Free Recipes Archive
Former LSU football star, Lyman White owned his own restaurant and was known for his wings. Lyman has now passed his delicious wing recipe on to me. 1 dozen chicken wings oil for deep frying 1/2 teaspoon season salt 1/2 Read More …
Hot Sauce 6 Ounces seracha sauce, (OR substitute Tabasco sauce) 1 Ounce sesame oil 1 Cup fresh garlic, peeled and cut into slivers 1 Cup fresh ginger, peeled and cut into slivers 1 Cup fresh cilantro, chopped fine Mix together Read More …
These chicken wings are one of the most popular appetizers at Super Smokers BBQ. The sweetness comes from honey, and the kick comes from using the hottest, spiciest barbecue sauce your taste buds can take. You’ll need apple wood chips Read More …
1/4 cup Chipotle BBQ sauce 2 tablespoons Honey 3 tablespoons Fresh lime juice 1 Lb. Chicken Wings (about 14 wings) 1/4 cup Crispy Seasoning Batter 2 tablespoons Butter Serving: 2 Cut and discard wing tips. Mix Chipotle BBQ Sauce, honey Read More …
4 (8 ounce) boneless chicken breasts 32 slices thin sliced bacon 1 lb monterey jack cheese, cut into 1 inch cubes 16 slices pickled jalapeno peppers Cut each chicken breast into 4 strips. Place a cheese cube and one slice Read More …
5 pounds frozen chicken wings 1 cup chicken broth 1/2 cup white sugar 1/4 cup fish sauce 1/4 cup crushed garlic 1/4 cup finely chopped jalapeno chile peppers 2 tablespoons cornstarch 3 teaspoons paprika 1 tablespoon olive oil Preheat oven Read More …
2 dozen chicken wings — cut in halves 1 tablespoons vegetable oil 1 tablespoons sesame oil 1/2 large red onion — peeled and diced 1/2 large red bell pepper — seeded and diced 2 tablespoons garlic — minced 2 tablespoons Read More …
4 1/2 pounds Chicken Wings (separated at joints) 2 cups Whole Wheat Flour 1 cup All Purpose Flour 2 1/2 teaspoons salt 1 teaspoon Paprika 1/4 teaspoon Cayenne Pepper Hooters Hot Wing Sauce In large mixing bowl mix flours, salt, Read More …
1 cup all-purpose flour 2 teaspoons salt 1/2 teaspoon ground black pepper 1/4 teaspoon cayenne pepper 1/4 teaspoon paprika 1 egg 1 cup milk 2 chicken breast fillets 4 to 8 cups vegetable oil (as required by fryer) For Ginger-citrus Read More …
1 cup all-purpose flour 2 teaspoons salt 1/2 teaspoon black pepper 1/4 teaspoon cayenne pepper 1/4 teaspoon paprika 1 egg 1 cup milk 2 chicken breast fillets 4-6 cups vegetable oil 1/4 cup Frank’s Louisiana hot sauce or Crystal 1 Read More …
1-1/2 pounds chicken wings 1 teaspoon salt 1/4 cup lemon grass, chopped 8 cloves garlic, chopped 1/2 teaspoon white pepper 1/4 cup minced cilantro root or coriander This is a favorite barbecue recipe. The enticing aroma of the sizzling meat Read More …
Makes 3 servings 10 Chicken wings (yield 20 “Drumsticks) 1 Egg white, slightly beaten 1/3 cup Cornstarch, mixed with: 1 teaspoon Baking powder Peanut oil for deep frying MARINADE: 1 teaspoon Five-spice powder 1/2 teaspoon MSG (optional) 1 teaspoon Salt Read More …
18 chicken wings 1/2 cup sugar 1/2 cup water 1/2 cup soy sauce 1/4 cup orange juice 2 tablespoons vegetable oil 1 teaspoon grated fresh ginger 1/2 teaspoon garlic powder Remove and discard wing tips; cut wings in half at Read More …
This is supposed to be the REAL Buffalo Wing recipe from the Anchor Bar in Buffalo. 6 tablespoons Louisiana Hot Sauce 1/4 cup (1/2 stick) margarine – not butter 1 tablespoon white vinegar 1/8 teaspoon celery seed 1/8 to 1/4 Read More …
1/2 cup Soy sauce 3/4 cup Vinegar 1 each Whole head of garlic, peel and crush cloves 1-2 bay leaves 5 each Peppercorns 2 tablespoons Brown sugar 3 lb of chicken wings Preheat oven to 375 degrees. Mix everything but Read More …
3 pounds Chicken Wings* 1 Bottle Spicy Barbecue sauce** 1-1/2 teaspoons Red Cayenne Pepper 1/4 teaspoon Salt 2 teaspoons Black Pepper 1/2 teaspoon Garlic flakes, minced 1 teaspoon Onion flakes, minced 3 tablespoons Worcestershire Sauce 2 tablespoons hot sauce such Read More …
