8 oz bread flour pinch of salt 2 tablespoons soft brown sugar 1 teaspoon bicarbonate of soda 5 oz seedless raisins 2 oz golden syrup 2 tablespoons malt approx 1/4 pt milk Grease and line a loaf tin (about 8.5 Read More …
Raisin Malt Loaf
Category: Bread
Bread, including; ABM, Bagels, Biscuits, Buns, Cornbread, Rolls, Scones
Italian Herbed Beer Bread
3 cups whole wheat flour 1 teaspoon baking powder 3 tablespoons sugar 1 cup grated Parmesan cheese 1 tablespoon Italian seasoning 1 12-ounce can beer 2 tablespoons butter or margarine, melted Preheat oven to 325F. Spray a 9×5-inch loaf pan Read More …
Irish Oatmeal Bread
3 cups flour 1-1/4 cups quick rolled oats 1-1/2 tablespoons baking power 1 tablespoon salt 1 egg 1/4 cup honey 1-1/2 cups milk 1 tablespoon butter, melted Preheat oven to 350: Grease well (I dust with flour) a bread pan Read More …
Pineapple Zucchini Bread
3 eggs 2 cups sugar 1 cup oil 2 teaspoon vanilla 2 cups shredded, unpeeled zucchini 1 cup crushed pineapple 3 cups flour 2 ts. baking soda 1 teaspoon salt 1 – 1/2 ts. cinnamon 1/2 teaspoon baking powder 3/4 Read More …
Pumpkin Date Nut Bread
1-1/2 cups sugar 1 teaspoon soda 1/4 teaspoon baking powder 3/4 teaspoon salt 1/2 teaspoon ground cloves 1-1/2 teaspoons nutmeg 1/2 teaspoon cinnamon 14 ounces bread flour (sifted) 1/2 cup vegetable oil 2 eggs 1 cup canned pumpkin 1/2 cup Read More …
Irish Sweet Bread
Yield: 2 Loaves 3 cup Sifted flour 3/4 teaspoon Baking soda 1/4 cup Sugar 1 Egg, unbeaten 1-1/2 teaspoons Salt 1/2 cup Shortening 1/4 cup Molasses 1-1/2 cups Sour or butter milk 1-1/2 cups Chopped currants 1-1/2 cups Raisins, chopped Read More …
Pumpkin Nut Bread
2 cups bread flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1 teaspoon salt 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1 cup pumpkin pie filling 1 cup sugar 1/2 cup milk 2 large eggs beaten slightly 1 Read More …
Pita Bread
1 Tablespoon. (1 pkg.) yeast dissolved in 1/2 cup tepid water About 1 lb. (450 g) of flour as follows: 2-3/4 cups all purpose flour, unbleached recommended 3/4 cup plain bleached cake flour 2 teaspoons salt 1 Tablespoon. olive oil Read More …
Pain Poilane au Levain Naturel (Poilane’s Natural Sourdough)
Sourdough starter 1 cup water, room temp 2 cups bread flour Final Loaf 3 cups water, room temp 1 tablespoon fine sea salt 7 cups bread flour (7-8cups) Days 1-4: Prepare the starter. In small bowl, combine 1/4 cup water Read More …
Pan de Muertos (All Saints and All Souls Day Bread)
The Starter 1 lb unbleached flour 1-1/4 teaspoon sea salt 1/3 cup sugar 1-1/2 tablespoon active dry yeast 1/2 cup plus 2 tablespoon water 3 large eggs, lightly beaten unsalted butter, for greasing bowl The Final Dough The starter, cut Read More …
Rhubarb Nut Bread
1-1/2 cups brown sugar 2/3 cup oil 1 egg 1 cup sour milk 1 teaspoon soda 1 teaspoon salt 1/2 cup chopped nuts (optional) 2-1/2 cups flour TOPPING 1/2 cup brown sugar 1 teaspoon margarine If you want to hide Read More …
Original Irish Soda Bread
1 teaspoon baking soda 1-1/2 teaspoons salt 2 teaspoons caraway seeds 4 cups white flour 1/2 cup raisins 2 cups buttermilk Heat oven to 375 deg F. Mix together all ingredients adding buttermilk last and slowly incorporating into the mixture. Read More …
Raspberry Bread
