Free Recipes Archive
1 medium head cabbage, shredded 2 tablespoons salt 1/4 cup butter Freshly ground pepper 1 teaspoon sugar, or to taste 1 pound egg noodles, cooked and drained Put cabbage in a large bowl. Sprinkle with salt; toss. Leave for 1 Read More …
6 cups water 4 teaspoons chicken bouillon granules 4 teaspoons salt 1 teaspoon garlic powder 1 cup chopped green onion 2 cups chopped cabbage 1 large egg, beaten In a large kettle, combine water, chicken bouillon cubes, and salt. Bring Read More …
1.25 L red cabbage, coarsely chopped 5 cup 1.25 L green cabbage, coarsely chopped 5 cup 250 ml carrots, coarsely chopped 1 cup 1 large tart green apple, coarsely chopped 125 ml raisins 1/2 cup 125 ml sunflower seeds, unsalted Read More …
Ingredients (note: these are all approximate, and this makes a very large quantity of soup – but I freeze what remains when we get tired of eating it in Ziploc bags, and it saves me time the next time I Read More …
Beef or pork – one kilo with bone Fresh cabbage – one kilo Brown onions – 150 grams Fresh tomatoes – 2 pieces or one spoonful of tomato paste Root celery – one piece Root parsley – one piece Bay Read More …
Source: Brass Key Restaurant, Milwaukee, Wisconsin 1 cup diced onion 1 cup diced carrots 1 cup diced celery Margarine (to sauté vegetables) 1 teaspoon minced garlic 1 teaspoon white pepper 2 teaspoons seasoning salt 1 gallon water plus additional water Read More …
50 ml mayonnaise 1/4 cup 50 ml olive oil 1/4 cup 50 ml lime juice 1/4 cup 25 ml apple cider vinegar 2 tbsp 25 ml dijon mustard 2 tbsp 25 ml fresh dill, chopped 2 tbsp 15 ml sugar Read More …
175 ml green cabbage, finely shredded 3/4 cup 1 small tomato, seeded & chopped 50 ml cream-style cottage cheese, drained 1/4 cup 2 slices turkey breast, cut into julienne strips 50 ml cheddar cheese, small piece, cut into julienne strips Read More …
BEEF FILLING 7 ml soy sauce 1 1/2 tsp 5 ml sugar 1 tsp 5 ml salt 1 tsp 2 ml pepper 1/4 tsp 7 ml cornstarch 1 1/2 tsp 250 g lean ground beef 1/2 lb 1 onion, chopped Read More …
2 slices bacon 500 g green cabbage 1 lb 50 ml water 1/4 cup 1 medium carrot, grated 50 ml cider vinegar 1/4 cup 25 ml flour 2 tbsp 15 ml sugar 1 tbsp In large skillet, sauté bacon until Read More …
SAUCE 796 ml tomatoes, canned 28 oz 125 ml tomato paste 1/2 cup 25 ml brown sugar 2 tbsp 1 ml salt 1/4 tsp 1 ml pepper 1/4 tsp ROLLS 12 large green cabbage leaves 375 g ground beef 3/4 Read More …
Serving Size : 6 2 tablespoons olive oil 1-1/2 pounds Italian sausage, hot or mild 2 white onions, sliced 4 cloves garlic, thickly sliced 1/4 teaspoon red pepper flakes 1/2 teaspoon salt 1/4 teaspoon black pepper 1/2 cup sun-dried tomatoes, Read More …
10 strips of bacon, sliced 1 spanish onion, sliced 1 medium head cabbage, sliced salt & pepper to taste Fry bacon until crisp, remove from frying pan and crumble. To remaining drippings, add onion and fry until limp, then add Read More …
45 ml vegetable oil 3 tbsp 1.5 L red cabbage, shredded 6 cup 3 medium unpared apples, cubed 75 ml brown sugar 1/3 cup 75 ml vinegar 1/3 cup 75 ml water 1/3 cup salt & pepper to taste 2 Read More …
3 medium russet potatoes, peeled & cubed 45 ml butter, room temperature 3 tbsp 1 medium onion, thinly sliced 20 ml minced garlic 4 tsp 500 ml green cabbage, finely shredded 2 cup 25 ml all purpose flour 2 tbsp Read More …
Source: The Quiet Man Irish Pub, Dover, New Jersey 2 quarts reserved corned beef cooking liquid 1/2 pound shredded, cooked corned beef 1 large potato, diced medium 1 small onion, diced medium 1/4 head cabbage, diced medium 1 or 2 Read More …
500 g sausage of your choice 1 lb 1 clove garlic, minced 1.5 L green cabbage, coarsely chopped 6 cup 500 ml tomato juice 2 cup 175 ml white or brown rice 3/4 cup salt & pepper to taste 250 Read More …
