Free Recipes Archive
1 lb spaghetti Olive oil (approx 2.5) Tbsp 3 cloves garlic 1 dried red pepper 1 med. red onion 1 28 ounce can diced tomatoes 2-4 tablespoon tomato paste approx. 15 oil cured olives 2 tablespoon capers 2-3 sun dried Read More …
Serving 4 to 6 persons 40 gr of tuna eggs 2 cloves garlic, peeled extra virgin olive oil 1 pound spaghetti parsley chili salt Cut tuna eggs into slices and mince finally. Sauté crushed garlic cloves in extra virgin olive Read More …
Source: Chef Joey Osso, Sugo Pastaria and Winebar, Phoenix, Arizona 1 tablespoon extra-virgin olive oil 2 ounces pancetta 1 clove garlic, sliced 1 cup heavy cream 4 leaves fresh sage, chopped 4 tablespoon Parmigiano-Reggiano cheese, grated 1 pound spaghetti, cooked Read More …
8 slices bacon 1/2 lb. prosciutto 1 lb. spaghettini 1/4 cup grated Parmesan cheese Freshly ground pepper 2 tablespoon butter 4 eggs, slightly beaten Cut bacon crosswise into 1/2″ strips. In a large heavy skillet, fry until crisp. Dice prosciutto. Read More …
6 ounces spaghetti 1/2 cup butter 6 cloves garlic, minced 6 shrimp, diced 4 mushroom, diced 1/4 cup Parmesan cheese 1/2 teaspoon MSG Serving Size : 3 Cook spaghetti in salted water. Drain, rinse, and set aside. Heat butter in Read More …
1 medium spaghetti squash 75 ml butter 1/3 cup 2 medium onions, diced 250 g mushrooms, sliced 1/2 lb 2 garlic cloves, minced 375 ml broccoli florets 1 1/2 cup 250 ml peas 1 cup 1 medium zucchini, sliced 4 Read More …
Serving Size : 4 1/2 cup chopped onion 1/4 cup water 1 cup canned tomatoes, chopped 1/4 cup tomato paste 1 teaspoon dried oregano 1 clove minced garlic 1/4 teaspoon pepper 4 large boneless skinless chicken breast halves* Sauté onion Read More …
Source: Paletta’s Imported Foods & Deli, San Antonio, Texas Sauce 4 tablespoons olive oil 2-3 cloves garlic, chopped 1 pound meat – your choice of pork chops, brisket, veal chops or chicken (optional) 1 (6 ounce) can tomato paste, diluted Read More …
1 6-1/2 ounce can minced clams, undrained 1 tablespoon olive oil 1/2 c. chopped green bell pepper 1/4 c, minced green onions 4 cloves garlic, minced 2 tbsps. tomato paste 2 tsps. dried oregano 1 teaspoon sugar 1 14-1/2 ounce Read More …
1 spaghetti squash, about 3 pounds (1.5 kg) 1 cup (250 mL) grated gruyere cheese 1/4 cup (50mL) chopped parsley 2 tablespoons (30mL) butter 1 garlic clove, chopped fine 1/4 teaspoon (1 mL) salt 1/4 teaspoon (1 mL) freshly ground Read More …
3 pounds spaghetti squash, halved lengthwise, seeded 2 tablespoons butter, melted 1/4 cup chicken broth 2 tablespoons chopped fresh parsley 1/4 teaspoon salt 1/8 teaspoon black pepper Place squash, cut side down, in a microwave-safe dish. Add 2 tablespoons water. Read More …
6 pounds ground beef 2 cups chopped onion 16 garlic cloves, minced 12 cans(29 oz each) tomato sauce 4 cans (18 oz each)tomato paste 1/4 cup salt 3 TBS sugar 2 TBS each;italian seasoning, dried basil and oregano 13 pounds Read More …
10 lbs. ground beef (ground chuck or ground round is better) 2 lbs. fresh mushrooms, sliced 5 lg. green bell peppers, diced 10 lg. white onions, diced 20 cloves fresh garlic, diced or minced 2 gallons tomato sauce 2 or Read More …
