3 cups flour
1-1/4 cups quick rolled oats
1-1/2 tablespoons baking power
1 tablespoon salt
1 egg
1/4 cup honey
1-1/2 cups milk
1 tablespoon butter, melted
Preheat oven to 350: Grease well (I dust with flour) a bread pan In a large bowl mix dry ingredients flour, oats, baking powder, salt In a separate bowl, using a rotary beater, mix wet ingredients egg, honey and milk. Mix two bowls together–mixture will not be smooth. Pour into bread pan, bake for about 1 hour and 15 minutes, or until crusty and tester comes out clean. Pour melted butter over hot loaf and turn out on wire rack.