pkg. instant chocolate pudding and pie filling 1/3 cup vegetable oil 1 egg, beaten 1/4 cup English toffee bits 2 tablespoons sugar Preheat oven to 350 degrees. In a large bowl, combine Read More …
Source: Bakery Cafe at El Pedregal, Boulders Resort, Carefree, Arizona. Crust 1-1/4 cups unsalted butter 3/4 cup granulated sugar 2 tablespoon heavy cream 2 egg yolks 2-1/2 cups flour Preheat oven to 350 degrees F. Lightly grease a 15 x Read More …
1/2 cup all-purpose flour 1/4 teaspoon baking soda dash salt 1/4 cup butter or margarine 1/3 cup packed brown sugar 2 tablespoons light corn syrup 1 egg 1/2 cup coconut 1/2 teaspoon vanilla extract 2 (1 ounce) squares semisweet chocolate Read More …
3/4 cup sugar 1 stick butter or margarine 1 egg 1/2 teaspoon vanilla 1-3/4 cup sifted self-rising flour 1/2 teaspoon ground cinnamon 1/4 teaspoon ground cloves 1/2 cup buttermilk 1 cup chopped, pitted dates 1 cup chopped candied cherries (combine Read More …
Source: Fratelli’s, San Antonio, Texas Fratelli’s owner Jim Jungmann has roots in Northern Italy, and so do these wonderful almond cookies called amaretti. On a wall in a little bakery/trattoria in Pompeii’s ruins, there is a 2,000-year-old recipe calling for Read More …
Source: City Cafe and Bakery, Fayetteville, Georgia Almond dough is rolled in sliced almonds and shaped into crescents. For added panache, melt 1 cup semi-sweet chocolate and 1 teaspoon vegetable oil in a double boiler. (The oil will give the Read More …
1/2 cup butter 1 cup granulated sugar 4 egg yolks 1 teaspoon vanilla 1-1/2 cups flour 3 teaspoons baking powder 1/4 teaspoon salt 1/2 cup nuts, finely chopped 2 teaspoons cinnamon Cream butter, add sugar and blend thoroughly. Add egg Read More …
125g butter or margarine 2 teaspoons vanilla essence 1 cup brown sugar, firmly packed 1 egg, lightly beaten 1-1/4 cups plain flour 1/2 self raising flour 1 cup coconut 1 cup chopped, unsalted macadamia nuts 200g white chocolate, chopped Cream Read More …
2 cups Coca Cola 15 oz raisins 1-1/2 cups vegetable oil 1-3/4 cups sugar 3 eggs, beaten 4 cups flour, sifted 2 teaspoon baking powder 1 teaspoon salt 4 cups oatmeal 2 cups nuts 2 teaspoon baking soda 1 teaspoon Read More …
1-1/2 cups (3 sticks) sweet butter (softened) 1 cup confectioners’ sugar 1/4 cup granulated sugar 3 cups unbleached all-purpose flour 1/2 teaspoon salt 1 teaspoon vanilla extract 1/4 cup Kahlúa Preheat over 350 degrees F. Cream butter and sugar together. Read More …
1 cup butter 2 cups granulated sugar 3 eggs 1 teaspoon vanilla extract 1 teaspoon baking soda 1 teaspoon baking powder 1-1/2 cups sour cream 5-6 cups flour (until desired consistency for rolling) Cream together butter and sugar. Beat in Read More …
3 cups confectioners’ sugar 7 teaspoons cocoa 2 teaspoons all-purpose flour 3 egg whites 8 ounces unsalted macadamia nuts Preheat the oven to 350 degrees F. Line 2 baking sheets with parchment paper. In a mixing bowl, combine the confectioners’ Read More …
8 ounces butter, softened 1 cup sugar 1/4 teaspoon salt 1 egg, separated 1-1/2 tablespoons Amaretto 2 teaspoons orange rind, finely grated 2 cups flour 3/4 cup almonds, sliced Preheat oven to 300 degrees and get out a 10 x Read More …
2 cups sifted all-purpose flour 1/2 teaspoon salt 1/2 teaspoon baking soda 3 squares chocolate 1/4 cup hot strong coffee 1/2 cup shortening 1 cup brown sugar, firmly packed 1 egg 2/3 cup dairy sour cream 1 cup finely cut Read More …
