2 cups sugar 2 cups light brown sugar 1 teaspoon salt 1/2 cup cocoa powder 1 1/3 cups milk 1/4 cup butter 3/4 cup peanut butter 2 teaspoons vanilla extract Line a 8 x 8 x 2-inch square baking pan Read More …
Peanut Butter Cocoa Fudge
Category: Fudge
Peanut Butter Maple Fudge
1 1/2 cups pure maple syrup 3/4 cup milk 4 tablespoons crunchy natural peanut butter 1 teaspoon vanilla extract 1/4 teaspoon salt 1/3 cup chopped peanuts, optional Mix syrup and milk together in a large saucepan. Boil mixture on high Read More …
Quick Nut Fudge
When time is at a premium but homemade fudge is your heart’s desire, turn to this fast recipe. It’s luscious and creamy, marbled with nuts, and ready to go in no time! 1 (16-ounce) box powdered sugar 1/2 cup unsweetened Read More …
Spud Fudge
3 (1-ounce) squares unsweetened chocolate 3 tablespoons butter 1/3 cup unseasoned mashed potatoes (if using leftover seasoned potatoes, omit salt) 1/8 teaspoon salt 2 teaspoons vanilla extract 1 (16-ounce) package powdered sugar, sifted 1/2 cup chopped nuts, toasted (optional) Line Read More …
Cheesy Fudge
Tasting is believing! Processed cheese and chocolate work together to form a creamy smooth fudge. 3/4 pound processed cheese spread, diced 1 cup butter or margarine 6 (1-ounce) squares unsweetened baking chocolate 2 pounds powdered sugar, sifted 1 1/2 pounds Read More …
Chocolate Orange Fudge
2 cups sugar 1 (5 1/3-ounce) can evaporated milk 10 large marshmallows (or 100 miniature) 1 (6-ounce) package semisweet chocolate pieces 1 cup chopped toasted walnuts 1/2 cup butter or margarine, cut into small pieces Grated peel from 2 well-washed Read More …
Million Dollar Fudge
4-1/2 cups granulated sugar 1/8 teaspoon salt 2 tablespoons butter 1 (12-ounce) can evaporated milk 1 (12-ounce package or 2 cups semisweet chocolate chips 12 (1-ounce) squares sweet baking chocolate 1 (7-ounce) jar or 2 cups marshmallow creme 2 cups Read More …
Rocky Road
Chocolate with nuts and fluffy marshmallows, a winning combination. 2 pounds milk chocolate 2 cups chopped walnuts 3-1/2 cups miniature marshmallows Line a 13 x 9 x 2-inch pan with aluminum foil; set aside. Melt chocolate over low heat in Read More …
Opera Fudge
2 cups granulated sugar 2/3 cup milk 2 tablespoons light corn syrup 1/4 teaspoon salt 2 tablespoons butter 1 teaspoon almond extract Combine sugar, milk, light corn syrup, and salt in a medium saucepan. Stir over medium heat until the Read More …
Vanilla Fudge
3 cups sugar 3 tablespoons light corn syrup 1 1/2 cups light cream 1/4 teaspoon salt 1 1/2 teaspoons vanilla extract In a saucepan, combine sugar, corn syrup and cream. Bring to a boil and cook without stirring until a Read More …
Quick Peanut Butter Fudge
Peanut butter has been part of the American scene since before the turn of the century. Peanut butter fudge, a creamy and sweet mixture has been around almost as long. Powdered sugar Makes for a smooth, luscious texture and nutmeats Read More …
Creamy Double Decker Fudge
1 cup peanut butter flavored chips 1 (14-ounce) can sweetened condensed milk 1/2 teaspoon vanilla extract 1 cup semisweet chocolate chips 1/2 teaspoon vanilla extract In a heavy saucepan, melt peanut butter chips and 2/3 of the can of sweetened Read More …
Crispy Double Decker Fudge