3 cups all-purpose flour 2 cups sugar 3 teaspoon cinnamon 1 teaspoon baking soda 1 teaspoon salt 1 (20 oz.) pkg. frozen raspberries, thawed and juice reserved 4 eggs, beaten 1 cup vegetable oil Preheat oven to 350 degrees. Mix Read More …
Rapid Whole Wheat Flax Loaf
1-1/4 cups water 2 tablespoon honey 2 tablespoon canola oil 2 cups bread flour 1 cups whole wheat flour 1-1/2 teaspoon salt 1/3 cups flaxseeds, ground or whole to taste 2 tablespoon sunflower seeds 1 tablespoon poppy seeds 2 teaspoon Read More …
Nova Scotia Oatcakes
3 cup Rolled oats; not instant 3 cup Flour, all purpose;sifted 1 cup Brown sugar 1 teaspoon Baking soda 2 teaspoon Salt 1-1/2 cup Shortening 2/3 cup Cold water, up to 3/4 cup Combine oats, flour, sugar, soda and salt. Read More …
Johnny Cake – Bread
3/4 cup All-purpose flour 1 teaspoon Baking soda 2 tablespoon Sugar 1/2 teaspoon Salt 1-1/4 cup Cornmeal 2 Eggs, beaten 1/4 cup Vinegar 1/4 cup Shortening, melted Sift together flour, soda, sugar and salt; stir in cornmeal. Combine eggs, vinegar, Read More …
Peach Nut Bread
1/4 teaspoon Nutmeg 3/4 teaspoon Baking soda 1-1/2 teaspoons Baking powder 1/8 teaspoon Salt 1 cup Mashed peaches 1/4 cup Shortening 3/4 cup Granulated sugar 1/2 cup Butter milk 1/2 cup Chopped nuts 2-1/4 cups Flour 2 cups Eggs (well-beaten) Read More …
Potato Starter
Here’s a useful yeast starter that won’t turn sour. To initiate the starter, add 1 teaspoon of normal baker’s yeast to the following feeding mixture and incubate in a warm place: 3 tablespoon instant mashed potato flakes 1/2 cup sugar Read More …
Peanut Butter Bread
1/2 cup peanut butter 1/3 cup sugar 1 cup milk 2 cups flour 1 egg 2 teaspoons baking powder 1/2 teaspoon salt Mix peanut butter and milk until well blended. Add remaining ingredients and pour into buttered loaf pan. let Read More …
Rice Batter Bread
2 cups brown rice flour 2 tablespoons baking powder 1/2 teaspoon salt (optional) 1/4 cup potato starch or other flour 2 eggs, beaten (optional) 1 cup water or soymilk 2 tablespoons vegetable oil 3 tablespoons honey Mix dry ingredients and Read More …
Rhode Island Johnny Cake
1 cup white cornmeal 1 teaspoon salt 1 cup boiling water 1 teaspoon sugar (optional) 1/2 cup milk (approximately) Butter Syrup Combine cornmeal and salt in a bowl. Gradually stir in water. Add sugar and enough milk to make batter Read More …
Wilderness Lodge Cornbread
Disney’s Wilderness Lodge Yield: 12 servings. 1 3/4 cups all-purpose flour 3/4 cup cornmeal 1 1/4 cups granulated sugar 1 1/2 teaspoons salt 1 tablespoon baking powder 1/2 cup vegetable oil 2 large eggs, beaten 1 cup milk Heat oven Read More …
Ohana Pineapple Coconut Bread
Disney’s Polynesian Resort 1 3/4 C. Water 1 Egg Yolk 2 T. Shortening 4 1/2 C. High Gluten Flour 1/2 tsp. Salt 1/3 C Sugar 1 T. Instant Yeast Pinapple/Coconut Mixture: 1 C. Crushed pineapple 1 C. Unsweetened coconut 1 Read More …
Ohana Banana Bread
Yield: Two 8oz loaves 1 ripe banana (crushed) 3 Tbsp. sugar 1 cup high gluten flour (self-rising bread flour) 4 tsp. shortening 1 egg yolk 3 Tbsp. powdered milk 1/4 tsp. salt 2 Tbsp. yeast 4 Tbsp. water 1/2 cup Read More …
Port Orleans French Quarter Beignets
Port Orleans French Quarter Food Court 1 pk Dry yeast 1/2 C Sugar 2 lg. Eggs 7 C Flour 1 1/2C Warm water 1 tsp Salt 1 C Undiluted evaporated milk 1/4 C Soft shortening Oil; for frying Confectioner’s sugar Read More …