80 lb. spaghetti 5 lb. onions 6 cans tomato puree (10 lb.) 3 Tbsp. dry mustard 135 lb. hamburger salt to taste 6 cans tomato paste (10 lb.) 1 c. brown sugar Garlic and spices to taste Make up in Read More …
2 cups cooking oil 2 cups chopped onion 2 cups chopped green pepper 2 cloves garlic 8 lb. ground beef 6 quarts (24 cups or 10 No. 2 cans) canned tomatoes 1 quart (4 cups or 6-6oz.) cans tomato paste Read More …
Servings: 6 3/4 Gallons 2-1/4 quart (3 lb) onions, dry, chopped 3/4 cup (36 cloves or 4 oz) garlic, dry, minced 3 cups (1 lb 8 oz) shortening 1 cup (8 oz) sugar, granulated (optional) 3/4 cup (8 oz) salt Read More …
Servings: 100 Portions Portions: 1-1/4 Cups Each 18 lb beef, ground 2-1/4 quart (3 lb) onions, dry, chopped 3/4 cup (36 cloves or 4 oz) garlic, dry, minced 1 cup (8 oz) sugar, granulated (optional) 3/4 cup (8 oz) salt Read More …
1/2 cups olive oil 4-1/2 cups chopped onion 12 cloves garlic, minced 6 lb. ground beef 1 (6 lb. 6 oz.) can tomatoes 1 (6 lb. 10 oz.) can tomato sauce 1/3 cups parsley 2 tablespoon plus 1 teaspoon oregano Read More …
Tomatoey sauce with a creamy mushroom topping layer, meatless and hamburger options serves 100; 5 13×18 half pans or 9-10 9×13 casserole pans preheat oven to 350° 8 cups chopped onion 8 cups chopped green pepper 1/2 cup butter 16 Read More …
Mix 8 lbs hamburger 8 eggs, slightly beaten 4 cups bread crumbs 3-1/2 cups milk 3/4 cup minced parsley 3 tablespoons salt 1-1/2 teaspoons black pepper 2 quarts chopped onion 1 quart chopped green pepper 16 mashed garlic cloves 2-1/2 Read More …
Servings: 100 Portions (2 Pans) Portions: 3/4 Cup each Pan Size: 18 by 24-inch Roasting Pan Temperature: 325 degrees F. Oven 4 lb. spaghetti, broken 2 tablespoon (1-1/4 oz) salt 2 gallon water, boiling 6 quart (8 lb) bacon, raw, Read More …
6 lb. hamburger 3/4 lb. bacon 3 cups chopped onion 1 large can tomato sauce (gal.) 1 large can tomato puree (gal.) 1-1/2 cups wine vinegar 1-1/2 teaspoon thyme 1-1/2 teaspoon basil 1-1/2 teaspoon oregano 3 teaspoon salt 1-1/2 cups Read More …
1 spaghetti squash, halved lengthwise 500 g pork sausage 1 lb 250 ml green pepper, chopped 1 cup 250 ml onion, chopped 1 cup 2 garlic cloves, minced 375 ml spaghetti sauce 1 1/2 cup 125 ml parmesan cheese, grated Read More …
1 L spaghetti squash, cooked 4 cup 1 small can tomato sauce 15 ml tomato paste 1 tbsp 125 ml cheddar cheese, grated 1/2 cup 1 clove garlic, minced 1 ml oregano 1/4 tsp salt & pepper to taste 375 Read More …
8 ounces mushrooms with stems, sliced 1/4-inch 6 tablespoons finely-minced shallots 1/4 cup rendered bacon drippings or olive oil 24 slices thick bacon, cooked, and sliced 1/2-inch strips 2 pounds spaghetti, cooked 2 teaspoons finely-chopped parsley 3 grinds black pepper Read More …
1 6-1/2 ounce can minced clams, undrained 1 tablespoon olive oil 1/2 c. chopped green bell pepper 1/4 c, minced green onions 4 cloves garlic, minced 2 tbsps. tomato paste 2 tsps. dried oregano 1 teaspoon sugar 1 14-1/2 ounce Read More …
1 spaghetti squash, about 3 pounds (1.5 kg) 1 cup (250 mL) grated gruyere cheese 1/4 cup (50mL) chopped parsley 2 tablespoons (30mL) butter 1 garlic clove, chopped fine 1/4 teaspoon (1 mL) salt 1/4 teaspoon (1 mL) freshly ground Read More …
3 pounds spaghetti squash, halved lengthwise, seeded 2 tablespoons butter, melted 1/4 cup chicken broth 2 tablespoons chopped fresh parsley 1/4 teaspoon salt 1/8 teaspoon black pepper Place squash, cut side down, in a microwave-safe dish. Add 2 tablespoons water. Read More …
