Free Recipes Archive
12 Halloween Oreo Chocolate Sandwich Cookies, divided use 1 (1/4 ounce) envelope Knox Unflavored Gelatine 3/4 cup orange juice 2 cups vanilla ice cream, softened 1 to 2 drops each red and yellow food colorings 1/2 cup thawed Cool Whip Read More …
3 (3.25 ounce each) packages Jell-O Brand Grape Flavor Gelatin 1 (3.25 ounce) package Jell-O Brand Orange Flavor Gelatin 2-1/2 cups boiling water or boiling apple juice (Do not add cold water.) Mix dry gelatins in large bowl. Stir in Read More …
4 Jet-Puffed Marshmallows 4 jelly beans Red decorating gel 10 Halloween Oreo Chocolate Sandwich Cookies, chopped, divided use 1 cup cold prepared Kool-Aid Orange Flavor Sugar-Sweetened Soft Drink Mix 2 cups vanilla ice cream 1 cup cold carbonated lemon-lime beverage Read More …
3/4 cup packed brown sugar 1/2 cup butter-flavored shortening 1 large egg 1 tablespoon water 1 teaspoon vanilla extract 1-1/4 cups all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup peanut butter chips 1 cup miniature marshmallows 1/2 Read More …
2 cups all-purpose flour 2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup butter 1 cup granulated sugar 1 large egg 1 teaspoon vanilla extract 1 tablespoon milk Orange and green food coloring 1 (5.5 ounce) package lemon drop candy, Read More …
1 pk Jello Berry BLUE jelly powder 1 cup Boiling water 2 c Ice cubes cool whip (snow) gummy bears wafer roll spearmint trees (jellies) Dissolve jello powder with boiling water. Stir in ice cubes. Continue stirring for 3-5 minutes Read More …
Yield: 2 cups 10 oz Frozen spinach, thawed 4 oz Cream cheese 1/2 c Sour cream 1/3 c Mild salsa 2 Green onions, chopped 1 Garlic clove, minced 1/2 teaspoon Salt 1/2 teaspoon Pepper Drain spinach; squeeze dry. In food Read More …
12 large apples 8 ounces jar boysenberry jam 4 tablespoons butter 12 gummy worms Preheat oven to 350 degrees. Lightly mist 9×13″ baking dish with non-stick cooking spray. Core apples down to 1/2″ from the bottom. Stuff each core with Read More …
1 pint of Cranberries 1 pint of Water 1 pint of Apple Juice 8 ounces Cranberry Juice 8 ounces Sugar 8 ounces Pineapple (Chunks in juice) 4 ounces Lemon Juice 1 bottle of Ginger Ale Bring the cranberries, the sugar Read More …
1-1/2 cups peanut butter 1/2 cup butter 1 teaspoon vanilla 1 16 ounce package confectioner’s (icing) sugar 1 6 ounce package semisweet chocolate chips 2 Tablespoons solid vegetable shortening Line a cookie sheet with wax paper. Mix peanut butter, vanilla, Read More …
2/3 cup Tang Brand Orange Flavor Drink Mix 4 cups cold water 2 cups chilled ginger ale 1 pint blackberry or orange sherbet Dissolve drink mix in water in punch bowl or pitcher. Refrigerate. Just before serving, stir in ginger Read More …
It’s all in the presentation! Squiggly Jell-O gelatin hands and eyeballs float spookily to create a just-for-fun Halloween brew. 2 (3.25 ounce each) packages Jell-O Brand Black Cherry Flavor Gelatin 1-1/2 cups boiling water 1 (3.25 ounce) package Jell-O Brand Read More …
3/4 cup butter or margarine, softened 1 2/3 cups granulated sugar 3 large eggs 1 teaspoon vanilla extract 2 cups all-purpose flour 2/3 cup HERSHEY’S Cocoa 1-1/4 teaspoons baking soda 1 teaspoon salt 1/4 teaspoon baking powder 1-1/3 cups water Read More …
4 squares Baker’s Unsweetened Baking Chocolate 3/4 cup butter or margarine 2 cups granulated sugar 3 large eggs 1 teaspoon vanilla 1 cup all-purpose flour 2 squares Baker’s Premium White Baking Chocolate Preheat oven to 350F. Line 13 x 9 Read More …
4 squares Baker’s Unsweetened Baking Chocolate 3/4 cup butter or margarine 2 cups granulated sugar 3 large eggs 1 teaspoon vanilla 1 cup all-purpose flour 1 cup coarsely chopped Planters Pecans (optional) 1 (7-ounce) jar Jet-Puffed Marshmallow Creme 1 square Read More …
