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Frank's Recipes!! > Recipes > Seafood

Category: Seafood

Smoked Salmon and Eggs

December 4, 2024December 26, 2024 Frank

eggs smoked salmon slices Hollandaise sauce of creme fraiche butter or margarine english muffins Sauté slices of smoked salmon in butter or margarine until lightly browned. Place salmon on toasted abd buttered english muffin and cover with a poached egg Read More …

SeafoodEggs, salmon, SmokedLeave a comment

Salmon Mousse

December 4, 2024December 26, 2024 Frank

2 envelopes unflavored gelatin 6 tablespoon fresh lemon juice 1 cup boiling water 1 medium onion, quartered 1 cup mayonnaise 2 cans (1 lb. each) salmon, drained 1/2 teaspoon paprika 2 teaspoon dill weed 2 cup heavy cream lemon wedges Read More …

SeafoodMousse, salmonLeave a comment

Silver Legacy Casino Seafood Pan Roast

December 4, 2024December 27, 2024 Frank

1 ounce whole butter 1-1/2 ounces white wine 1/8 teaspoon paprika 1/8 teaspoon celery seed 1 ounce clam juice 1 teaspoon lemon juice 1/8 teaspoon Worcestershire sauce 1/8 teaspoon Tabasco sauce 2 ounces cocktail sauce 2 ounces raw shrimp (41/50 Read More …

SeafoodCasino, Legacy, roast, Seafood, SilverLeave a comment

Taps Fish House & Brewery Restaurant Louisiana BBQ Shrimp

December 4, 2024December 12, 2024 Frank

Source: Chef Craig Rouse, TAPS Fish House & Brewery, Brea, California 1 pound shrimp (16/20 size) 2 cups Cajun BBQ sauce (see recipe below) 1/2 pound butter 1 tablespoon garlic Juice of 2 lemons 2 ounces oil, vegetable or your Read More …

SeafoodTaps,Fish,House,Brewery,Restaurant,Louisiana,ShrimpLeave a comment

Pecan Salmon with Sweet Pepper Mayo

December 4, 2024December 12, 2024 Frank

1-1/2 lb skinless salmon fillet 3/4 cup finely chopped pecans 1/2 cup fine dry bread crumbs 1/2 – 1 teaspoon black pepper 1/2 teaspoon salt 1 egg 2 tablespoon water 1/3 cup flour Slice fillet horizontally to make two pieces. Read More …

SeafoodPecan,Salmon,with,Sweet,Pepper,MayoLeave a comment

The Towne Lyne House Seafood Newburg

December 4, 2024December 12, 2024 Frank

Source: The Towne Lyne House, Lynnfield, MA Meat from 2 (1 pound) lobsters 6 ounces fresh scallops 8 peeled and deveined medium shrimp 2 cups milk or half-and-half 2 ounces dry sherry 1/4 cup melted butter Cayenne pepper Worcestershire sauce Read More …

SeafoodTowne,Lyne,House,Seafood,NewburgLeave a comment

The Lady and Sons Restaurant Southern Fried Catfish

December 4, 2024January 17, 2025 Frank

Source: recipe courtesy Paula Deen 8 (5 to 6 ounce) catfish fillets, skin removed Salt Old Bay seasoning 4 cups all-purpose flour 1 cup cornmeal Oil, for frying Heat a fryer or a deep pot halfway filled with oil to Read More …

SeafoodCatfish, Fried, Lady, Restaurant, Sons, southernLeave a comment

Grilled Whole Bass with Toasted Paprika Orange Vinaigrette

December 4, 2024December 12, 2024 Frank

Vinaigrette: 1 tablespoon paprika, toasted 2 cups fresh orange juice, reduced to 1/4 cup 1/4 cup sherry vinegar 2 teaspoons Dijon mustard 1 cup olive oil Salt and freshly ground pepper Heat a pan and add paprika, cook 1 minute. Read More …

SeafoodGrilled,Whole,Bass,with,Toasted,Paprika,Orange,VinaigretteLeave a comment

Shrimp Italiano

December 4, 2024December 12, 2024 Frank

3/4 cup butter, melted 1/4 cup olive oil 1 tablespoon lemon juice 3 cloves garlic, minced 1-1/8 pounds jumbo shrimp 2 tablespoons fresh parsley, finely chopped Combine butter, oil, lemon juice and garlic. Place shrimp inn bottom of a glass Read More …

SeafoodShrimp,ItalianoLeave a comment

Macaroni Grill’s Shrimp Portofino

December 3, 2024December 12, 2024 Frank

16 medium mushrooms 2 teaspoons chopped garlic 1/2 cup butter, melted 16 large shrimp, cleaned 1/2 teaspoon pepper 3 cloves fresh garlic, crushed, peeled, minced 1/4 cup fresh lemon juice 1 jar marinated artichoke hearts 4 slices lemon 2 tablespoons Read More …

Seafoodmacaroni, grill, shrimp, portofinoLeave a comment

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