Free Recipes Archive
Source: Chef Jim Turknett, Chanterelle Restaurant, Sacramento, California Puerto Rican Shrimp 6 large shrimp, peeled and deveined 1 cup dark rum 1 star anise 1 cinnamon stick 6 juniper berries 1/2 lemon, zested 1 clove 1/2 bay leaf 1/2 cup Read More …
Source: Cafe Cartago, Commerce City, Colorado 1 tablespoon cornstarch 1/2 cup freshly brewed coffee 3/4 cup granulated sugar, divided 1 cup seedless raisins 1/2 cup chopped nuts 1/2 cup butter 1/2 cup dark brown sugar 2 eggs, beaten 2 cup Read More …
2 cups all-purpose flour 2 tablespoon sugar 2 teaspoon baking powder 1/2 teaspoon salt 2 large eggs 1 1/3 cups milk 1/3 cup vegetable oil 2 tablespoon light rum 2 teaspoon vanilla 2 large sliced bananas 2-3 tablespoon toasted coconut Read More …