Tell the kids they’re eating bat wings and they are sure to request them even when its not Halloween! 20 chicken wings (3-1/2 pounds) 1/2 cup soy sauce 2 teaspoons grated fresh ginger or 1/2 teaspoon ground ginger 1/4 teaspoon Read More …
1 (4 lb.) pumpkin 1 lb lean ground beef 1 cup chopped onion Cooking oil 1/3 cup chopped red pepper 1/3 cup chopped green pepper 1 Clove minced garlic 1 teaspoon salt 1/4 teaspoon thyme 1/4 teaspoon pepper 7-1/2 ounces Read More …
Kids of all ages will go for these chocolate-drizzled crisp cereal bars. 1/2 cup LAND O LAKES® Butter, melted* 2 (10 ounce) packages regular-size marshmallows 3 drops orange food color 10 cups crisp rice cereal 1/2 cup real semi-sweet chocolate Read More …
4 cups cold milk, divided 1 package (4 serving size) jell-o Chocolate Fudge Flavor instant pudding & Pie Filling 10 to 12 (7 ounce glasses or clear plastic cups 1 package (4 serving size) Jell-0 vanila instant pudding and pie Read More …
Sparkling water and lime juice are added to cranberry juice for a refreshing non-alcoholic punch. 4 cups ice cubes 1-1/2 cups water 1/2 cup fresh lime juice 1 (12 ounce) can frozen cranberry juice cocktail concentrate 2 (12 ounce) cans Read More …
Take some medium/large mushrooms and remove the stems. Put them in a pan and bake (350) just until they lose their crunch. (don’t over cook or they will shrink and lose their water) Allow them to cool. Place tops on Read More …
1 package (8 ounces) cream cheese, soft 1/2 cup Mayonnaise 1/2 cup Sugar 2 Eggs 1 package Semi-sweet chocolate chips, melted 1 teaspoon Vanilla 1 Chocolate pie crust In a large bowl with mixer at medium speed beat cream cheese Read More …
2 cups cottage cheese 2 hard-boiled egg yolks 1/4 cup mayonnaise 1 or 2 tablespoons ground hot peppers or Tabasco Sauce 2 tablespoons finely chopped onion Salt and Pepper to taste A few drops lemon juice Mash cottage cheese and Read More …
1 cup crunchy peanut butter 1/3 cup water 2 eggs 1 package chocolate cake mix M&Ms Plain Chocolate Candy Red hots Beat together peanut butter, eggs, and water. Gradually add cake mix. Mix well. Form dough into 1-inch balls. Place Read More …
4 cups of Vodka 8 cups of Collins Mix 8 cups of Ginger Ale 10 ounce Maraschino Cherries Mix all the ingredients and let stand overnight. Swamp Water is best if it has a chance to mellow. Serve over ice. Read More …
1-1/2 cups of Water (Hot) 1/4 cup of Sugar 2 sticks of Cinnamon 8 Cloves 1 can of Lemonade (Frozen) 1 can of Limeade (Frozen) 1/2 cup of White Rum Heat gently and pour into an Irish coffee mug. 👿 Read More …
Cherry flavored gelatin Lime flavored gelatin Cool whip Lite M&Ms plain chocolate candy Make equal quantities of cherry and lime gelatin. When set, mash each color up separately. Place alternate layers of slimy gelatin into a large glass bowl. Top Read More …
1 bottle of Coca Cola (Non-diet!) 1 bottle of Orange Juice (Preferably Britvic Orange Juice) Fill 1/4 of a pint with ice. Pour over the orange juice, then the Coke. Stir gently to mix. Rolf’s comments: You’ll see where the Read More …
1 (12 ounce) package frozen thawed blueberries or 2-1/2 cups fresh 1-1/4 cups apple juice 1 cup vanilla ice cream 1/4 cup milk 3/4 teaspoon ground cinnamon In blender combine blueberries, apple juice, ice cream, milk and cinnamon until smooth. Read More …
1 ounce White Rum 1 ounce Spiced Rum 1/2 ounce Bacardi Limon 1/2 ounce Malibu Rum 2 bottles of Zima Orange Juice Cranberry Juice 7-Up Fill a 60 ounce pitcher half full of ice and pour in all of the Read More …
Take the very large marshmallows. Cut the corners off the bottom to make them look like diapers. Cut an opening in the top of the diaper. Use a decorating bag with a small tip, or use a sandwich bag with Read More …
6 ounces Vanilla flavored almond bark 15-1/2 ounces Nutter butter cookies Small black jelly beans Melt almond bark following package directions. Dip 2/3 of each cookie in melted candy, shaking gently to remove excess coating. Place on wire rack with Read More …
