3 cups granulated sugar 3/4 cup butter 2/3 cup evaporated milk 1 cup chopped pecans 1 (7-ounce) jar marshmallow creme 1 (6-ounce) package or 1 cup semisweet chocolate chips Grease a 9-inch square pan; set aside. Combine sugar, butter and Read More …
3 cups granulated sugar 3/4 cup butter 2/3 cup evaporated milk 1 cup chopped pecans 1 (7-ounce) jar marshmallow creme 1 (6-ounce) package or 1 cup semisweet chocolate chips Grease a 9-inch square pan; set aside. Combine sugar, butter and Read More …
1 (10-ounce) package frozen sweetened sliced strawberries, thawed 1/2 cup granulated sugar 1 (12-ounce) package cranberries Drain syrup from strawberries into 1-cup measure. Add enough water to equal 1 cup liquid. In a 3-quart saucepan, heat syrup mixture, sugar and Read More …
Goose is a traditional holiday meal in many European countries. This recipe uses maple syrup to glaze the bird with a sweet, caramel-like flavor. Try it this year instead of your usual turkey or roast. 1 (12-pound) goose 2 tablespoons Read More …
1/2 cup finely chopped onion 3 celery ribs, finely chopped 1/2 medium red bell pepper, chopped 1/2 medium green bell pepper, chopped 2 tablespoons butter 4 cups chicken broth 1 teaspoon salt Freshly ground black pepper to taste 2 cups Read More …
1 (10-ounce) jar maraschino cherries 1/3 cup butter or margarine, softened 2/3 cup firmly packed brown sugar 2 large eggs 1 3/4 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1 cup mashed ripe bananas 1/2 cup chopped Read More …
2/3 cup butter or margarine 1 cup granulated sugar 1 (14-ounce) can sweetened condensed milk 1 teaspoon vanilla extract 1 cup chopped candied fruit 1/2 cup chopped nuts Place butter in a microwave-safe bowl and microwave on HIGH for 1 Read More …
1 cup light corn syrup 4 cups granulated sugar 1 cup water 1 teaspoon spice-flavored oil Food coloring Powdered sugar Line bottom and sides of a 15 x 10 x 1-inch jelly-roll pan with aluminum foil. Dust with powdered sugar. Read More …
1/2 cup butter or margarine 35 large marshmallows 1 teaspoon vanilla extract 1 1/2 teaspoons green food coloring 5 cups corn flakes Red hots or candied cherries cut in half In a large saucepan, melt butter with marshmallows over medium Read More …
1 teaspoon salt all-purpose flour 1 c butter-flavor shortening 5 lg Golden Delicious apples 1 lg lemon 1/2 c dark seedless raisins 2 teaspoon vanilla extract 3/4 teaspoon ground cinnamon 2-1/4 c cranberries sugar 1 lg egg white In large Read More …
Serving Size : 10 1 tablespoon unsalted butter 3/4 cup carrots, thinly sliced 3/4 cup chopped onions 1 cooked ham (5 lbs, boneless, OR boned in ham 5 to 6 lbs) 4 cups dry white wine, divided 6 sprigs parsley Read More …
1 8 lb fully cooked smoked ham 1/2 cup orange juice 1/2 cup Dijon mustard 1/2 cup brown sugar 1/2 cup Grand Marnier handful whole cloves Score a diamond cut into ham. Combine orange juice, Grand Marnier and mustard in Read More …
Makes 4 – 5 Servings. The Frozen Mixed Summer Fruits: Black Currants, Red Currants Raspberries Black Berries Goose Berries….and anything else you like to weigh up to lb together. The Trifle Base 1 Packet of Trifle Sponges, or use any Read More …
125 ml butter, softened 1/2 cup 250 ml brown sugar 1 cup 500 ml all purpose flour 2 cup 2 ml baking soda 1/2 tsp 2 ml cloves 1/2 tsp 2 ml nutmeg 1/2 tsp 2 ml cinnamon 1/2 tsp Read More …
1/2 cup margarine 1/2 cup butter 1 cup sugar 1 teaspoon almond extract 1 teaspoon vanilla extract 8 ounce can almond paste 3 large eggs 1/4 cup sour cream 1 teaspoon baking powder Pinch of salt 2-1/2 cups flour 1/2 Read More …
A Terrific Alternative To Fruitcake 1 cup sugar 4 eggs 1 cup flour 1 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon vanilla 1/2 lb. cherries, candied 1 lb. pitted dates 1 lb. pecans, chopped 2 slices candied pineapple 1/2 Read More …
3 c All-purpose flour sifted 1 teaspoon Baking powder 1 teaspoon Salt 1 teaspoon Cinnamon 1 teaspoon Mace 1/2 teaspoon Nutmeg 1/2 teaspoon Allspice 1 lb Seedless raisins; rinsed with boiling water and drained 1/2 lb Dates; cut up 1/2 Read More …