Potato & Onion Flat Bread
3 potatoes, peeled & cut into large chunks 3 1 package active dry yeast 1 10 ml sugar 2 tsp 1 L all purpose flour 4 cup 5 ml salt 1 tsp extra virgin olive oil for brushing 1 red Read More …
India Oven Kashmiri Naan
Dough: 2 pounds (about 6 cups) all-purpose white flour 2 cups whole milk 1 egg 1/2 teaspoon baking powder 2 teaspoons granulated sugar 1/2 teaspoon salt 1 cup vegetable oil Stuffing: 1 cup granulated sugar 1/2 cup cashews 1/4 cup Read More …
Irish Brown Bread Royal Hibernian
Yield: 6 servings 5 cup Whole wheat flour 2-1/2 cup White flour 1/3 cup Sugar 2 teaspoon Sugar 2 teaspoon Soda 2 Eggs 2-1/4 cup Buttermilk 1 cup Softened butter or margarine In a large mixing bowl, combine the whole Read More …
Honey Whole Wheat Bread with Sunflower Seeds
7/8 lb water 2 2/3 oz honey 3/8 oz nonfat dry milk powder 1/8 oz salt 1/8 oz cider vinegar 1-1/8 oz corn oil 1-1/8 oz eggs 1-1/8 lb flour, whole wheat 1/4 oz gluten flour 1/4 oz yeast 1-3/4 Read More …
Houska (Czechoslovakian Xmas Bread)
8 cups unsifted flour 1/2 pound butter 2 cakes yeast 1 tablespoon sugar 1/2 cup sweet cream or canned milk 2 cups milk, scalded and cooled 1 cup sugar 1 Tablespoon salt 2 whole eggs, plus 2 egg yolks 1 Read More …
Inagami Pakwejigan (Soft Bread)
Serves: 4 1-3/4 cups water 2/3 cup white corn flour 3/4 teaspoon salt margarine or shortening sunflower seeds Bring the water to a boil. Mix together the flour and salt. Pour the boiling water onto the dry ingredients while stirring. Read More …
Hawaiian Sweet Bread
6-1/2 to 7 cups flour 3/4 cup mashed potato flakes 2/3 cup sugar 1 teaspoon salt 1/2 teaspoon ginger 2 teaspoon vanilla extract 2 pkg dry yeast 1 cup milk 1/2 cup water 1/2 cup butter/margarine 1 cup pineapple juice Read More …
Hearty Pumpernickel Loaves
Serving Size : 2 2-1/2 cups Unbleached Flour 1/4 cup Yellow Cornmeal 1-1/4 cups Water 1 tablespoon Vegetable Or Cooking Oil 1 ounce Unsweetened Baking Chocolate 1 cup Mashed Potatoes, Cold 1-1/2 cups Rye Flour, Stirred 2 packages Active Dry Read More …
Heceta Head Lighthouse Bed and Breakfast Orange Bread
Makes two 8 x 5-inch loaves 1 orange Orange juice, as needed 2 eggs 1/2 cup vegetable oil 4 cup all-purpose flour 1 cup plus 2 tablespoons granulated sugar (divided) 1/2 teaspoon salt 2 tablespoons baking powder 1 (12 ounce) Read More …
Highland Oatcakes
Yield: 4 servings 8 oz Medium oatmeal 1 teaspoon Salt 1/2 oz Dripping or lard 3 tablespoon Hot water (or more) Sift salt and oatmeal in a roomy bowl. Put on the griddle or a heavy frying pan to heat. Read More …
Hobo Bread
2 cups raisins 2 cups hot water 3 teaspoon baking soda 3 cups flour 1 cup brown sugar 4 teaspoon vegetable oil 1/2 teaspoon salt 2 teaspoon vanilla 1/2 cup nut meats Pour water over raisins. Add baking soda. Let Read More …
Holiday Bread
4 large eggs 2-1/2 cups granulated sugar 2/3 cups vegetable oil 1 (16-ounce) can pumpkin 3-1/3 cups all-purpose flour 2 teaspoons baking soda 1/2 teaspoon baking powder 2 teaspoons ground cinnamon 1 teaspoon ground cloves 2/3 cup milk 2/3 cup Read More …
Holiday Treat Bread
1-1/2 cups apricot nectar 1 teaspoon salt 1-1/2 cups raisins 1/2 cup walnuts, chopped 1/3 cup dried apricots, cut fine 1 tablespoon shortening 1 cup sugar 1 tablespoon grated orange rind 1 egg, unbeaten 1/3 cup cream 2-3/4 cups flour Read More …
