Free Recipes Archive
Makes 4 servings 1 pound ziti 1 pound broccoli 1 teaspoon Dijon mustard 1/2 teaspoon salt 1/4 teaspoon fresh ground black pepper 2 tablespoons red wine vinegar 1/3 cup extra virgin olive oil 1/4 cup parmesan cheese, fresh grated 2 Read More …
1 lb. ground meat 1 cup onion, chopped 2 cloves garlic, minced 1 32 oz. jar, meatless spaghetti sauce 1 cup chicken broth 1 teaspoon oregano 1 16 oz. ziti pasta, cooked & drained 2 cups shredded mozzarella cheese 1 Read More …
1 lb ziti or similar pasta 1/2 cup butter 1-1/2 lbs yellow summer squash (about 4) 3 garlic cloves, chopped 1/4 cup green chile, or to taste 3 whole green scallions, finely chopped 1 cup fresh basil leaves, chopped 1/2 Read More …
1-1/2 lb Sweet/hot Italian link sausage 1 1/3 cup Green bell pepper; 1×1/4 inch 2 tablespoon Olive oil 3/4 lb Ziti pasta; cooked Parmesan cheese; grated Parsley bouquets 5 cup Marinara sauce 28 oz Canned tomatoes-Italian style or plum 10 Read More …
2 Boneless chicken breasts 1/2 teaspoon Basil 1/2 teaspoon Dill 1/2 teaspoon Garlic powder 1/4 teaspoon Parsley 3 cups Prego sauce or your own 2 large Slices provolone cheese Ziti, make the amount you think you will eat! Yield: 2 Read More …
1 lb ziti or similar pasta 1/2 cup butter 1-1/2 lbs yellow summer squash (about 4) 3 garlic cloves, chopped 1/4 cup green chile, or to taste 3 whole green scallions, finely chopped 1 cup fresh basil leaves, chopped 1/2 Read More …