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Frank's Recipes!! > Turnip

Tag: Turnip

Turnip Rose Garnish

December 9, 2024December 15, 2024 Frank

Turnip, peeled Slice turnip 1/8-inch thick; 10 to 15 slices are needed per rose. On a flat surface overlap each slice slightly into a long row; roll up tightly; cut a thin slice off one end to sit level, dip Read More …

Garnishinggarnish, Rose, TurnipLeave a comment

Turnip Apple Bake

December 8, 2024December 14, 2024 Frank

1 turnip, peeled & diced 15 ml butter 1 tbsp 250 ml milk 1 cup 375 ml apples, peeled & sliced 1 1/2 cup 60 ml brown sugar 4 tbsp 2 ml cinnamon 1/2 tsp TOPPING 50 ml flour 1/4 Read More …

Casserolesapple, Bake, TurnipLeave a comment

Whipped Turnip Puff

December 8, 2024December 13, 2024 Frank

8 medium turnips 4 large eggs, lightly beaten 2 cups soft breadcrumbs 1/2 cup butter or margarine, melted 2 tablespoons sugar 2 teaspoons salt 1/4 teaspoon pepper Peel turnips; cut into 1-inch cubes. Arrange turnips in a steamer basket over Read More …

VegetablesPuff, Turnip, WhippedLeave a comment

Turnip Soup with Shrimp

December 8, 2024January 24, 2025 Frank

500 g turnips 3 cloves garlic 50 g. rice 3/4 litre skim milk 1/2 teaspoon thyme salt, freshly ground pepper 100 g peeled Dutch shrimp**, see note. 1 tablespoon chopped parsley Peel and slice the turnips. Peel and finely chop Read More …

Soupshrimp, soup, Turnip, withLeave a comment

Schi with turnip (Щи с репой)

December 8, 2024January 24, 2025 Frank

500 g beef brisket 100 grams of ham 500 g turnips 1 rutabaga 1-1.5 cups of cabbage brine (from the sauerkraut) 2 onions 1 parsley 8 peas black pepper 1 teaspoon marjoram 4 cloves garlic 2 tbsp. tablespoons dill 100 Read More …

SoupSchi, Turnip, withLeave a comment

Southern Style Greens (Frozen, Collards, Mustard, or Turnip Greens) for 100

December 6, 2024December 10, 2024 Frank

Servings: 100 Portions Portions: 1/2 Cup Each 2 gallon water, boiling 1-1/2 quart (2 lb) bacon, chopped 20 lb greens, frozen 4-1/2 tablespoon (3 oz) salt 1-1/2 teaspoon pepper, black Add bacon to water; cover and simmer 30 minutes. Add Read More …

Vegetables vCollards, Frozen, Greens, mustard, southern, Style, TurnipLeave a comment

Greens, Collards, Mustard or Turnip (Frozen Vegetables) for 100

December 6, 2024December 10, 2024 Frank

Servings: 100 Portions Portions: 1/2 Cup Each 18 lb. Greens, Collards, Mustard or Turnip, frozen 1 gallon water 2 cups (1 lb) butter or margarine 2 cups reserved cooking liquid Place vegetables in steam-jacketed kettle or stock pot. Add hot Read More …

Vegetables vCollards, Frozen, Greens, mustard, Turnip, VegetablesLeave a comment

Whipped Turnip Puff

December 6, 2024December 13, 2024 Frank

8 medium turnips 4 large eggs, lightly beaten 2 cups soft breadcrumbs 1/2 cup butter or margarine, melted 2 tablespoons sugar 2 teaspoons salt 1/4 teaspoon pepper Peel turnips; cut into 1-inch cubes. Arrange turnips in a steamer basket over Read More …

VegetablesPuff, Turnip, WhippedLeave a comment

Whipped Turnip Puff

December 4, 2024December 30, 2024 Frank

8 medium turnips 4 large eggs, lightly beaten 2 cups soft breadcrumbs 1/2 cup butter or margarine, melted 2 tablespoons sugar 2 teaspoons salt 1/4 teaspoon pepper Peel turnips; cut into 1-inch cubes. Arrange turnips in a steamer basket over Read More …

VegetablesPuff, Turnip, WhippedLeave a comment

Turnip Puff

December 4, 2024January 1, 2025 Frank

1.5 L turnips or rutabaga, cubed 6 cup 30 ml butter 2 tbsp 2 eggs, beaten 2 45 ml flour 3 tbsp 15 ml brown sugar 1 tbsp 5 ml baking powder 1 tsp salt & pepper to taste pinch Read More …

AppetizersPuff, TurnipLeave a comment

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“Cooking is like painting or writing a song. Just as there are only so many notes or colors, there are only so many flavors—it’s how you combine them that sets you apart.”
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