Homemade Carrot Bread
1-1/2 cups. all-purpose flour 1 teaspoon soda 2 tsps. baking powder 1 teaspoon cinnamon 1/2 teaspoon salt 1 cup vegetable oil 1 cup brown sugar 3 eggs 1/2 cup chopped walnuts 1/2 cup diced canned pineapple, drained 1/2 cup raisins Read More …
Honey Amber Bread
Serving Size : 2 Italian Biga: 3 lb water 3 2/3 lb flour, bread 1/8 oz yeast Bread Dough: 1 1/3 lb flour, bread 5/8 lb water 4 3/4 oz buttermilk 4 3/4 oz Italian biga 1-3/4 oz malt extract Read More …
Honey Graham Pecan Bread
11/4 cups all-purpose flour 1 cup milk 11/4 cups graham or whole wheat flour 1/2 cup honey 1 egg beatened 1 tablespoon baking powder 2 tablespoons butter or margarine, melted 3/4 teaspoon salt 3/4 cup coursly chopped pecans Whipped cream Read More …
Honey Whole Wheat Bread
2 pkg. (1/4-oz. ea.) active dry yeast 1/2 cup warm water 1/3 cup honey 1 Tbls. salt 1/4 cup shortening 1-3/4 cup warm water 6 to 7 cup whole wheat flour Soft butter/margarine Makes 2 loaves Dissolve yeast in 1/2 Read More …
Gluten Free White Bread
Dry Ingredients (Mix in a bowl): 2 cups white rice flour 1 cup tapioca flour 1/2 cup corn starch 2/3 cup powdered dry milk 1/2 cup sugar 1 tablespoons xanthan gum 2 packets active dry yeast 1-1/2 teaspoons salt Liquid Read More …
Granary Loaf
2 cups lukewarm water 1 to 2 tablespoons barley malt extract 1 cup malted wheat flakes 2 cups whole wheat flour (they recommend their white whole wheat) 1 scant tablespoon instant yeast 2 tablespoons melted butter or oil 2 teaspoons Read More …
Greenfield Village Restaurant Hobo Bread
2 cups raisins 1-1/2 cups boiling water 4 teaspoons baking soda 4 teaspoons butter, softened 1/2 cup granulated sugar 1/2 cup brown sugar 2 eggs 1 teaspoon salt 1 teaspoon vanilla extract 1-3/4 cups walnuts 4 cups all-purpose flour Pour Read More …
Ha’penny Friendship Bread
5-1/2 to 6 cups Pillsbury Best Bread Flour* 3 tablespoons Sugar 2 teaspoons Salt 2 packages Active Dry Yeast 2 cups Water 1/4 cup Oil Lightly spoon flour into measuring cup; level off. In large bowl, combine 2 cups flour, Read More …
Harborside House Bed & Breakfast Morning Muesli Bread
This is a moist, almond-flavored breakfast bread Source: Harborside House Bed and Breakfast, Marblehead, Massachusetts 1 cup granulated sugar 3/4 cup milk 1/3 cup safflower oil 2 large eggs 1/2 teaspoon almond extract 2 cups Ralston Muesli cereal, crushed 2 Read More …
Giant’s Restaurant Navajo Fry Bread
Makes 8 rounds 1-1/2 pounds all-purpose flour (about 6 cups) 1-1/2 teaspoons baking powder 1-1/2 teaspoons salt 1-1/2 cups water, more as needed 1/2 cup milk 1 tablespoon lard or vegetable shortening, plus more for frying (divided) Powdered sugar or Read More …
Gluten Free Bread
1 teaspoon Sugar 1/2 cup Warm water 1 tablespoon Dry yeast 1 cup Water 2 tablespoon Minute tapioca 2 cup Whole bean flour 1/4 cup Cornstarch 2 teaspoon Gluten-free baking powder 1 teaspoon Salt 1 teaspoon Poppy seeds Yield: 1 Read More …
Gluten Free Brioche/Challah Bread
aka Country French Bread Perfect for Bread Machines 4 cups French Bread Mix 1/2 teaspoon salt 1 Tablespoon. gluten-free yeast 2 Tablespoon. sugar 1-3/4 cups warm milk or water (110-115 degrees) 1 teaspoon cider vinegar or 1/4 teaspoon ascorbic acid Read More …