12 Chicken wings, tips removed 5 Bay leaves, crumbled into small bits 3/4 teaspoons Caraway seeds 1/2 To 3/4 teaspoon cayenne pepper 3/4 teaspoons Ground cumin 3/4 teaspoons Ground coriander 4 Garlic cloves, finely chopped 1-1/2 teaspoons Dry mustard 2 Read More …
2-1/2 pounds of cleaned chicken wings 1 Cup of flour 2 Tablespoons of cornstarch 2 teaspoons of baking powder 1 Cup of water 2 teaspoons of red pepper flakes 1 teaspoon of cayenne pepper 1 teaspoon of black pepper 2 Read More …
Bash na Bash’s head chef, Felix Ruchayevsky, shares a recipe for chicken wings with a difference. Stuffed Chicken Wings 3 chicken wings 120g ground lamb 30g onion 25g cedar nuts flour for breading the chicken 10g vegetable oil Sauce 40g Read More …
6 spring onions 2 rashers of bacon 2 tablespoons butter 2 tablespoons flour 3 cups chicken stock 1/2 cup cream 2 x 430g cans cream-style corn Slice onions finely. De-rind and chop the bacon. Melt butter in a large saucepan. Read More …
4 chicken breast halves, skinned 4 cups water 1/2 teaspoon salt 2 medium potatoes, peeled and cubed 2 medium carrots, coarsely chopped 1 can (16 ounces) cream-style corn 1 can (16 ounces) diced tomatoes, undrained 1/4 teaspoon ground black pepper Read More …
4 ounces diced bacon 1 large onion, chopped 6 cups fish stock 4 potatoes, peeled and diced 1 cup diced celery 1 pound Alaska halibut, cut into 1-inch cubes 2 tablespoons all-purpose flour 1/2 teaspoon sugar 3 tablespoons water 2-1/2 Read More …
1 cup sourdough starter 1/2 cup dry skim milk 2 teaspoons salt 3 tablespoons sugar 2 tablespoons shortening 1/2 cup whole milk 2-1/2 cups flour 1-1/2 teaspoons baking soda Mix ingredients together, working in the flour until a good dough Read More …
1/2 cup shortening 1/2 cup butter 1 cup cocoa 2 cups sugar 4 eggs 2 teaspoons vanilla 1 cup flour 1/2 teaspoon salt 1 cup nuts (optional) Preheat oven to 350 degrees F. Grease a 13×9 inch pan. Melt shortening Read More …
BASE 2 cups all purpose flour 1/2 cup granulated sugar 1 cup butter, at room temperature FILLING 2 12-oz packages cranberries 2 cups brown sugar 4 eggs 2 teaspoons vanilla 1 teaspoon baking powder 2/3 cup all purpose flour 1/4 Read More …
3/4 cup butter 14 ounces sweetened condensed milk 3 tablespoons milk 12 ounces semi-sweet chocolate chips 12 ounces milk chocolate chips 12 ounces peanut butter chips 1 cup butterscotch chips 7 ounces marshmallow cream 1-1/2 teaspoons vanilla extract 1/2 teaspoon Read More …
1-1/2 cup graham cracker crumbs 6 tablespoons butter, melted 1/4 cup sugar If you are prebaking the shell, preheat oven to 350 F. Place the crumbs in a mixing bowl and add the butter and sugar. Blend well. Press the Read More …
2 teaspoons baking soda 1 teaspoon salt 2 cups sugar 1/2 cup prune, pureed, or use baby food prunes 1/2 cup plain nonfat yogurt 2 tablespoons oil 1 tablespoon vanilla 2 cups bananas, mashed 1/2 cup banana, diced 5 egg Read More …
4 chicken breasts Dash of Tabasco 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1 teaspoon thyme 1/2 teaspoon black pepper 1/2 teaspoon salt 1/2 teaspoon paprika 6 onion bagels, cut in half 3/4 cup commercially prepared jalapeno cream cheese Read More …
Makes 8 servings 1 package chocolate instant pudding and pie filling mix, prepared according to package directions 2 cups (about 45 to 50) crushed chocolate wafer cookies 2/3 cup Chocolate Flavour NESTLE NESQUIK Powder 1 container (8 ounces) frozen non-dairy Read More …
1 lb granulated sugar 1/2 pint water 4 tablespoons white vinegar 3 tablespoons golden syrup 1/2 teaspoon baking soda, sifted 12 ounce chocolate chips 2 tablespoons vegetable shortening 1 (1 ounces) square unsweetened baking chocolate Butter or oil an 8 Read More …
1 cup sugar 1 cup dark corn syrup 1 Tablespoon cider vinegar 1 Tablespoon baking soda COATING 12-18 ounces semi-sweet or milk chocolate chips 2-3 Tablespoons shortening Heat sugar, corn syrup, and vinegar to boiling in 2 qt. saucepan over Read More …