1 kilo Raisins 500g currants 500g prunes 185g butter 2 teaspn lemon rind 4 eggs 100g almonds quarter cup orange juice 2 cups plain flour tablespoon mixed spice 2 cups fresh breadcrumbs 500g dates 500g sultanas 60g mixed peel three Read More …
softened butter 11×16-inch jelly roll pan 8-inch square cake pan 2 tablespoon flour 6 egg yolks 1/2 cup sugar 1 teaspoon vanilla 6 egg whites pinch salt 1/2 cup flour the cooled cake 8 ounces raspberry jelly 1-1/2 quart glass Read More …
3/4 c margarine, softened 1/2 c granulated sugar 1 lg egg yolk 1-3/4 c unbleached flour 1 teaspoon pure vanilla extract 12 pcs maraschino cherries, drained and halved In a mixing bowl, combine margarine, sugar, egg yolk, flour, and vanilla Read More …
2-1/2 cups sifted all-purpose flour 1/2 teaspoon salt 1/2 teaspoon baking powder 3/4 cup butter 1 cup sifted icing sugar 1 egg 1 teaspoon vanilla 1 cup quick cooking rolled oats Sift then measure flour; resift with salt and baking Read More …
4 each Eggs; large 2 cups Sugar 1 teaspoon Anise extract 4-1/2 cups Cake flour; sifted Beat eggs until very light and fluffy. Gradually add sugar; beat for 15 minutes. DO NOT underbeat. Fold in anise extract and flour. Roll Read More …
1 (12 oz.) pkg. semi-sweet chocolate morsels 2 tablespoon instant coffee 2 tablespoon boiling water 1-1/4 cup all-purpose flour 3/4 teaspoon salt 1/2 cup margarine, softened 1/2 cup sugar 1/2 cup firmly packed brown sugar 1 egg 1/2 cup chopped Read More …
3/4 cup sugar 1 stick butter or margarine 1 egg 1/2 teaspoon vanilla 1-3/4 cup sifted self-rising flour 1/2 teaspoon ground cinnamon 1/4 teaspoon ground cloves 1/2 cup buttermilk 1 cup chopped, pitted dates 1 cup chopped candied cherries (combine Read More …
A tasty, non-alcoholic warm punch for holiday entertaining. 4 cups Apple Flavor LIBBY’S® JUICY JUICE® 100% Juice 3 cups pineapple juice 2 cups cranberry juice 1 medium lemon, peeled* 1 cinnamon stick 1/4 teaspoon ground nutmeg In a large pot, Read More …
2 cups apple juice 1/2 cup milk 1/2 cup granulated sugar 1 teaspoon vanilla extract 1/2 teaspoon apple pie spice 2 cups lightly sweetened whipped cream Freshly grated nutmeg In a large bowl, combine apple juice, milk, sugar, vanilla extract Read More …
1 (1 pound 1.5-ounce) pouch Betty Crocker® sugar cookie mix 1/3 cup butter or margarine, melted 1 large egg 2 to 3 drops red or green food color Heat oven to 375°F. In large bowl, stir cookie mix, butter and Read More …
1/2 cup butter or margarine 35 large marshmallows 1 teaspoon vanilla extract 1 1/2 teaspoons green food coloring 5 cups corn flakes Red hots or candied cherries cut in half In a large saucepan, melt butter with marshmallows over medium Read More …
1 loaf frozen bread dough, thawed and cut into 12 pieces 1 (4-ounce) package butterscotch instant pudding 1/2 cup margarine (or butter) 3/4 cup brown sugar, packed 3/4 teaspoon ground cinnamon 1/2 cup chopped pecans Butter a bundt pan and Read More …
1/2 cup butter or margarine 35 large marshmallows 1 teaspoon vanilla extract 1 1/2 teaspoons green food coloring 5 cups corn flakes Red hots or candied cherries cut in half In a large saucepan, melt butter with marshmallows over medium Read More …
125 ml butter, softened 1/2 cup 250 ml brown sugar 1 cup 500 ml all purpose flour 2 cup 2 ml baking soda 1/2 tsp 2 ml cloves 1/2 tsp 2 ml nutmeg 1/2 tsp 2 ml cinnamon 1/2 tsp Read More …
2 cups starter 1 teaspoon salt 1/2 cup sugar 1 cup milk 2 eggs, beaten 1/2 cup sugar 1 cup currants or raisins 1/2 teaspoon mace 1/2 teaspoon cinnamon 5 cups bread flour Add salt, sugar, milk, eggs, melted butter, Read More …
1 envelope active dry yeast 1/4 C. very warm water 1/2 C. sugar 3/4 C. milk or half and half 1/2 teaspoon salt 3/4 C. unsalted butter, soft (1-1/2 sticks) 1 teaspoon almond extract 1 tablespoon lemon and orange zest, Read More …