500 g green cabbage, finely shredded 1 lb salt & pepper to taste 1 small red onion, finely chopped 15 ml honey 1 tbsp 25 ml rice-wine vinegar 2 tbsp 25 ml olive oil 2 tbsp 5 ml mustard 1 Read More …
6 medium beets, trimmed 125 ml apple cider vinegar 1/2 cup 75 ml sugar 1/3 cup 25 ml whole grain dijon mustard 2 tbsp 7 ml caraway seeds (optional) 1 1/2 tsp 150 ml vegetable oil 2/3 cup 2 L Read More …
2 lbs ground beef 1 cup chopped onions 2 cloves garlic, minced 1 cup chopped green peppers 1 (6 ounce) can tomato paste 3 medium tomatoes, chopped 2 tablespoons chili powder 1 teaspoon oregano 1 tablespoon minced parsley 1 (15 Read More …
1 pound extra lean ground beef 1 tablespoon olive oil 1 clove garlic, minced 1 onion, medium sliced 1 head cabbage, shredded 1 carrot, diced 2 teaspoons salt 1/2 teaspoon peppercorns 1 bay leaf 2 cups beef broth 3 cups Read More …
375 g red cabbage, cut into wedges 3/4 lb 4 medium beets, peeled, cut into pieces 50 ml butter 1/4 cup 2 onions, chopped 125 ml water 1/2 cup 50 ml cider vinegar 1/4 cup 25 ml fresh parsley, chopped Read More …
1 lb. beef sliced for stir-fry 1 tablespoon finely chopped garlic 2 red onions, finely chopped 4 cups packaged coleslaw mix (half of a 1 lb. bag) 3 cups beef broth or bouillon 1 teaspoon caraway seeds 1/4 teaspoon black Read More …
500g rindless smoked streaky bacon 12 small potatoes, halved 12 baby carrots, halved 6 golf ball sized turnips, halved 6 pickling onions, quartered 500g green beans, cut into 3cm pieces 250g shelled green peas 1/2 Savoy or other green loose-leafed Read More …
Source: “Spike” Lee, Noshville Deli 2 tablespoons corn oil 3/4 cup sliced onions 1/2 teaspoon black pepper 1/2 teaspoon salt 1 bay leaf 1 pound sliced cabbage 3/4 cup crushed tomatoes 5 tablespoons brown sugar 1 pound cooked beef brisket Read More …
1 large potato, peeled & diced 500 ml onion, chopped 2 cup 500 ml cabbage, chopped 2 cup 250 g mushrooms, sliced 1/2 lb 1 large stalk celery, minced 1 large carrot, diced 1.5 L water 6 cup 10 ml Read More …
4 green onions, sliced diagonally 4 large carrots, sliced into thin strips 75 ml toasted cashews, coarsely chopped 1/3 cup 4 grilled chicken breasts 500 ml cabbage, thinly shredded 2 cup DRESSING 50 ml vegetable oil 1/4 cup 25 ml Read More …
1 pound lean ground beef 1/2 head medium cabbage shredded/chopped 2 ribs celery sliced 1 small bell pepper (cut up into small pieces) 1 medium onion diced 1 (16 ounce) can kidney beans 1 (28 ounce) can tomatoes (chop the Read More …
1 teaspoon olive oil 1/2 cup chopped onion 1/2 cup chopped celery 1/2 cup sliced carrot 1 garlic clove minced 1-1/2 cups shredded green cabbage 1 cup diced tomatoes with liquid 1 cup cooked white beans 2 packets instant onion Read More …
500 g potatoes, cooked & mashed 1 lb 250 g cabbage, diced & cooked 8 oz 1 egg, beaten 250 ml sharp chedder cheese, grated 1 cup nutmeg, grated to taste salt & pepper to taste vegetable oil for frying Read More …
2 medium sized potatoes 1.75 L water 7 cup 15 ml butter 1 tbsp 750 ml onion, chopped 3 cup 10 ml caraway seeds 2 tsp salt & pepper to taste 2 L green cabbage, shredded 8 cup sour cream Read More …
750 g ground beef 1 1/2 lb 2 medium onions, chopped 1 clove garlic, minced salt & pepper to taste 398 ml can tomato sauce 14 oz 1 can water 125 ml uncooked long grain rice 1/2 cup 1 L Read More …
4 large red or white potatoes 250 ml milk 1/2 cup 45 ml butter 3 tbsp 750 ml green cabbage, finely shredded 3 cup 1 medium onion, chopped 15 ml fresh or dried parsley 1 tbsp 30 ml parmesan cheese Read More …
25 ml fish sauce 2 tbsp 1 lime rind, grated 25 ml lime juice 2 tbsp 125 ml coconut milk 1/2 cup 25 ml vegetable oil 2 tbsp 2 red chilies, cut into thin strips 6 garlic cloves, finely sliced Read More …