1 small red or white potato-skin left on 1 18 ounces jar Peanut Butter 1 2 lb bag Powdered Sugar 1 teaspoon Vanilla flavoring, real or imitation Boil potato until tender. Remove skin. Mash well with fork. Gradually add powdered Read More …
2-1/2 cups granulated sugar 1/2 cup light corn syrup 1/4 teaspoon salt 1/2 cup water 2 egg whites 1 teaspoon vanilla In a 2-quart sauce pan, combine sugar, corn syrup, salt and water. Cook to a hard ball stage (260 Read More …
2 cups sugar 2 tablespoons butter 1 cup light corn syrup 2 teaspoons vanilla 1/2 cup hot water 2 teaspoons baking soda 1/2 teaspoon salt 2 cups raw Spanish peanuts Combine sugar, syrup, water in heavy pan. Boil to 230-240 Read More …
1 med. sized potato 2 cups sifted confectioners’ sugar 1 tablespoon corn syrup 2 cups shredded coconut 1 teaspoon vanilla Melted chocolate Boil and mash potato. It should make about 1/4 cup. Add sugar, corn syrup, coconut and vanilla. Mix Read More …
1/2 cup butter 1 cup flour 1/4 cup brown sugar 1/2 teaspoon salt Mix and press into 9×9 inch pan. Bake 5 min. at 350. Spread with 1/3 cup any kind of jam. Filling: 1/2 cup butter 2 eggs 2/3 Read More …
1 teaspoon Olive Oil 1 medium Onion, sliced or chopped 1 Red Bell Pepper, chopped 1/4 lb. fresh Mushrooms, cleaned, then sliced 1/4 cup fresh Basil, chopped 1 lb. ground Turkey 1 clove Garlic, minced 1/3 cup Italian-style breadcrumbs 1/3 Read More …
1 tablespoon Flour; all purpose 1 teaspoon Salt 1/2 teaspoon Pepper; black pn Red pepper flakes; optional 1 lb Turkey breast; boneless in strips OR cubed chicken skinned and boned 3 tablespoon Oil; vegetable, divided 1 lg Onion; diced 2 Read More …
2 medium-size lemons 1 tablespoon chopped fresh sage or 3/4 teaspoon dried sage leaves 1 tablespoon vegetable oil 1/2 teaspoon salt 1/4 teaspoon coarsely ground black pepper 1 garlic clove, crushed 1 pound of Turkey cutlets Grate enough lemon peel Read More …
Serves 8 1/2 cup chestnuts, roasted and peeled 2 tbl. vegetable oil 1 each onion, finely chopped 2 each celery ribs, chopped 2 each garlic cloves, minced 2 teaspoon dried parsley 1 teaspoon dried sage 1 teaspoon dried rosemary 1 Read More …
1 cup evaporated milk 4 (1 ounce) squares white baking chocolate, chopped 1 cup butter (NO SUBSTITUTE), softened 1 2/3 cups granulated sugar 5 eggs 2 3/4 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon salt Preheat oven to Read More …
4 large egg yolks 1-3/4 cup sugar 1/2 cup water 1/2 pound butter, sweet Combine the sugar and water in a small saucepan over medium heat, stirring to dissolve. Wash down the sides of the pan with a damp brush Read More …
In this recipe, the meat is marinated in a small amount of yogurt, ginger, garlic, red chili paste, turmeric, salt and clarified butter for up to four hours. It is then cooked with several other herbs and spices. Nepali garam Read More …
4 bear meat cutlets (chops) off the bone 250g (9 ounces) mild flavoured honey, e.g. Acacia 1/2 teaspoon chopped fresh thyme 1/2 teaspoon chopped fresh dill 2 tablespoons sunflower oil 2 tablespoons sherry vinegar 2 teaspoons creme fraiche (or use Read More …
3-4lb. caribou steak 2/3 cup flour vegetable shortening 1/2 teaspoon cayenne pepper 1 teaspoon marjoram 1/2 teaspoon savory 1-1/2 onions, sliced 1 green pepper sliced 1/2 rib celery with leaves – chopped 2 cloves garlic 1/2 teaspoon salt 1/4 teaspoon Read More …
100 pounds of meat (coarse grind – 75 pounds; fine grind – 25 pounds) 2 pounds (3 cups) salt 3 ounces (3/4 cup) cardamom 2 ounces (3/4 cup) marjoram 3 ounces commercial cure (6%) – determined by container weight (optional) Read More …
Source: Chef Jamie Lucas, Grizzly’s Grill and Saloon Rib and Chicken Seasoning (type based on preference) Liquid Smoke Water Take a vented roasting pan and pour in about an inch worth of water in bottom of pan. Add 1-1/2 cups Read More …