1 seven lb spaghetti squash, cut in half lengthwise and seeded 6 tablespoon unsalted butter cut into 6 pieces 3 tablespoon finely chopped chives, thyme or parsley Salt and freshly ground pepper to taste Heat oven to 350 deg. F. Read More …
This dish would go wonderfully with grilled sweet or hot Italian sausages. 1 large spaghetti squash 2 pounds roma tomatoes 4 tablespoons olive oil kosher salt 10 cloves of garlic, peeled and sliced 1 cup fresh basil leaves 1/2 cup Read More …
1 seven lb spaghetti squash, cut in half lengthwise and seeded 6 tablespoon unsalted butter cut into 6 pieces 3 tablespoon finely chopped chives, thyme or parsley Salt and freshly ground pepper to taste Heat oven to 350 deg. F. Read More …
This dish would go wonderfully with grilled sweet or hot Italian sausages. 1 large spaghetti squash 2 pounds roma tomatoes 4 tablespoons olive oil kosher salt 10 cloves of garlic, peeled and sliced 1 cup fresh basil leaves 1/2 cup Read More …
1 onion, chopped 4 cloves garlic, minced 1 tablespoon olive oil 2 pounds plum tomatoes, coarsely chopped 1/4 cup low-sodium tomato paste 1/4 teaspoon red pepper flakes (optional) 3/4 cup snipped fresh basil 8 ounces spaghetti, cooked 2 tablespoons grated Read More …
2 pounds ground round 2 tablespoons oil 1 (14 ounce) can stewed tomatoes, cut up 6 ounces V-8 juice 1 (16 ounce) jar Prego spaghetti sauce 1 envelope onion soup mix 1/2 cup grape jelly Brown meat in oil until Read More …
1 spaghetti squash, halved lengthwise 500 g pork sausage 1 lb 250 ml green pepper, chopped 1 cup 250 ml onion, chopped 1 cup 2 garlic cloves, minced 375 ml spaghetti sauce 1 1/2 cup 125 ml parmesan cheese, grated Read More …
1 L spaghetti squash, cooked 4 cup 1 small can tomato sauce 15 ml tomato paste 1 tbsp 125 ml cheddar cheese, grated 1/2 cup 1 clove garlic, minced 1 ml oregano 1/4 tsp salt & pepper to taste 375 Read More …
Serving Size : 4 8 ounces ground turkey breast 1/3 cup fresh bread crumbs 2 tablespoons garlic, minced 2 tablespoons canned chopped green chili peppers 1 tablespoon Worcestershire sauce 1/2 teaspoon black pepper 1 pinch dried thyme 1 pinch ground Read More …
Source: Paletta’s Imported Foods & Deli, San Antonio, Texas Sauce 4 tablespoons olive oil 2-3 cloves garlic, chopped 1 pound meat – your choice of pork chops, brisket, veal chops or chicken (optional) 1 (6 ounce) can tomato paste, diluted Read More …
1 6-1/2 ounce can minced clams, undrained 1 tablespoon olive oil 1/2 c. chopped green bell pepper 1/4 c, minced green onions 4 cloves garlic, minced 2 tbsps. tomato paste 2 tsps. dried oregano 1 teaspoon sugar 1 14-1/2 ounce Read More …
1 spaghetti squash, about 3 pounds (1.5 kg) 1 cup (250 mL) grated gruyere cheese 1/4 cup (50mL) chopped parsley 2 tablespoons (30mL) butter 1 garlic clove, chopped fine 1/4 teaspoon (1 mL) salt 1/4 teaspoon (1 mL) freshly ground Read More …
3 pounds spaghetti squash, halved lengthwise, seeded 2 tablespoons butter, melted 1/4 cup chicken broth 2 tablespoons chopped fresh parsley 1/4 teaspoon salt 1/8 teaspoon black pepper Place squash, cut side down, in a microwave-safe dish. Add 2 tablespoons water. Read More …