Yield: 6 Monsters (These freeze well.) 2 ounces Can sliced mushrooms; drain 1/2 cup Grated Cheddar cheese 1/2 cup Grated Mozzarella cheese 1/3 cup Pepperoni; chopped 1/3 cup Light Mayonnaise 1/4 cup Onion; chopped 3 tablespoons Chopped ripe olives 6 Read More …
1-1/2 cups orange juice 4 Cups apple cider 1 Cup pineapple juice 2 Tablespoons sugar 4 Cups ginger ale, chilled 6 Small red apples, (6 to 8) 1 orange, sliced In punch bowl mix orange juice, apple cider, pineapple juice Read More …
white bread 1 pkg mixed bug shaped lollies 1 pkg milo margarine or butter For this you will need white bread, a pack of mixed bug shaped lollies and milo. First, spread your slices of bread with margarine or butter. Read More …
Yield: 2 cups 1 cup Granulated sugar 3 tablespoons Water 1 Egg white pn Cream of tartar pn Salt 1/2 teaspoon Vanilla in top of double boiler over boiling water, combine sugar, water, egg white, cream of tartar and salt. Read More …
1 pk Jello Berry BLUE jelly powder 1 cup Boiling water 2 c Ice cubes gummy fish Dissolve jelly powder in boiling water. Add ice cubes, stirring until jelly thickens, about 3-5 minutes. Remove any unmelted ice. Spoon jelly into Read More …
orange juice optional: ginger ale, alcohol of some kind blue food coloring optional: floating arm-of-death (recipe follows) Put some blue food coloring into the orange juice punch until it turns a disgusting swamp-green color. The color is gross and the Read More …
Well, what we’d do for a Halloween party would be to make a Toxic Aquarium. Mix orange and blue jello to get a putrid shade of green. Lifesavers make old tires and you can toss in other junky things for Read More …
Easiest is to mix something yellow with something blue. Orange juice and Mountain Dew are good for the yellow, Great Bluedini kool-aid is good for the blue. You’ll end up with a radioactive shade of green. If you’re using a Read More …
6 Eggs 6 oz Whipped cream cheese 12 Olives with pimento Red food coloring or catsup Hard boil the eggs, peel and cool. Halve lengthwise and remove yolks. Fill hole with the creamed cheese and smooth surface as much as Read More …
2 large packages gelatin 2-1/2 cups boiling water (do not add cold water) Stir boiling water into gelatin. Dissolve completely. Stir in dry-roasted leafhoppers. Pour mixture slowly into 13 x 9 inch pan. Chill at least 3 hours. BLOX will Read More …
1/2 cup blood drops (red hots) 1/2 cup cats eyes (blanched almonds) or (gum drops) 1/2 cup cats claws (sunflower seeds) 1 cup chicken toenails (candy corn) 1 cup colored flies (M&M’s) 1 cup butterfly wings (corn chips) 1 cup Read More …
1 (18.25 ounce) package cake mix, any flavor 1-1/2 cups cold milk 1 (3.25 ounce) package Jell-O Vanilla Flavor Instant Pudding & Pie Filling 2 cups thawed Cool Whip Whipped Topping Few drops green food coloring 1 (8 ounce) package Read More …
1 (18.25 ounce) package yellow cake mix 1 (8 ounce) tub Cool Whip Whipped Topping, thawed, divided use 24 large Jet-Puffed Marshmallows 1/4 cup green decorating sugar 1 (1.5 ounce) tube black decorating gel 1 cup cold milk 1 (3.25 Read More …
Five layers of round cakes support a pointed ice cream cone to make this towering witch hat. 1 (18.25 ounce) package 2-layer white cake mix Green or orange food coloring (optional) 8 inch wooden skewer 1 rolled sugar ice cream Read More …
These Halloween treats are as much fun to make as they are to eat. 1/2 cup butter 3/4 cup granulated sugar 1/4 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1 large egg 2 ounces semisweet chocolate, melted Read More …
1-3/4 cups boiling water 1 (6 ounce) package Jell-O Brand Orange Flavor Gelatin 1 cup cold water 1 cup sliced strawberries 1/2 cup cold milk 1 (3.25 ounce) package Jell-O Vanilla Flavor Instant Pudding & Pie Filling 2 cups thawed Read More …