Free Recipes Archive
3 -4 lbs pork (cut in 2-inch cubes) or 3 -4 lbs chicken (cut into serving pieces) 1/2 cup vinegar 1/2 cup soy sauce 1 cup water 2 -3 bay leaves, crumbled 2 teaspoons peppercorns (whole) 4 garlic cloves, crushed Read More …
3 pounds rump roast, trimmed, cut into 2″ chunks 3 cloves garlic, minced 1 small onion, chopped 3 large tomatoes, chopped 1 bay leaf 3 tablespoons soy sauce 6 medium potato, peeled and quartered oil, for frying 3 cloves garlic, Read More …
Marinate your chicken skin with our basic barbecue marinade (and as usual, each 100 grams is to): 1 lime or 1 calamansi or if you don’t have either 1/2 a cup of vinegar for every 500 grams 1 tablespoon of Read More …
Marinate your chicken skin with our basic barbecue marinade (and as usual, each 100 grams is to): 1 lime or 1 calamansi or if you don’t have either 1/2 a cup of vinegar for every 500 grams 1 tablespoon of Read More …