Free Recipes Archive
2 prepared beef patties 1 prepared bun 2 American cheese slices 1 slice Oscar Mayer® Ready~Made™ bacon Prepare the beef patties and buns as directed in the regular hamburger recipe. Dress the bun the same way. Microwave the pre-cooked bacon Read More …
Serve these cream cheese and mushroom-stuffed burgers with Caesar salad and corn-on-the-cob. 1 (3-ounce) package cream cheese, softened 1 (2-1/2 ounce) jar sliced mushrooms, drained 2 tablespoons chopped green bell pepper 1/4 teaspoon garlic salt 1/8 teaspoon pepper 2 pounds Read More …
1-1/2 pounds ground beef 4 slices sweet onion (1/2-inch) Vegetable oil 8 slices Swiss process cheese food 1/4 cup mayonnaise 1 tablespoon Dijon-style mustard 4 crusty rolls, split, toasted Romaine lettuce, tomato slices Lightly shape ground beef into four 3/4-inch Read More …
28 ounces fresh USDA choice beef chuck, diced 2 tablespoons kosher salt 1 tablespoon ground black pepper 1/2 tablespoon garlic salt 1/2 tablespoon onion salt 1 teaspoon celery salt 8 slices American cheese – 1 slice if any other kind Read More …
2 lbs lean ground beef 1 can (10-3/4 oz) condensed golden mushroom soup, undiluted 1 can (10-3/4 oz) condensed cheddar cheese soup, undiluted 1 pkg (20 oz) frozen crinkle-cut french fries In a skillet, brown the beef; drain. Stir in Read More …
8 ounce Medium or Wide Egg Noodles, uncooked 1 pound extra lean ground sirlion 1/4 cup dry Italian style Breadcrumbs 1/2 teaspoon Onion Powder 1/2 teaspoon salt, divided 1 egg 2 teaspoon Canoli oil 1 14 1/2-oz. can fat-free chicken Read More …
Source: Dave & Buster’s Restaurant 1 tablespoon cornmeal 8 to 10 ounces pizza dough 2 tablespoons olive oil 3 tablespoons ketchup/mustard mix (50/50 mix of ketchup and mustard) 3/4 cup American shredded cheese mixture 1 cup char-grilled burger 2 tablespoons Read More …
1 10-inch quiche, 6 servings Flaky Pastry: 1-1/4 cup flour 1/4 teaspoon salt 1/4 cup firm butter or margarine 2 tablespoon lard 1 egg, slightly beaten Combine flour and salt. Cut in butter and lard until mixture forms coarse crumbs. Read More …
1 pound ground beef 1 medium onion, chopped 2 garlic cloves, pressed 3/4 teaspoon salt 1/2 teaspoon pepper 1/4 cup ketchup 1 teaspoon Worcestershire sauce 1 (15 ounce) package refrigerated piecrusts 1 tablespoon prepared mustard 3 cups (12 ounces) shredded Read More …
Give guests the international flavor they’re looking for. This roasted chili-and-cumin mustard makes it easy to create a one-of-a-kind signature cheeseburger with a Hispanic twist. 1/2 cup French’s® Classic Yellow® Mustard 2 tbsp. Mayonnaise 1/2 tsp. Cumin 1 cup Roasted Read More …
Transform your burgers from “everyday” to “gourmet” with our twist on the classic bacon cheeseburger. This burger gets its flavor boost from Jones Dry Aged Smoked Bacon. 1 pound Ground Beef 1 tablespoon Worcestershire sauce 1 tablespoon Onion, grated Salt Read More …
1 1/2 pounds lean ground beef 2 cups cooked rice 1/4 cup finely chopped onion 1 1/2 teaspoons garlic salt 1/4 teaspoon ground black pepper 1/3 cup milk 2 large eggs, beaten 6 slices pasteurized process American cheese 1/2 cup Read More …
1 pound ground beef 1 cup chopped onion 1/2 teaspoon salt 1 cup grated cheddar cheese 1/2 cup baking mix 1 cup milk 2 Large Chino Valley fresh eggs Preheat oven to 400°F. Grease a 9-inch pie plate. Brown beef Read More …
8 ounces hamburger 2 ounces bbq-marinara sauce (1/2 bbq sauce, 1/2 marinara sauce) 2 ounces red onions (1/2 slices) 4 ounces cheese sauce 1 cup shredded cheddar cheese 10 ounces cooked rigatoni 1/2 cup Durkee potato sticks 1/2 cup lettuce, Read More …
1 pound lean ground beef 1 3/4 cups water 2/3 cup tomato ketchup 1 tablespoon prepared mustard 2 cups instant rice 1 cup shredded cheddar cheese Brown beef in a large skillet; drain. Stir in water, ketchup and mustard. Bring Read More …
2 lbs lean ground beef 1 can (10-3/4 oz) condensed golden mushroom soup, undiluted 1 can (10-3/4 oz) condensed cheddar cheese soup, undiluted 1 pkg (20 oz) frozen crinkle-cut french fries In a skillet, brown the beef; drain. Stir in Read More …
1 pound lean ground beef 1 3/4 cups water 2/3 cup tomato ketchup 1 tablespoon prepared mustard 2 cups instant rice 1 cup shredded cheddar cheese Brown beef in a large skillet; drain. Stir in water, ketchup and mustard. Bring Read More …
1 pound ground beef 1 cup chopped onion 1/2 teaspoon salt 1 cup grated cheddar cheese 1/2 cup baking mix 1 cup milk 2 Large Chino Valley fresh eggs Preheat oven to 400°F. Grease a 9-inch pie plate. Brown beef Read More …