Free Recipes Archive
16 to 20 large shrimp 1 cup whole milk 1 cup all-purpose flour 5 eggs 5 tablespoons Old Bay seasoning 1/2 cup hot pepper sauce 2 cups Japanese bread crumbs Vegetable oil for deep frying Shell, devein, wash, and butterfly Read More …
Number of Servings: 4 3 cups cayenne peppers, stemmed and finely chopped 1 cup white vinegar 1/2 cup water 1 tablespoon garlic, finely chopped 1 tablespoon salt In a medium-sized saucepan, combine all the ingredients. Over medium-low heat, simmer, covered, Read More …
2 cups Onion, chopped 1/2 cup Wine vinegar 1/2 cup Bell pepper, chopped 4 teaspoon Salt 1/2 cup Olive oil 1/4 cup Louisiana hot sauce 2 tablespoons Garlic, chopped 1-1/2 cups Dry red wine 2 cups Ketchup 1/2 teaspoon Celery Read More …
5 tablespoon Mayonnaise, (heaping) 1 teaspoon Louisiana hot sauce 2 tablespoons Yellow mustard (heaping) 2 tablespoons Ketchup 2 tablespoons Olive oil 1 tablespoon Wine vinegar 1 teaspoon Garlic salt 1 tablespoon Lea and Perrins 1 each Juice of mediums size Read More …
Yield: 6 Servings 1/2 cup Heinz chili sauce 1/2 cup Catchup 1/2 cup Horseradish 1 tablespoon Lea & Perrins Worcestershire 1/2 teaspoon Salt 1 tablespoon Lemon or lime juice 1/2 cup Parsley, chopped fine Louisiana hot sauce Boiled crawfish or Read More …