Why engineers aren’t cooks ! 1.) 532.35 cm3 gluten 2.) 4.9 cm3 NaHCO3 3.) 4.9 cm3 refined halite 4.) 236.6 cm3 partially hydrogenated tallow triglyceride 5.) 177.45 cm3 crystalline C12H22O11 6.) 177.45 cm3 unrefined C12H22O11 7.) 4.9 cm3 methyl ether Read More …
Serving Size : 40 1/2 cup heavy cream 1-1/2 tablespoons crushed star anise, (about 8) 8 ounces bittersweet chocolate, fine-quality 1 tablespoon cognac 1-1/2 cups unsweetened cocoa powder Bring cream to a boil with star anise in a small heavy Read More …
These cookies resemble the tri-cornered hats of old with their triangular shape and domed filling in the center. 1 1/3 cups margarine or butter 31/2 cups all-purpose flour 1-1/2 cups sugar 2/3 cup unsweetened cocoa powder 2 eggs 1 teaspoon Read More …
Source: Sal Annino – Gran Forno Italian Bakery, Fort Lauderdale, Florida 1-1/2 cups granulated sugar 3 (7 ounce) tubes almond paste 1 teaspoon grated lemon or orange zest 4 egg whites 2 tablespoons confectioners’ sugar Spray baking sheets with no-stick Read More …
Source: The Upper Crust Bakery – Austin, Texas 3 ounces unsweetened chocolate, chopped coarse 18 ounces semisweet chocolate, chopped coarse 1 stick (1/2 cup) plus 1 tablespoon unsalted butter, softened 3 large eggs 1 cup plus 2 tablespoons granulated sugar Read More …
3/4 cup margarine 1-1/3 cups sugar 3 eggs 1 teaspoon vanilla 1/2 teaspoon almond extract 3 cups sifted PRESTO 1 cup milk PETIT FOUR FROSTING 3 tablespoons margarine 1/4 cup light corn syrup 1 pound confectioner’s sugar sifted 1/3 cup Read More …
Source: Swede Hollow Cafe, St. Paul, Minnesota Makes 4 dozen cookies. Cookies 1 cup butter, softened 1 cup granulated sugar 1 egg 1 cup pureed cooked pumpkin or squash 1 teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking Read More …
Cookie: 1-1/4 cups granulated sugar 1 cup Golden Crisco Shortening 2 eggs 1/4 cup corn syrup or regular pancake syrup 1 tablespoon vanilla 3 cups all-purpose flour 3/4 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt Frosting: 1/4 Read More …
Chocolate Chip Cookies Ingredients: 1.) 532.35 cm3 gluten 2.) 4.9 cm3 NaHCO3 3.) 4.9 cm3 refined halite 4.) 236.6 cm3 partially hydrogenated tallow triglyceride 5.) 177.45 cm3 crystalline C12H22O11 6.) 177.45 cm3 unrefined C12H22O11 7.) 4.9 cm3 methyl ether of Read More …
2 cups coarsely shredded coconut 2 cups dessicated (finely shredded) coconut 1 tin (415g) sweetened condensed skim milk – TRY SOY OR RICE MILK 1-1/2 cups mixed dried fruit 125g hazelnuts, crushed (OR your favourite nuts) 90g (3oz) glace (candied) Read More …
Campanile restaurant is famous for these cookies. 8 ounces chocolate, coarsely chopped (Valrhona is best) 2-1/2 cups flour 1/2 teaspoon baking soda 1/4 teaspoon baking powder 1 cup (2 sticks) plus 2 tablespoons unsalted butter, softened 1 cup granulated sugar Read More …
Serving Size : 60 1 cup butter or margarine, softened 1 3 ounce package cream cheese, softened 1/2 cup sugar 1 tablespoon grated lemon peel 2 cups all-purpose flour Carrot Press, (see Directions) Sugar Beat butter and cream cheese in Read More …
1/2 cup butter 1/2 cup brown sugar 1/2 cup white sugar 1 egg 1/2 teaspoon vanilla 1 cup all purpose flour 1/2 teaspoon salt 1/2 teaspoon baking soda 1/2 cup oats 1/2 cup chocolate chips 1/4 cup mealworm flour First, Read More …
