Free Recipes Archive
There are tin roof sundae ice creams, tin roof sundae pies, tin roof sundae cakes, and of course—tin roof sundaes. Or course, there are many recipes. What they seem to have in common is peanuts and chocolate. This sundae is Read More …
2 squares semisweet baking chocolate, 1 ounce each 1 tablespoon butter, no substitutions 1 9-inch pastry shell, baked PEANUT LAYER: 20 caramels 1/3 cup whipping cream 1-1/2 cups salted peanuts CHOCOLATE LAYER: 8 squares semisweet baking chocolate, 1 ounce each Read More …
Graham cracker crust (buy or make your own) 3 ounces butter or margarine, melted 3 ounces pecans, chopped 3 ounces shredded coconut 4 ounces cream cheese 7 ounces sweetened condensed milk 8 ounces whipped cream (real or nondairy) 4 ounces Read More …
From Klondike Kates Restaurant in Anchorage, AK 2 Cups cornflakes 1/4 cup Creamy Peanut Butter 1/4 cup Corn Syrup Vanilla Ice Cream Chocolate Syrup Mix the corn syrup, peanut butter and cornflakes and smash into small pie pan to form Read More …
Source: Nikolai’s Roof, Atlanta, Georgia Makes about 50 (1-inch) macaroons 8 ounces almond paste 1/3 cup granulated sugar 1-1/2 cups confectioners’ sugar 1/4 cup all-purpose flour 2 egg whites Preheat oven to 350 degrees F. Line baking sheets with parchment Read More …
2 squares semisweet baking chocolate, 1 ounce each 1 tablespoon butter, no substitutions 1 9-inch pastry shell, baked PEANUT LAYER: 20 caramels 1/3 cup whipping cream 1-1/2 cups salted peanuts CHOCOLATE LAYER: 8 squares semisweet baking chocolate, 1 ounce each Read More …