1 ounce whole butter 1-1/2 ounces white wine 1/8 teaspoon paprika 1/8 teaspoon celery seed 1 ounce clam juice 1 teaspoon lemon juice 1/8 teaspoon Worcestershire sauce 1/8 teaspoon Tabasco sauce 2 ounces cocktail sauce 2 ounces raw shrimp (41/50 Read More …