500 g bunch kale, chopped 1/2 lb 15 ml light sesame oil 1 tbsp 250 ml leek, thinly sliced 1 cup 5 ml fresh ginger, grated 1 tsp 500 ml green or red cabbage, thinly sliced 2 cup 25 ml Read More …
1 head cabbage 1 tablespoon vegetable oil 1 large onions, peeled and chopped 1 pound lean ground beef 1/2 pound finely chopped pork 1 teaspoon caraway seed 1/2 teaspoon salt 1/2 teaspoon ground black pepper 1/2 cup dry white wine Read More …
1 L chicken broth 4 cup 150 ml long grain brown rice 2/3 cup 75 ml pot barley 1/3 cup 75 ml wild rice 1/3 cup 1 large head green cabbage boiling water to cover 5 ml canola oil 1 Read More …
500 g bunch kale, chopped 1/2 lb 15 ml light sesame oil 1 tbsp 250 ml leek, thinly sliced 1 cup 5 ml fresh ginger, grated 1 tsp 500 ml green or red cabbage, thinly sliced 2 cup 25 ml Read More …
1 L chicken broth 4 cup 150 ml long grain brown rice 2/3 cup 75 ml pot barley 1/3 cup 75 ml wild rice 1/3 cup 1 large head green cabbage boiling water to cover 5 ml canola oil 1 Read More …
1 head cabbage 5 lb potatoes, peeled 2 onions 1/2 cup rice, raw 1 teaspoon dill, dried 1/4 teaspoon black pepper, ground 2 egg whites 1 can tomatoes (28 oz) 1 apple, peeled and sliced 1/4 teaspoon ginger, dried, ground Read More …
2 large onions, chopped fine 2/3 cup shortening 3/4 cup rice 1 teaspoon paprika 2 tablespoons tomato juice 1 teaspoon mint leaves 1 pound pork, ground 1/2 pound veal, ground 1 3 pound cabbage water 1-1/2 teaspoons salt slice bacon Read More …
Serving Size : 6 1 head cabbage 1 pound ground beef 1/2 pound sausage meat 1/2 teaspoon salt 1/4 teaspoon black pepper 1 cup cooked rice 1/2 teaspoon thyme 1/4 teaspoon allspice 1 can sauerkraut 1 whole onion, chopped 1 Read More …
Yield: 4 pints 1 Red cabbage (2 lb) 3 tablespoon Pickling salt 2 tablespoon Pickling Spice 5 c Distilled malt vinegar 2 teaspoon Caraway seeds Cut cabbage in fourths and discard center stalk. Shred cabbage finely. Layer in a colander Read More …
Source: Lynne Tolley – Miss Mary Bobo’s 1 small head cabbage 4 tablespoons butter 2 teaspoon caraway seeds, crushed 1/2 cup dry bread crumbs 1/2 teaspoon plus 1 tablespoon salt 2 teaspoons granulated sugar Cut the cabbage in half and Read More …
1 chopped onion 1 can (48-oz) tomato juice 1 can (15-oz) tomato sauce 2 Tablespoons vinegar/lemon juice OR 1/2 teaspoon sour salt 3 Tablespoons loose packed brown sugar 2 Tablespoons white sugar 1/2 teaspoon salt 1/4 teaspoon black pepper 1/2 Read More …
Makes 8 servings 1/4 cup granulated sugar replacement, or 6 packets or 1/4 cup sugar 1 teaspoon whole cloves 1/2 cup cider vinegar 1 onion, chopped 1/2 cup water 1 head red cabbage, shredded In a small saucepan, combine vinegar Read More …
1 pound ground round steak 1 cup minute rice 2 Tablespoons dried onions 1 egg 1 teaspoon salt 1 29-oz can tomato sauce 1 Tablespoon sugar 1 teaspoon oregano 8 large cabbage leaves 1/2 cup water In a 3 quart Read More …
1 head Napa cabbage, (about 1-1/2 lbs.) 1 tablespoon salad oil 2 cloves garlic, minced 2/3 cup water 3 tablespoons each sugar and white wine vinegar 1/2 teaspoon salt 1-1/2 teaspoons sesame oil 1 to 1/4 teaspoon crushed red pepper Read More …
2 tablespoons butter 1 large red onion, peeled, halved, thinly sliced 1 medium head red cabbage, cored, sliced 1/2-inch thick 2 tart green apples, cored, thinly sliced 1/2 cup dry red wine 1/2 cup red wine vinegar Salt Heat the Read More …
1 medium size cabbage, finely chopped 3 tablespoons cooking oil 1 teaspoon poppy seeds 1/4 teaspoon pepper powder Grated rind of 1 lemon and 1/2 teaspoon juice extracted separately. Salt to taste Heat oil in a wok and add poppy Read More …