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Frank's Recipes!! > Chinese

Tag: Chinese

Braised Chinese Chicken Wings

December 5, 2024December 15, 2024 Frank

4 tablespoons peanut oil 3-1/2 lb chicken wings (made into mini drumsticks) 2 large potatoes, diced 3 carrots, diced 1 tablespoon heaping sugar 3/4 cup soy sauce 1/4 cup water 3 slices of candied ginger, cut up 1 medium onion, Read More …

WingsBraised, chicken, Chinese, wingsLeave a comment

Chinese Chicken Wing Drumsticks

December 5, 2024December 15, 2024 Frank

Makes 3 servings 10 Chicken wings (yield 20 “Drumsticks) 1 Egg white, slightly beaten 1/3 cup Cornstarch, mixed with: 1 teaspoon Baking powder Peanut oil for deep frying MARINADE: 1 teaspoon Five-spice powder 1/2 teaspoon MSG (optional) 1 teaspoon Salt Read More …

Wingschicken, Chinese, Drumsticks, wingLeave a comment

Low Fat Quick Chinese Vegetable and Noodle Soup

December 4, 2024January 25, 2025 Frank

2 cans (16 ounces each) reduced-fat chicken broth 2 cloves garlic, sliced 1 piece (1 inch) gingerroot, sliced 4 ounces capellini 3 cup thinly sliced bok choy Low-sodium soy sauce to taste (optional) Bring broth, garlic and gingerroot to a Read More …

SoupChinese, Noodle, quick, soup, vegetableLeave a comment

Ling’s Chinese Restaurant Old Fashioned Chop Suey

December 4, 2024December 21, 2024 Frank

Source: Ling’s Chinese Restaurant – Milwaukee, Wisconsin 1/2 pound cubed pork 1 tablespoon vegetable oil plus oil to cook pork 1 pound celery, chopped 1/2 onion Salt, to taste (optional) 1 cup water 1 teaspoon granulated sugar Dash of white Read More …

VegetablesChinese, Chop, Fashioned, Ling, Restaurant, SueyLeave a comment

Bo Lings Chinese Restaurant Stuffed Eggplant in Black Bean Sauce

December 4, 2024December 28, 2024 Frank

Source: Richard Ng, owner/chef, Bo Lings, Kansas City, Missouri Makes 3 to 4 servings 3/4 pound Chinese purple eggplant 1 pound medium shrimp, cleaned and shelled 1/2 teaspoon salt Pinch white pepper Approximately 2 cups vegetable oil, divided 1 tablespoon Read More …

VegetablesBean, Black, Chinese, Eggplant, Lings, Restaurant, sauce, StuffedLeave a comment

Chinese Style Sautéed Firm Tofu

December 4, 2024December 24, 2024 Frank

24 ounce firm tofu 2 tablespoon vegetable oil 1/2 teaspoon salt 1 small onion, thinly sliced 6 medium mushrooms, sliced 1 small carrot, julienned 2 medium green bell peppers, thinly sliced 1 tablespoon sake or white wine 1-1/2 tablespoon soy Read More …

VegetablesChinese, Firm, Sauteed, Style, TofuLeave a comment

Chinese Style Tomato Pepper Curry

December 4, 2024January 1, 2025 Frank

1 green pepper, cut in 1 inch chunks 1 large onion, cut in 1 inch chunks 2 ripe tomatoes, cut in 1 inch chunks, or 1 can chopped tomatoes 1 tablespoon oil 2 teaspoons Chinese curry powder 1 teaspoon garam Read More …

CurryChinese, Curry, Pepper, Style, tomatoLeave a comment

Chinese Vegetables

December 4, 2024December 30, 2024 Frank

1/2 cup Vegetable broth 2 cups Fresh cauliflower florets 2 cups Fresh broccoli florets 1/2 cup Sliced celery 2 tablespoons Diced ginger 10 ounce Snow peas 1/2 cup Sliced red pepper 12 Mushrooms sliced thinly 1/4 Head cabbage shredded 2 Read More …

VegetablesChinese, VegetablesLeave a comment

Chinese Broccoli and Almonds

December 4, 2024December 30, 2024 Frank

Makes 4 servings 4 whole Idaho potatoes, baked 1 onion, chopped 1 garlic clove, mashed 1 10 ounce package frozen broccoli 1-1/2 cups fat free vegetable broth, or chicken broth, plus some additional broth for sautéing 1 teaspoon vinegar 1 Read More …

VegetablesAlmonds, Broccoli, ChineseLeave a comment

Chinese Pan Bread

December 4, 2024December 25, 2024 Frank

1-1/2 cup all purpose flour 1/2 cup of water (adjust to make thin sheet) Combine: 2 teaspoon oil 1/3 cup chopped green onion 1 teaspoon salt Spread oiled green onion over sheet, then roll up and cut into 3-4 section– Read More …

Breadbread, ChineseLeave a comment

Chinese Chicken Wings

December 4, 2024December 15, 2024 Frank

3 pounds chicken wings 3 tablespoons salt 2 tablespoons sugar 6 tablespoons water 6 tablespoons soy sauce 1 tablespoon gin 1/4 teaspoon ground ginger Vegetable oil for frying Combine salt, sugar, water, soy sauce, gin and ginger in a zipper-style Read More …

Wingschicken, Chinese, wingsLeave a comment

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