1-1/4 cups all-purpose flour 1/2 cup unsweetened cocoa powder 3/4 cup teaspoon baking soda 1/4 teaspoon salt 1 cup granulated sugar 1/2 cup (1 stick) unsalted butter, at room temperature 1 egg 1/2 teaspoon vanilla 1/4 teaspoon mint extract Filling: Read More …
1 cup sifted all-purpose flour (plus 1/2 cup divided and reserved for kneading and rolling) 1 teaspoon baking soda 1/4 teaspoon baking powder 1/2 cup Kraft Macaroni and Cheese Cheese Topping powder (or 2 packages dry cheese powder from 2 Read More …
Serving Size : 42 3 eggs, beaten 2 tablespoons vegetable oil 1/2 teaspoon baking powder 1/4 teaspoon salt 1-3/4 cups all-purpose flour (1-3/4 to 2 cups) Vegetable oil Powdered sugar Mix eggs, 2 tablespoons oil, the baking powder and salt Read More …
1/2 cup Butter, slightly softened (1 stick) 2/3 cup Granulated sugar, plus more for garnishing 1 lg Egg Finely grated peel (yellow part only) of 1 large Lemon 1-3/4 cup All-purpose or unbleached white flour 1 lg Egg yolk beaten Read More …
These rich brown cookies studded with chunks of white chocolate are a delicious, inside-out version of chocolate chip cookies. Since the cookie batter is brown to begin with, you won’t be able to use their toasty color as a visual Read More …
Torte Pastry Ingredients: 10-1/2 ounces unsalted Butter, melted 1-2/3 cups Confectioners’ Sugar 2 whole Eggs 3-3/4 cups All-purpose Flour, sifted Lemon Cream Ingredients: 3 whole Eggs 1-2/3 cups Granulated Sugar 11 ounces unsalted Butter, softened 3 Lemons, juiced, with grated Read More …
1/2 cup unsalted shelled raw peanuts 6 ounces semisweet chocolate, broken into pieces 1 cup creamy peanut butter 3/4 cup tightly packed light brown sugar 1/2 cup (1 stick) unsalted butter 1 egg 1 teaspoon vanilla extract 2 cups chocolate Read More …
Serving Size : 30 1/4 cup packed brown sugar 3 tablespoons butter, melted 2 tablespoons dark corn syrup 1 tablespoon coffee liqueur or coffee 1/2 cup very finely chopped pecans 1/4 cup flour 3 ounces semisweet chocolate, melted, optional 1 Read More …
These versatile, soft, buttery cookies are as fun to make as they are to eat. They can also be made in a chocolate version by substituting 2 tablespoons of cocoa for the flour. For a dressier presentation, add 1 teaspoon Read More …
Serving Size : 60 2 cups all-purpose flour 1/2 cup sugar 3/4 cup shortening 2 tablespoons water (2 to 3 tablespoons) 3 tablespoons butter or margarine, softened 2 tablespoons sugar 1 teaspoon ground cinnamon 2 tablespoons very finely chopped nuts Read More …
1 18.25-ounce pkg. Betty Crocker chocolate fudge cake mix 3 tablespoons shortening, melted 1/2 cup cake flour, measured then sifted 1 egg 3 tablespoons water 2 tablespoons brown paste food coloring (optional)* Combine the cookie ingredients in a large bowl. Read More …
6 Eggs 1/4 cup Vegetable oil 1/4 cup Butter or margarine 1-1/2 cup Sugar 1/4 cup Vegetable shortening 2 teaspoon Baking powder 1/4 teaspoon Salt 1-1/2 teaspoon Flavoring (anise, lemon, vanilla or almond) 2-1/2 cup Flour Blend ingredients together, adding Read More …
1 cup butter or margarine, softened 2/3 cup packed brown sugar 1 egg 2 cups all-purpose flour 1/2 teaspoon salt 1-1/2 cups pecan halves In a large bowl, cream butter, brown sugar and egg. Mix until well blended. Slowly add Read More …