Free Recipes Archive
1/2 cup all-purpose flour 1/4 teaspoon baking soda 1/2 teaspoon salt 1 cup quick cooking oats 1/2 cup brown sugar, firmly packed 3/4 cup granulated sugar 3/4 cup butter, melted 2 squares baking chocolate 1 large egg 2/3 cup all-purpose Read More …
1/2 cup firmly packed flaked coconut 3/4 cup chopped pecans 2 cups firmly packed brown sugar 2 cups flour mixed with 1 1/2 tablespoons baking powder and 1/4 teaspoon salt Layer ingredients in order given in a 1-quart wide-mouth canning Read More …
Don’t dirty extra dishes making brownies. Melt the butter, mix the ingredients and bake these chocolatey delights all in the same pan. 1/2 cup butter 2 cups granulated sugar 1 cup all-purpose flour 1 cup chopped pecans 4 large eggs Read More …
3 ounces unsweetened chocolate (3 squares) 1/2 cup butter or margarine 1 1/3 cups granulated sugar 3 large eggs 1 teaspoon vanilla extract 1 cup all-purpose flour 1/2 teaspoon baking powder 1 cup chopped California Walnuts, divided use 1/2 cup Read More …
An interesting presentation for delicious brownies. 1 cup granulated sugar 1/2 cup butter or margarine 2 cups NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels – divided use 3 large eggs 1 1/3 cups all-purpose flour 1 teaspoon vanilla extract 1/4 teaspoon Read More …
4 ounces sweet baking chocolate 2 tablespoons butter 3 large eggs, divided use 1 1/2 teaspoons vanilla extract, divided use 1 cup granulated sugar, divided use 1/2 cup all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 1 (3-ounce) package Read More …
A decadent white chocolate variation on a traditional chocolate brownie. 3/4 cup light brown sugar, packed 1/3 cup butter or margarine, softened 1/2 teaspoon vanilla extract 1 large egg 1 cup plus 2 tablespoons all-purpose flour 1 teaspoon baking powder Read More …
1/2 cup butter 3/4 cup firmly packed light brown sugar 1 large egg 1 teaspoon vanilla extract 1 cup plus 2 tablespoons all-purpose flour 1 teaspoon baking powder 1/2 cup sweetened flake coconut 1/2 cup chopped macadamia nuts 1/2 cup Read More …
Let your creativity come out when preparing these rich brownies — add chocolate chips to walnuts, or maybe some coconut. 5 (1-ounce) squares unsweetened chocolate 1 cup butter, softened 1 3/4 cups firmly packed brown sugar 5 large eggs 1 Read More …
If your tired of making the same old brownies, try this recipe with white chocolate, macadamia nuts and toasted coconut. 1 cup plus 2 tablespoons all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 3/4 cup packed light brown sugar Read More …
Moist and chewy, this brownies will be a hit whether as an afternoon snack or topped with ice cream and served as an after dinner dessert. 1 2/3 cups granulated sugar 3/4 cup butter or margarine, melted 2 tablespoons water Read More …
Butter and dark brown sugar form the basis of these unbeatable English Toffee Brownies. Scrumptious enough to tempt even the most die-hard chocolate brownie fan these beauties are finished off with a delicate sprinkling of chopped walnuts. 1 cup butter, Read More …
If you love walnuts, these brownie bars are for you. 1 (18-ounce) package NESTLÉ® TOLL HOUSE® Brownie Bar Dough 2 cups flaked sweetened coconut 1 can (14 ounces) NESTLÉ® CARNATION® Sweetened Condensed Milk 1/2 cup NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Read More …
Lift your brownies out of the ordinary with an extra dollop of richness from cream cheese and Baby Ruth Candy Bars. 1 (18.25-ounce) package chocolate brownie mix 3 (2.1-ounce) NESTLÉ® BABY RUTH® Candy Bars, chopped 1 (8-ounce) package cream cheese, Read More …
These brownies are rich with cherry, almond and chocolate — a dessert worthy of a Viennese cafe. 1/2 cup chopped dried tart cherries 2 tablespoons cherry liqueur 9 (1-ounce) squares semisweet baking chocolate 7 ounces marzipan (almond paste) 1/2 cup Read More …
3/4 cup granulated sugar 1/4 cup margarine, softened 2 teaspoons vanilla extract 4 large egg whites, divided use 1 cup all-purpose flour 1/3 cup rice bran 1/3 cup unsweetened cocoa 1/4 teaspoon baking powder 1/4 teaspoon salt 1 1/2 cups Read More …
1 (6-ounce) package semi-sweet chocolate, chopped 1/2 cup creamy butter 1 1/4 cups granulated sugar, divided use 4 large eggs, divided use 2 1/2 teaspoons vanilla, divided use 3/4 teaspoon salt 3/4 cup all-purpose flour 1 (8-ounce) package cream cheese Read More …