1 cup peanut butter chips 1 (14-ounce) can sweetened condensed milk 1/2 teaspoon vanilla extract 1 cup semisweet chocolate chips 1/2 teaspoon vanilla extract In a heavy saucepan, melt peanut butter chips and 2/3 of the can of sweetened condensed Read More …
Never Fail Chocolate Fudge
2 1/2 cups granulated sugar 3/4 cup butter 3/4 cup evaporated milk 5 ounces marshmallow creme 3/4 teaspoon salt 3/4 teaspoon vanilla extract 2 cups semisweet chocolate chips 1/2 cup nuts, chopped Combine sugar, butter, evaporated milk, marshmallow creme, and Read More …
Maple Fudge
3 cups pure maple syrup 1 cup milk 1/2 cup chopped nuts Butter an 8-inch square baking pan; set aside. Combine maple syrup and milk in a heavy saucepan. Boil mixture, stirring occasionally, to the soft ball stage, or 238*F Read More …
French Fudge
Luscious fudge is a favorite for giving to family, sweethearts and friends. French patisseries slip a bit into croissants for a sweet surprise. Vanilla adds the last touch to this glossy and rich confection. 3 cups semisweet chocolate chips 1 Read More …
Maple Oat Fudge Squares
Surprise your guests with this fudge alternative. 2 cups miniature marshmallows 4-1/2 teaspoons butter 3 cups toasted whole grain oat cereal 2 tablespoons butter 1 1/2 cups granulated sugar 2/3 cup evaporated milk 1/4 teaspoon salt 2 cups miniature marshmallows Read More …
Marzipan Fudge
1/2 cup slivered almonds 1/4 cup heavy cream 1 tablespoon granulated sugar 1/8 teaspoon salt 1 teaspoon butter, melted 1/2 cup sweetened flaked coconut 1/2 teaspoon vanilla extract 2 tablespoons unsweetened baking cocoa 1 cup chopped walnuts Grind slivered almonds Read More …
Fudge
3 cups semisweet chocolate chips 24 ounces milk chocolate candy bars, chopped 1 (7-ounce) jar marshmallow creme 1/4 cup butter 4 cups chopped nuts 1 2/3 cups evaporated milk 4-1/2 cups granulated sugar 1 teaspoon vanilla extract In a large Read More …
No Cook Chocolate Peanut Butter Fudge
3/4 cup creamy peanut butter 1/2 cup butter 1/2 cup light corn syrup 1 teaspoon vanilla extract 3-1/2 cup sifted powdered sugar 1/2 cup baking cocoa 1/2 cup coarsely chopped peanuts Butter an 8-inch square baking pan; set aside. In Read More …
Rum Fudge
Jiffy and delicious fudge, this rum-flavored confection is meltingly rich and gives hints of rum. 2 (12-ounce) packages milk chocolate chips 1 cup frozen non-dairy whipped topping, thawed 1 tablespoon rum flavoring Melt chocolate in a double boiler over simmering Read More …
Deluxe Fudge
2 cups granulated sugar 3/4 cup evaporated milk 2 tablespoons butter 1/2 teaspoon salt 1 milk chocolate candy bar 2 (1-ounce) packets liquid unsweetened chocolate 1 teaspoon vanilla extract In a saucepan, combine sugar, evaporated milk, butter, and salt. Boil Read More …
White Chocolate Orange Fudge
2 pounds white chocolate, melted 2 (8 ounce) packages cream cheese 6 cups powdered sugar 1 tablespoon orange extract 1 teaspoon grated orange zest (optional) Line a 8 x 8 x 2-inch baking pan with lightly buttered waxed paper or Read More …
Stained Glass Fudge
1 1/2 pounds vanilla flavored candy coating 1 (14-ounce) can sweetened condensed milk 1/8 teaspoon salt 1 1/2 teaspoons vanilla extract 1 1/2 cups miniature multi-colored gumdrops Line a 9-inch square pan with lightly buttered waxed paper or aluminum foil. Read More …
Walnut Peanut Butter Fudge
1 cup creamy peanut butter 1 cup powdered milk 1/4 teaspoon salt 1 teaspoon vanilla extract 1/4 teaspoon maple extract 1 teaspoon granulated sugar 2 tablespoons heavy cream 1/4 cup chopped walnuts Combine creamy peanut butter, powdered milk, salt, vanilla, Read More …
