1/3 cup cilantro, lightly packed 2 cup peaches, peeled and diced 2 cup tomatoes, diced 1 teaspoon lemon juice 1 pinch black pepper 1/4 teaspoon salt 1/2 teaspoon garlic, crushed 1 teaspoon olive oil 2 teaspoon balsamic vinegar 1 cayenne, Read More …
1/3 cup cilantro, lightly packed 2 cup peaches, peeled and diced 2 cup tomatoes, diced 1 teaspoon lemon juice 1 pinch black pepper 1/4 teaspoon salt 1/2 teaspoon garlic, crushed 1 teaspoon olive oil 2 teaspoon balsamic vinegar 1 cayenne, Read More …
Peaches are full of vitamins, minerals and antioxidants! Due to the beta carotene found in peaches, eye health can be improved by consuming them, There are also skin benefits (vit C), toxin cleansing, weight control and anti cancer benefits! To Read More …
1 (16-ounce) can sliced peaches in juice or syrup 3 cups cooked rice 1/2 cup jam, jelly or preserves (any flavor) 1 tablespoon lemon juice Ground cinnamon (optional) Whipped cream (optional) Drain peaches; reserve 6 tablespoons juice. Combine reserved juice, Read More …
FOR THE CRUST 2 Pie crusts [10 inch unbaked] FOR THE FILLING 1-1/4 cup Sugar 1/2 cup Flour 1-1/2 teaspoon Apple pie spice 4 lg Peaches [fresh][peeled Pitted and finely sliced] 5 lg Apples [Granny Smith] [cored, peeled, and finely Read More …
14 ounces ROYAL Dessert Excellence Lemon Mousse Mix 1 qt milk 1 teaspoon ginger 1-1/2 qt canned sliced peaches In mixer bowl, using wire whip, combine mousse mix, cold milk and ground ginger until blended. Beat at medium speed for Read More …
5 cups peaches; unsweetened 2 6 oz cans orange juice concentrate; frozen 4 6 oz juice cans Water 2/3 cup Sugar 2.5 cups ginger ale Puree 5 cup frozen unsweetened sliced peaches in blender. Pour into large pitcher or bowl. Read More …