An easy and memorable dessert. 1 (18-ounce) package NESTLÉ® TOLL HOUSE® Brownie Bar Dough 1 (21-ounce) can cherry pie filling, warmed Whipped cream Grated chocolate 1 (2-ounce) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Baking Bars, grated BAKE brownies according to package Read More …
The enduring appeal of rocky road is not surprise. The combination of marshmallow, chocolate and nuts is hard to resist 1 (18-ounce) packageNESTLÉ® TOLL HOUSE® Brownie Bar Dough 1/2 cup NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels, divided use 1 cup Read More …
Go nuts with this brownie recipe. 1 (18 ounce) package NESTLÉ® TOLL HOUSE® Brownie Bar Dough 1/2 cup (3 ounces) NESTLÉ® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels 1/4 cup chopped peanuts BAKE brownies according to package directions. SPRINKLE Read More …
A gluten free recipe. 1/3 cup unsweetened cocoa powder 1/3 cup olive oil 1/2 cup thawed frozen egg substitute or 2 large eggs 1 1/2 teaspoons alcohol free vanilla extract or vanilla powder 1 cup granulated sugar 1/2 teaspoon baking Read More …
Twice infused with additions of chocolate chips, once by semi-sweet and once by milk-chocolate these heavenly, no-bake brownies leave a chocolate lover dazzled! 2 cups semisweet chocolate chips 1/4 cup butter 2 1/2 cups vanilla wafer crumbs 1 (14-ounce) can Read More …
4 (1-ounce) squares unsweetened baking chocolate 1/2 cup vegetable shortening 3 large eggs 1 1/2 cups granulated sugar 2 1/2 teaspoons vanilla extract 1/4 teaspoon salt 1 cup all-purpose flour 1 1/2 cups chopped walnuts 1/3 cup raspberry jam 2 Read More …
Cheesecake Filling: 1 package (8 ounces) cream cheese, softened 5 tablespoons butter, softened 1/4 cup granulated sugar 1 large egg 1 tablespoon Kahlua or other coffee liqueur Brownies: 1 (19.8 ounces) package brownie mix 1/3 cup vegetable oil 1/4 cup Read More …
1 stick (4 ounces) butter 2 ounces unsweetened baking chocolate 1 cup large sugar 2 large eggs 1 teaspoon vanilla extract 3/4 cup all-purpose flour 1 cup chopped pecans 1 cup chocolate chips 1 cup sweetened flaked coconut Heat oven Read More …
1/2 cup butter or margarine, melted 1/2 cup unsweetened baking cocoa 4 large eggs 2 cups granulated sugar 1 cup all-purpose flour 1 teaspoon vanilla extract 1 cup peanuts, chopped 1/3 cup chunky peanut butter 2 tablespoons butter or margarine Read More …
2 cups all-purpose flour 2 cups granulated sugar 1/2 cup butter 1/2 cup vegetable shortening 1 cup strong-brewed coffee 1/4 cup unsweetened baking cocoa 1/2 cup buttermilk 2 large eggs 1 teaspoon baking soda 2 teaspoons vanilla extract, divided use Read More …
Chocolate cake mix, evaporated milk and caramels make these the most moist and tender brownies this side of paradise. Add chocolate chips and chopped nuts and you’ll think you’ve already arrived! 1 (18.25-ounce) package chocolate cake mix 1 cup chopped Read More …
A touch of maple syrup gives these brownies an added sense of sweetness. 1 (18-ounce) package NESTLÉ® TOLL HOUSE® Brownie Bar Dough 1 1/4 cups sifted powdered sugar 1 (3-ounce) package cream cheese, softened 1 tablespoon butter or margarine, softened Read More …
We have no guarantee this is the original recipe used by the now-defunct Helm’s Bakery of Southern California fame. As in the preparation of any recipe, two cooks using the same recipe can end up with two different results. There Read More …
1/2 teaspoon instant coffee granules 1/4 cup water 1/2 cup butter 1/4 cup baking cocoa 1/4 cup quick-cooking oats 2 eggs 3/4 cup sugar Dash of salt 1 tablespoon vanilla extract 3/4 cup all-purpose flour 1/2 teaspoon baking powder Combine Read More …
Deep, dark brownies can transport one from the mundane to the sublime. Add a touch of instant espresso coffee powder and you’ll find yourself in espresso heaven! 1 cup firmly packed brown sugar 3/4 cup butter, melted 1/2 cup granulated Read More …
1/2 cup LAND O LAKES® Butter 2 cups firmly packed brown sugar 2 large eggs 1 tablespoon vanilla extract 2 cups all-purpose flour 1/2 teaspoon salt 3/4 cup chopped pecans Powdered sugar Heat oven to 350°F. Melt butter in 2-quart Read More …
