Free Recipes Archive
Sesame seeds add a nutty sweetness to cod, while tarragon gives it an anise-like flavor. 1 pound cod fillets, rinsed and patted dry 1 teaspoon butter or margarine, melted 1 tablespoon lemon juice 1 teaspoon crushed dried tarragon 1/4 teaspoon Read More …
Broil or grill this sweet and citrusy salmon. Enjoy it hot or chilled for a picnic. 2 tablespoons olive oil 1 tablespoon lime juice 1 tablespoon lemon juice 2 teaspoons molasses 1/8 teaspoon salt 1/8 teaspoon pepper 4 (5-ounce) salmon Read More …
2 1/2 pounds lamb chops 2 garlic cloves 1 tablespoon olive oil 2 teaspoons ground marjoram 1/4 teaspoon pepper Trim fat from meat. Rub lamb chops with cut garlic cloves. Brush with olive oil and sprinkle with marjoram and pepper. Read More …
3 tablespoon butter 1-1/2 cups thinly-sliced mushrooms 2 tablespoons flour 1/2 cup cream 1/2 cup chicken bullion 1/4 teaspoon garlic powder 1/4 teaspoon freshly-ground white pepper 1/2 cup picante salsa 2 tablespoons fish blackening seasoning Melt one tablespoon butter in Read More …
3 TBS. butter 1-1/2 cups thinly sliced mushrooms 2 TBS. flour 1/2 cup cream 1/2 cup chicken bullion 1/4 teaspoon garlic powder 1/4 teaspoon white pepper 1/2 cup picante salsa 2 TBS. Blackened fish seasoning Servings: 4 Melt one TBS. Read More …
A quick vegetable stir-fry and white rice would compliment this dish very nicely. 3 tablespoons soy sauce 1 tablespoon sesame oil 2 tablespoons lemon juice 1 teaspoon grated gingerroot 1 clove garlic, minced 1 pound grouper In a mixing bowl Read More …
Serving Size : 4 4 pork loin or rib chops, 3/4 inch thick 2 medium onions Salt, to taste Rubbed Sage, to taste 2 teaspoons butter or margarine, melted Pepper, to taste Set oven control to broil. Place pork chops Read More …
2 chickens each about 2 lbs., cut into 4 parts 1 teaspoon salt 1/2 can of coconut milk 2 bay leaves 2 teaspoon salt 1 teaspoon sugar SPICES: 1 tablespoon shredded ginger 4 cloves garlic 1 large onion 5 dried Read More …
1 chicken about 2 lbs., cut into pieces and rub with salt and pepper 1 teaspoon salt 2 teaspoon pepper 4 tablespoon oil 1 large onion 2 cloves garlic 3 red chilies 1 thumb size ginger 2 tablespoon tomato paste Read More …
Serving Size : 4 2 cans chipotle chiles in adobo, (2 to 3), finely chopped 1-1/4 cup Thick Cream (recipe follows) whipped cream, or creme fraiche 4 chicken breast halves, no skin, no bone, 1-1/2 lbs 1/4 cup chicken stock, Read More …
3 tablespoon Cider vinegar 1 tablespoon Honey 2 Cloves garlic; minced 2 teaspoon Fresh ginger; minced -OR- 1-1/2 teaspoon Ground ginger 2 teaspoon Reduced-sodium soy sauce 1 teaspoon Dijon or spicy brown mustard 1 Whole chicken (2-1/2 to 3 pounds); Read More …
1 whole chicken, skinned and cut into 8 pieces For marinade : 1 cup water 1 cup apple juice 1 cup V-8 juice 1 tablespoon lemon juice 1/2 cup pineapple juice 1 cup chopped onion 2 teaspoons salt 2 teaspoons Read More …
4 sweet potatoes 1-1/2 teaspoons canola oil 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 teaspoon allspice 1/2 teaspoon black pepper grated peel of 1 lemon or orange Cut potatoes lengthwise into 1-inch-wide wedges. Cut wedges in half crosswise. Read More …
375 g polenta; made up as pack instructs 125 g Fontina cheese; grated 2 tablespoons olive oil; + extra for brushing 1 large onion; chopped salt; to taste 1 clove garlic; chopped 1 800 g can tomatoes; including juice 1 Read More …
375 g polenta; made up as pack instructs 125 g Fontina cheese; grated 2 tablespoons olive oil; + extra for brushing 1 large onion; chopped salt; to taste 1 clove garlic; chopped 1 800 g can tomatoes; including juice 1 Read More …
2 pounds chicken wings (about 10) 2 garlic cloves, minced and mashed to a paste with 1 teaspoon salt 1 tablespoon vegetable oil 1 teaspoon dried hot red pepper flakes 1/3 cup light corn syrup 1/2 cup distilled white vinegar Read More …
2 tablespoons plain yogurt 2 tablespoons plus 1-1/2 teaspoons Dijon mustard 1 large garlic clove, minced and mashed to a paste with 1/2 teaspoon salt 1-1/2 pounds chicken wings (about 8) 2 tablespoons fine dry bread crumbs 1 teaspoon mustard Read More …
Humboldt Fog® is an elegant, soft, surface ripened cheese. The texture is creamy and luscious with a subtle tangy flavor. Each handcrafted wheel features a ribbon of edible vegetable ash along its center and a coating of ash under its Read More …
Humboldt Fog® is an elegant, soft, surface ripened cheese. The texture is creamy and luscious with a subtle tangy flavor. Each handcrafted wheel features a ribbon of edible vegetable ash along its center and a coating of ash under its Read More …
2 pounds chicken wings (about 10) 2 garlic cloves, minced and mashed to a paste with 1 teaspoon salt 1 tablespoon vegetable oil 1 teaspoon dried hot red pepper flakes 1/3 cup light corn syrup 1/2 cup distilled white vinegar Read More …
2 tablespoons plain yogurt 2 tablespoons plus 1-1/2 teaspoons Dijon mustard 1 large garlic clove, minced and mashed to a paste with 1/2 teaspoon salt 1-1/2 pounds chicken wings (about 8) 2 tablespoons fine dry bread crumbs 1 teaspoon mustard Read More …
375 g polenta; made up as pack instructs 125 g Fontina cheese; grated 2 tablespoons olive oil; + extra for brushing 1 large onion; chopped salt; to taste 1 clove garlic; chopped 1 800 g can tomatoes; including juice 1 Read More …