Halvah Fudge
2 cups brown sugar, packed 2/3 cup milk 2/3 cup sesame tahini* 1 teaspoon vanilla extract Cook sugar and milk in a sauce pot over medium heat to just under the soft-ball stage, to 230*F (110*C). Remove from heat and Read More …
Christmas Fudge
3 cups granulated sugar 3/4 cup butter 2/3 cup evaporated milk 1 cup chopped pecans 1 (7-ounce) jar marshmallow creme 1 (6-ounce) package or 1 cup semisweet chocolate chips Grease a 9-inch square pan; set aside. Combine sugar, butter and Read More …
Nutty Chocolate Fudge
Let your taste buds be the judge for this simple-to-make nutty fudge. 3 cups semisweet chocolate chips 1 (14-ounce) can sweetened condensed milk 1/8 teaspoon salt 1 cup chopped nuts 1 1/2 teaspoons vanilla extract In a heavy saucepan over Read More …
One Bowl Holiday Fudge
2 (8-ounce) boxes semisweet baking chocolate, broken into pieces 1 (14-ounce) can sweetened condensed milk 2 teaspoons vanilla extract 1 1/2 cups chopped walnuts In a large bowl microwave semisweet baking chocolate and sweetened condensed milk on HIGH for 2 Read More …
Fudge
1 (12-ounce) can evaporated milk 4-1/2 cups granulated sugar 3 cups semisweet chocolate chips 1 cup butter 3 tablespoons vanilla extract Cook milk and sugar until it comes to a boil, stirring constantly, let boil 6 minutes. Add chocolate chips, Read More …
Foolproof Chocolate Fudge
3 cups semisweet chocolate chips 1 (14-ounce) can sweetened condensed milk 1/8 teaspoon salt 1/2 cup chopped nuts 1 1/2 teaspoons vanilla extract Line a 8-inch square baking pan with lightly buttered waxed paper or aluminum foil. Set aside. In Read More …
Munch Fudge
1/2 stick (1/4 cup) butter 1 (6-ounce) package semisweet chocolate chips 1/4 cup light corn syrup 1 1/3 cups sifted powdered sugar 2 1/3 cups crispy rice cereal Melt the butter and chocolate chips with the corn syrup in a Read More …
Pineapple Candied Fudge
2 cups evaporated milk 4-1/2 cups sugar 1/4 cup butter 2 tablespoons pineapple syrup (reserved from pineapple) 2 cups crushed pineapple in syrup, drained Mix milk, sugar, butter and pineapple syrup together in a saucepan. Cook over medium heat until Read More …
Two Minute Fudge
1(1-pound) box powdered sugar 1/2 cup baking cocoa 1/4 teaspoon salt 1/4 cup milk 1 tablespoon vanilla extract 1/2 cup butter 1 cup chopped nuts Line a 8 x 4 x 3-inch dish with waxed paper. In a 1 1/2 Read More …
Fast Fudge
2 cups semisweet chocolate chips 1 cup chunky peanut butter 3/4 cup raisins 3 cups miniature marshmallows Line a 9-inch square pan with aluminum foil. In a large saucepan, combine chocolate chips and chunky peanut butter. Heat, on low heat Read More …
Creamy Dreamy Fudge
1 cup butter 3/4 cup unsweetened baking cocoa 1 cup evaporated milk 2 (16-ounce) packages powdered sugar 1/2 teaspoon salt 2 teaspoons vanilla extract 1 cup pecans, chopped In a heavy saucepan, melt butter, add unsweetened baking cocoa, and stir Read More …
Peanut Butter Fudge
1 cup white sugar 1 cup brown sugar, packed 1/2 cup milk 5 large marshmallows 1 cup smooth or crunchy peanut butter Mix first 4 ingredients together in a saucepan and cook over medium heat until all trace of marshmallow Read More …
Bean Fudge