6 ounces pitted dates 1/2 cup cold water 1/2 cup unsweetened cocoa powder 1/2 cup flour 6 egg whites 5 teaspoons vanilla 1 1/4 cups sugar Preheat oven to 375*F (190*C). Grease 8-inch square baking dish and set aside. Combine Read More …
2 cups candy-covered chocolate pieces, divided use 3/4 cup butter or margarine 1 3/4 cups granulated sugar 3 large eggs 1 teaspoon vanilla extract 1 cup all-purpose flour Preheat oven to 350°F. Grease a 13 x 9-inch baking pan. Place Read More …
3/4 cup butter, softened 2 cups firmly packed light brown sugar 3 large eggs 1 teaspoon vanilla extract 1 teaspoon water 2 1/2 cups all-purpose flour 2 1/2 teaspoons baking powder 1 teaspoon salt 2 cups semisweet chocolate chips Preheat Read More …
3/4 cup butter 6 (1-ounce) squares unsweetened chocolate 1 3/4 cups granulated sugar 4 large eggs 1 1/2 teaspoons vanilla extract 1/2 teaspoon salt 1 1/2 cups all-purpose flour 1 cup chopped walnuts, toasted, (optional) Preheat oven to 350°F. Grease Read More …
2 tablespoons butter or margarine 1 cup semisweet chocolate chips 1 cup sugar 1/2 cup applesauce 3 egg whites, beaten until white peaks form 1 1/4 cups all-purpose flour 1/4 teaspoon baking soda 1/4 teaspoon salt 1 teaspoon vanilla extract Read More …
1/2 cup butter 3 ounces unsweetened baking chocolate 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 3/4 cup all-purpose flour 1/4 teaspoon baking powder 1/4 teaspoon salt 1 1/4 cups chopped toasted macadamia nuts, divided Preheat oven Read More …
1 cup unsalted butter, cut into small pieces 5 ounces unsweetened chocolate, coarsely chopped 1 3/4 cups granulated sugar 3 large eggs 1 tablespoon vanilla extract 1/4 teaspoon salt 1 1/4 cups all-purpose flour Preheat oven to 350°F. Spray a Read More …
2 ounces baking chocolate, divided use 3/4 cup butter, divided use 1 large egg 2/3 cup granulated sugar 1/4 cup all-purpose flour 1 cup nuts, chopped 2 cups powdered sugar, sifted 3/4 teaspoon vanilla extract 3 tablespoons cream Preheat oven Read More …
1 (18.25-ounce) package German chocolate cake mix 1/2 cup butter, softened 1/2 teaspoon vanilla extract 2/3 cup evaporated milk 3/4 cup pecans, chopped 1 (14-ounce) package soft caramel candies 1 cup semisweet chocolate chips In a medium bowl, combine German Read More …
5 ounces unsweetened chocolate, coarsely chopped 2 1/2 sticks unsalted butter, softened 3 tablespoons finely ground espresso beans 1/2 teaspoon salt 2 1/2 cups sugar 5 large eggs 1 teaspoon vanilla extract 1 1/4 cups all-purpose flour 1 cup pecans, Read More …
3/4 cup unsweetened baking cocoa 1/2 teaspoon baking soda 1/3 cup butter, melted 1/2 cup water, boiling 2 cups granulated sugar 2 large eggs 1/3 cup butter 1 1/3 cups all-purpose flour 1 teaspoon vanilla extract 1/4 teaspoon salt 1 Read More …
1 (21 1/2 to 22 1/2-ounce) package brownie mix 1 (8-ounce) container plain low-fat yogurt 1 (10-ounce) jar maraschino cherries, drained Prepare brownie mix according to package directions, adding yogurt with liquid ingredients; mix well. Stir in cherries. Spoon batter Read More …
Two American favorites, brownies and cheesecake rolled into one recipe. This is made quick and easy by using a mix as the base. 1 (21.5-ounce) package brownie mix 1 (8-ounce) package cream cheese 1/3 cup granulated sugar 1/2 teaspoon vanilla Read More …
4 squares unsweetened baking chocolate 3/4 cup butter 2 cups granulated sugar 3 large eggs 1 teaspoon vanilla extract 1 cup all-purpose flour 1 cup coarsely chopped nuts, (optional) Preheat oven to 350°F (325°F for glass baking dish). Microwave chocolate Read More …
Satisfy your craving for this campfire treat anytime you want. 1/4 cup butter 1 cup semisweet chocolate chips 2 1/2 cups crushed graham crackers 2 cups miniature marshmallows 1 (14-ounce) can sweetened condensed milk 1 teaspoon vanilla extract 1 cup Read More …
Vegetable cooking spray 1 cup granulated sugar 1/2 cup butter or margarine, softened 1 teaspoon vanilla extract 3 large egg whites 2/3 cup all-purpose flour 1/3 cup unsweetened baking cocoa 1/2 teaspoon baking powder 1/4 teaspoon salt 2/3 cup powdered Read More …
1 cup butter or margarine, melted 2 cups granulated sugar 1 cup all-purpose flour 2/3 cup unsweetened baking powder 1/2 teaspoon baking powder 2 large eggs 1/2 cup milk 1 1/2 teaspoons vanilla extract 1 cup walnuts, chopped 2 cups Read More …