Free Recipes Archive
4 boneless pork chops, 1/2-inch thick 3/4 cup zesty Italian salad dressing, divided use 1 (15-ounce) can cannellini beans, rinsed 1 small red bell pepper, seeded 1/4 cup thinly sliced fresh basil leaves 2 tablespoons chopped pitted kalamata olives 1/4 Read More …
1 pound pasta 2 tablespoons olive oil 1 large garlic clove, minced 2 cups cannelini beans, cooked, drained and rinsed 1 lemon 1/2 cup fresh basil leaves, shredded 1/2 cup fresh parsley, chopped 1/2 teaspoon pepper, or more to taste Read More …