1/2 cup unsweetened baking cocoa 1/2 cup plus 2 tablespoons butter 1 2/3 cups mashed pinto beans 1 teaspoon vanilla extract 2 pounds powdered sugar Melt together unsweetened baking cocoa and butter. Mix in thoroughly drained and mashed pinto beans, Read More …
Tiger Butter
White chocolate, peanut butter and chocolate chips make a sinful combination in this variation on classic fudge. Microwaving the chocolate makes short work of this tasty treat. 1 pound white chocolate, chopped 1/2 cup chunky peanut butter 2/3 cup semisweet Read More …
Hot Fudge
6 oz bittersweet chocolate 1 can sweetened condensed milk 2 Tablespoons butter or margarine 2 Tablespoons water 2 Teaspoons vanilla Put all ingredients into a saucepan and warm over low to medium heat until combined. Do not boil. Allow to Read More …
Tin Roof Fudge Pie
2 squares semisweet baking chocolate, 1 ounce each 1 tablespoon butter, no substitutions 1 9-inch pastry shell, baked PEANUT LAYER: 20 caramels 1/3 cup whipping cream 1-1/2 cups salted peanuts CHOCOLATE LAYER: 8 squares semisweet baking chocolate, 1 ounce each Read More …
Easy Chocolate Orange Fudge
2 1/2 cups semisweet chocolate chips 1 (14 ounce) can sweetened condensed milk 1/2 cup toasted and chopped pecans 2 teaspoons grated orange peel Line a 8 x 8 x 2-inch baking pan with lightly buttered waxed paper or aluminum Read More …
Multi Chip Fudge
3/4 cup butter 14 ounces sweetened condensed milk 3 tablespoons milk 12 ounces semi-sweet chocolate chips 12 ounces milk chocolate chips 12 ounces peanut butter chips 1 cup butterscotch chips 7 ounces marshmallow cream 1-1/2 teaspoons vanilla extract 1/2 teaspoon Read More …
Real Chocolate Fudge
3 cups sugar 2/3 cup Hershey’s Cocoa or Hershey’s Special Dark Cocoa 1/8 teaspoon salt 1-1/2 cups milk 1/4 cup (1/2 stick) butter 1 teaspoon vanilla extract Line an 8- or 9-inch square pan with foil, extending foil over edges Read More …
Pumpkin Fudge
750 ml white sugar 250 ml milk 40 ml corn syrup 125 ml pumpkin puree 1 ml salt 5 ml pumpkin pie spice 7 ml vanilla 125 ml butter or margarine 125 ml walnuts, chopped In a large pot; mix Read More …
Pumpkin Fudge
2 cups granulated sugar 1/4 teaspoon cornstarch 1/2 cup evaporated milk 2 tablespoons pumpkin 1/4 teaspoon pumpkin pie spice 1/2 teaspoon vanilla extract 1 cup chopped nuts In a 2 quart saucepan, cook together sugar, pumpkin, spice, cornstarch and milk, Read More …
Raspberry Fudge Balls
1 (8-ounce) package cream cheese, softened 1 cup (6-ounces) chocolate chips, melted 3/4 cup vanilla wafer crumbs 1/4 cup seedless raspberry preserves 1/3 cup almonds, finely chopped Combine cream cheese and chocolate. Mix until well-blended. Stir in crumbs and preserves. Read More …
Two Minute Fudge
1(1-pound) box powdered sugar 1/2 cup baking cocoa 1/4 teaspoon salt 1/4 cup milk 1 tablespoon vanilla extract 1/2 cup butter 1 cup chopped nuts Line a 8 x 4 x 3-inch dish with waxed paper. In a 1 1/2 Read More …
Shoney’s Restaurant Original Hot Fudge
1/3 cup whole milk 1 pound caramels 1/2 pound Sanders milk chocolate 1/2 pint Sanders vanilla ice cream or 1 cup soft ice cream 1 teaspoon vanilla extract Place milk and caramels in double boiler, heat and stir until hot, Read More …
Moist Fudge Cake (Old recipe)
2 cup sugar 2/3 cup lard 2 eggs, well beaten 1/2 cup cocoa 2-1/2 cup flour 2 teaspoon baking soda 1 teaspoon salt 1 cup sour milk or buttermilk 1 cup boiling water Cream lard, add eggs and cocoa. Sift Read More …