Free Recipes Archive
Servings: 100 Portions (2 Pans) Portions: 3/4 Cup Each Pan Size: 18 by 24-inch Roasting Pan Temperature: 350 degree F. Oven 2-1/2 gallon (19 lb 6 oz or 20-No. 15-1/2 oz can) salmon, canned 5 3/4 cups (1 lb 10 Read More …
Servings: 100 Portions (4 Pans) Portions: 1 Cup Each Pan Size: 12 by 20 by 2 1/2-inch Steam Table Pan Temperature: 350 degrees F. Oven 11-29 oz can (20 lb) ham, canned, chunks 7-3/4 quart (3 lb 7 oz) potatoes, Read More …
Servings: 100 Portions (2 Pans) Portions: 1 Cup Each Pan Size: 12 by 20 by 2 1/2-inch Steam Table pan Temperature: 350 degrees F. Oven 11-29 oz can (19 lb 15 oz) ham, canned, chunks 2-1/4 gallon (6 lb) noodles Read More …
Servings: 100 Portions (2 Pans) Portions: 1 Cup Each Pan Size: 12 by 20 by 2 1/2-inch Steam Table pan Temperature: 350 degrees F. Oven 11-29 oz can (19 lb 15 oz) ham, canned, chunks 1-1/2 gallon (6 lb) macaroni Read More …
12 carrots, peeled & sliced 60 ml butter, melted 4 tbsp 1 onion, finely chopped 60 ml flour 4 tbsp 2 ml salt 1/2 tsp 1 ml dry mustard 1/4 tsp 0.5 ml black pepper 1/8 tsp 1 ml celery Read More …
1 large rutabaga, peeled, diced, cooked & drained 15 ml butter 1 tbsp 125 ml milk 1/2 cup 375 ml apples, peeled & sliced 1 1/2 cup 50 ml brown sugar 1/4 cup 1 ml cinnamon (optional) 1/4 tsp 50 Read More …
1 can (16 ounces) cream-style corn 1 package (10 ounces) frozen chopped broccoli, thawed 1/2 cup crushed saltines, divided 1 egg, beaten 1 tablespoon dried minced onion Dash of pepper 2 tablespoons butter or margarine, melted In a bowl, combine Read More …
Yield: 50 Servings 1-1/2 cup Butter or margarine 1-1/2 cup All-purpose flour 3 qt Milk 1/2 cup Lemon juice 4 teaspoon Celery salt 2 teaspoon Salt 2 teaspoon Pepper 6 lb Carrots; diced and cooked 2-1/2 lb Cheddar cheese; shredded Read More …
6 Tart apples 1 cup Sugar 1/2 teaspoon Nutmeg 1/4 teaspoon Cinnamon 1/2 cup Butter 3 cup Bread crumbs Peel and slice apples. Mix apples, sugar and spices. Melt butter and pour over bread crumbs. Place layer of apples in Read More …
1 large rutabaga, peeled, diced, cooked & drained 15 ml butter 1 tbsp 125 ml milk 1/2 cup 375 ml apples, peeled & sliced 1 1/2 cup 50 ml brown sugar 1/4 cup 1 ml cinnamon (optional) 1/4 tsp 50 Read More …
8 sl of ham 1 cn Cream of Mushroom soup 10 md Potatoes, thinly sliced 1 cup Grated Cheddar Paprika Salt and pepper to taste 2 Onions, thinly sliced Yield: 6 Servings Toss sliced potatoes in 1/2 teaspoon cream of Read More …
1 can (16 ounces) cream-style corn 1 package (10 ounces) frozen chopped broccoli, thawed 1/2 cup crushed saltines, divided 1 egg, beaten 1 tablespoon dried minced onion Dash of pepper 2 tablespoons butter or margarine, melted In a bowl, combine Read More …
12 carrots, peeled & sliced 60 ml butter, melted 4 tbsp 1 onion, finely chopped 60 ml flour 4 tbsp 2 ml salt 1/2 tsp 1 ml dry mustard 1/4 tsp 0.5 ml black pepper 1/8 tsp 1 ml celery Read More …